All In One Spaghetti Recipes

ALL-IN-ONE SPAGHETTI

Steps:

• Cook first 3 ingredients on the stove, stirring until beef crumbles and is no longer pink.
• Drain well.
• Stir in tomato sauce and next 8 ingredients.
• Bring to a boil.
• Cover, reduce heat, and simmer, stirring often, 30 minutes.
• Add uncooked pasta, cover and simmer another 20-30 minutes (or longer, if desired).
• Serve with Parmesan cheese.

ALL-IN-ONE SPAGHETTI RECIPE

Steps:

• Cook first 3 ingredients in a Dutch oven, stirring until beef crumbles and is no longer pink; drain well. Return beef mixture to pan. Stir in tomato sauce and next 8 ingredients; bring to a boil. Cover, reduce heat, and simmer, stirring often, 30 minutes.
• Add pasta; cover and simmer, stirring often, 20 minutes or until pasta is tender. Serve with cheese, and garnish, if desired.

ALL IN ONE POT PASTA

Steps:

• Brown meat in Dutch oven or large deep skillet; drain. Return meat to pan. Add onions; cook and stir 5 min. or until crisp-tender.
• Stir in pasta, water and pasta sauce. Bring to boil; cover. Simmer on medium-low heat 15 min., stirring occasionally.
• Add vegetables; cook 5 min., stirring frequently. Top with cheese.

ONE-PAN PASTA

Steps:

• Combine pasta, tomatoes, onion, garlic, red-pepper flakes, basil, oil, 2 teaspoons salt, 1/4 teaspoon pepper, and water in a large straight-sided skillet. Bring to a boil over high heat. Boil mixture, stirring and turning pasta frequently with tongs, until pasta is al dente and water has nearly evaporated, about 9 minutes.
• Season to taste with salt and pepper, divide among 4 bowls, and garnish with basil. Serve with oil and Parmesan.