Abc Dip Almond Bacon Cheddar Recipes

NEIMAN MARCUS DIP (ALMOND BACON CHEESE SPREAD)

Neiman Marcus Dip (Almond Bacon Cheese Spread) image

This beloved classic also goes by the name "Million Dollar Dip" because that's how many people feel about it. And we couldn't agree more!

Provided by Kimberly Killebrew

Time 10m

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
1 cup shredded cheddar cheese
1 cup shredded mild Swiss cheese (e.g. Jarlsberg)
8 strips bacon (,diced, fried until crispy and drained)
1/3 cup sliced or slivered almonds (,toasted in the oven then cooled)
4 green onions, sliced
1/4 teaspoon freshly ground black pepper
1/4 teaspoon onion powder
1 teaspoon hot sauce (e.g. Tabasco), optional for a touch of heat

Steps:

Place all of the ingredients in a mixing bowl and stir until combined. Cover and refrigerate for at least 2 hours before serving to let the flavors develop. Let the dip sit at room temperature for 15-20 minutes before serving.
Serve with crackers, corn chips, slices of crispy bread, or veggies.

Nutrition Facts : ServingSize 2 tablespoons, Calories 186 kcal, Carbohydrate 1 g, Protein 5 g, Fat 17 g, SaturatedFat 5 g, Cholesterol 23 mg, Sodium 194 mg

ABC DIP (ALMOND-BACON-CHEDDAR)

ABC Dip (Almond-Bacon-Cheddar) image

This is out of an old church cookbook, who can pass up cheese and bacon together? I love this on baked potatoes.

Provided by celestial_star03

Categories Spreads

Time 5m

Yield 2 cups, 10 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup toasted chopped almonds
3 slices crispy bacon, crumbled
1 1/2 cups shredded cheddar cheese
3/4 cup mayonnaise
1 tablespoon minced onion
1/4 teaspoon salt

Steps:

Combine all the ingredients well and put in a serving bowl, Use as a dip or spread for crackers or chips.

CHEDDAR-BACON DIP

Cheddar-Bacon Dip image

Both children and adults enjoy this dip. And I'm a fan because it's so quick and easy to prepare. I make it for special occasions...birthdays, Christmas parties and more. -Carol Werkman, Neerlandia, Alberta

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 12 servings.

Number Of Ingredients 9

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
5 green onions, thinly sliced
4 medium tomatoes, chopped
1 large green pepper, chopped
1 jar (16 ounces) taco sauce
2 cups shredded cheddar cheese
1 pound sliced bacon, cooked and crumbled
Tortilla or nacho tortilla chips

Steps:

In a bowl, beat cream cheese and sour cream until smooth. Spread in an ungreased 13x9-in. dish or on a 12-in. plate. Combine onions, tomatoes and green pepper; sprinkle over the cream cheese layer. , Pour taco sauce over the vegetables. Sprinkle with cheddar cheese. Refrigerate. Just before serving, sprinkle with bacon. Serve with chips.

Nutrition Facts : Calories 277 calories, Fat 22g fat (13g saturated fat), Cholesterol 65mg cholesterol, Sodium 590mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

SMOKED ALMOND, CHEDDAR AND BACON DIP

Smoked Almond, Cheddar and Bacon Dip image

Smoked almonds and bacon provide rich flavor to a delicious dip featuring two types of cheese.

Provided by By Betty Crocker Kitchens

Categories Appetizer

Time 45m

Yield 32

Number Of Ingredients 8

Ingredients

2 packages (8 ounces each) cream cheese, cubed
3 jars (5 ounces each) process sharp Cheddar cheese spread
1/2 cup milk
1 clove garlic, finely chopped
2 medium green onions, thinly sliced (2 tablespoons)
1/2 cup coarsely chopped canned smoked whole almonds
4 slices bacon, crisply cooked and crumbled
Assorted raw vegetables or breadsticks, if desired

Steps:

Heat cream cheese, cheese spread, milk and garlic in 2-quart saucepan over medium heat, stirring frequently, until cheese is melted and smooth. Stir in onions and 1/4 cup of the almonds.
Spoon into 1-quart slow cooker to keep warm if desired or into serving bowl. Sprinkle with bacon and remaining 1/4 cup almonds. Serve with vegetables. Dip will hold in slow cooker on Low heat setting up to 2 hours; stir occasionally. 32 servings (2 tablespoons dip each).

Nutrition Facts : Calories 105, Carbohydrate 2 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 260 mg

BACON-ALMOND DIP

BACON-ALMOND DIP image

Very good

Provided by Joanne Sarver

Categories Cheese Appetizers

Time 15m

Number Of Ingredients 5

Ingredients

5-6 green onions, thfinly sliced
8 oz shredded cheddar cheese
1 1/2 c mayonnaise
1 jar(s) hormel real bacon bits
1 pkg slivered almonds, coarsely chopped

Steps:

1. Thinly slice the green onions. Shred the cheddar cheese. Mix the onions, cheese, mayonnaise, bacon bits and almonds together. Chill for a couple of hours. Serve with crackers or corn chips. Makes 4 servings.

SWISS CHEESE BACON SMOKED ALMOND DIP

Swiss Cheese Bacon Smoked Almond Dip image

Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups

Provided by Cheryl Cummins

Categories Pork

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

10 slices bacon
8 ounces cream cheese, Softened
1/2 cup mayonnaise
2 teaspoons dijon-style mustard
1 1/2 cups swiss cheese, Shredded
4 green onions, Chopped
1/2 cup smoked almonds, Chopped

Steps:

Fry the bacon. Let drain and crumble.
Mix all ingredients. Bake in 350 degree preheated oven for about 15 minutes; until golden and bubbly. Top with some crushed almonds.
For a twist, put the cold dip in pre-packaged phyllo cups and bake for about 15 minutes.

Nutrition Facts : Calories 364.8, Fat 32.5, SaturatedFat 14.6, Cholesterol 75.6, Sodium 286.4, Carbohydrate 6.2, Fiber 1.5, Sugar 2.4, Protein 13.7

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