Meatball Bubble Biscuits Recipes

MEATBALL BUBBLE BISCUIT SURPRISE

Meatball Bubble Biscuit Surprise image

Pillsbury kitchen- says to wrap refrigerated biscuits around purchased meatballs for a super easy, crowd pleasing appetizer! I say you can wrap just about any little tidbit up in these lovely biscuits and have something great.Try.... peanut butter and jelly..little sausages... cheese squares...candy bar pieces... spinach and...

Provided by Pat Duran

Time 55m

Number Of Ingredients 7

Ingredients

12 can(s) pillsbury grands jr golden layers buttermilk or flaky biscuits
10 thawed cooked italian-style meatballs, cut in half
2 stick 1 oz. each, string cheese, each cut into 10 pieces
1 Tbsp grated parmesan cheese
1/2 tsp italian seasoning
1/4 tsp garlic powder
1 c marinara sauce heated

Steps:

1. Heat oven to 375^..Separate dough into 10 biscuits. Separate each biscuit into 2 layers. Press each biscuit layer into 3-inch round. Place 1 piece of meatball, cut side up, and 1 piece of string cheese in center of each dough round. Wrap dough around meatball and cheese, pressing edges to seal. In ungreased 8 or 9-inch round cake pan, place seam side down in single layer. Sprinkle evenly with Parmesan cheese, Italian seasoning and garlic powder. Bake 20-25 minutes or until golden brown and biscuits are no longer doughy in center. Serve warm biscuits with warm marinara sauce for dipping.

MEATBALL BUBBLE BISCUITS

Meatball Bubble Biscuits image

Make and share this Meatball Bubble Biscuits recipe from Food.com.

Provided by Stacie Lora

Categories Meat

Time 55m

Yield 20 biscuits, 20 serving(s)

Number Of Ingredients 7

Ingredients

1 (12 ounce) can pillsbury golden layers refrigerated buttermilk biscuits or 1 (12 ounce) can original flakey biscuits
10 frozen italian style meatballs, thawed, each cut in half (about 5 oz)
2 (1 ounce) mozzarella string cheese, each cut into 10 pieces
1 tablespoon grated parmesan cheese
1/2 teaspoon italian seasoning
1/4 teaspoon garlic powder
1 cup marinara sauce, heated

Steps:

Heat oven to 375°F Separate dough into 10 biscuits.
Separate each biscuit into 2 layers.
Press each biscuit layer into 3-inch round.
Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round.
Wrap dough around meatball and cheese, pressing edges to seal.
In ungreased 8- or 9-inch round cake pan, place seam side down in single layer.
Sprinkle evenly with Parmesan cheese, Italian seasoning and garlic powder.
Bake 20 to 25 minutes or until golden brown and biscuits are no longer doughy in center.
Serve warm biscuits with warm marinara sauce for dipping.

Nutrition Facts : Calories 74.5, Fat 3.2, SaturatedFat 1, Cholesterol 2.5, Sodium 244.3, Carbohydrate 9.3, Fiber 0.5, Sugar 2.4, Protein 2.2

MEATBALL BUBBLE BISCUITS

Meatball Bubble Biscuits image

I love these. I found this recipe online somewhere a long time ago and they are so good. The taste similair to a meatball sub and are super easy to make.

Provided by Kim Schneider

Categories Other Main Dishes

Time 35m

Number Of Ingredients 8

Ingredients

16 meatballs, cooked (i buy frozen ones to make it easy and cook according to directions on package but homemade would work as well)
1 jar(s) spaghetti sauce
1 tsp minced garlic
16 biscuits (the large homestyle ones you buy in a can)
1 Tbsp italian seasoning
1 Tbsp garlic powder
1 Tbsp parmesan cheese
1 c mozzarella cheese, shredded

Steps:

1. Place cooked meatball in sauce pan and cover with spaghetti sauce. ( I usually wind up using half of a 16 oz. jar) Warm the sauce mix.
2. Stir in minced garlic and set aside.
3. Take one biscuit and form it into a little cup.
4. Take one meatball put in biscuit dough cup. I use a slotted spoon to get it because you do not want a lot of sauce or the biscuit won't seal shut.
5. Sprinkle the meatball with a little bit of mozarella cheese.
6. Take sides of the little bicuit cup and pinch them together over the meatball and cheese.
7. Place on a cookie sheet with seam side down. Repeat this with the rest of the bicuits and meatballs. Place them slightly touching on the cookie sheet.
8. Sprinkle the top of each biscuit with a pinch of the italian seasonings, garlic powder and parmesean cheese.
9. Bake for 15 - 20 minutes at 375 degrees or until the biscuits are golden brown on the top and not doughie on the sides.
10. Remove from cookie sheet and serve. I take the spaghetti sauce left in the pan and put some on the plate with the bubble biscuits for dipping.

More about "meatball bubble biscuits recipes"

MEATBALL SUB BUBBLE-UP BAKE RECIPE - PILLSBURY.COM

Web Sep 11, 2018 1 Heat oven to 350°F. 2 Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; place in large bowl. Add meatballs, sautéed …
From pillsbury.com
3.5/5 (162)
Total Time 45 mins
Category Entree
Calories 620 per serving

Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; place in large bowl. Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated.
Pour into ungreased 13x9-inch (3-quart) glass baking dish. Sprinkle Italian cheese blend evenly over top.

See details

MEATBALL SUB BUBBLE UP BAKE - THE SKINNYISH DISH

Web Apr 12, 2016 Meatball Sub Bubble Up Bake is a truly fantastic WW friendly dish with a little help from refrigerated biscuits this semi …
From theskinnyishdish.com
4.9/5 (99)
Estimated Reading Time 5 mins
Servings 6
Total Time 50 mins

In a large bowl, Add all of the ingredients for your turkey meatballs, except for the olive oil. I'm sorry if you hate this part, but (with clean hands) get mashing! Make sure ingredients are combined well.
After thoroughly mixing, roll your meat mixture into about 1 inch to 1-1/2 inch in size meatballs. You should get about 25 meatballs. A couple more or less is just fine.

See details

CHEESY MEATBALL BISCUIT BOMBS RECIPE - PILLSBURY.COM

Web Aug 10, 2018 Heat oven to 375°F. Separate dough into 10 biscuits. Separate each biscuit into 2 layers. Press each biscuit layer into 3-inch …
From pillsbury.com
3.5/5 (80)
Total Time 40 mins
Category Appetizer
Calories 90 per serving

Heat oven to 375°F. Separate dough into 10 biscuits. Separate each biscuit into 2 layers. Press each biscuit layer into 3-inch round.
Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round. Wrap dough around meatball and cheese, pressing edges to seal. In ungreased 8- or 9-inch round cake pan, place seam side down in single layer.
Bake 20 to 25 minutes or until golden brown and biscuits are no longer doughy in center. Serve warm biscuits with warm marinara sauce for dipping.

See details

EASY MEATBALL BUBBLE BISCUITS | RECIPELION.COM

Web Jun 14, 2018 Ingredients 1 (12-ounce) can refrigerated buttermilk biscuits 10 frozen fully cooked italian-style meatballs, thawed and cut in half 4 sticks string cheese, each cut …
From recipelion.com
Category Beef
Estimated Reading Time 2 mins

See details

ITALIAN MEATBALL AND BISCUIT BAKE RECIPE - PILLSBURY.COM

Web Sep 20, 2018 1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. 2 Place meatballs in large microwave-safe bowl. Microwave on MEDIUM for 3 to 5 minutes or until meatballs …
From pillsbury.com

See details

EASY BUBBLE MEATBALL BISCUITS RECIPE {GRANDS BISCUITS} - SASSY …

Web Jan 10, 2014 Preheat the oven to 375 degrees. Open up the Pillsbury can and separate the 8 biscuits. Split each one apart making two layers (16 total) Place one meatball in the …
From sassydealz.com

See details

BUBBLE UP MEATBALL PARMESAN – A KITCHEN HOOR'S …

Web Mar 8, 2020 Dip the biscuit pieces into the butter and place in the bottom of a casserole dish coated with cooking spray. Spread 1 cup of the marinara on top of the biscuits and top with 1 cup Mozzarella cheese. Top the …
From akitchenhoorsadventures.com

See details

MEATBALL BUBBLE BISCUITS RECIPE - GROUP RECIPES

Web Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round. Wrap dough around meatball and cheese, pressing edges to seal. In ungreased 8- or 9-inch round cake pan, place seam …
From grouprecipes.com

See details

MEATBALL BUBBLE BISCUITS - FANTASTIC APPETIZER

Web Dec 17, 2016 Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round. Wrap dough around meatball and cheese, pressing edges to seal. Place seam side down in single layer in …
From foodgasmrecipes.com

See details

MEATBALL SUB CASSEROLE - THE CHUNKY CHEF

Web Mar 16, 2020 50 minutes 63 Comments Jump to Recipe By: The Chunky Chef published: 03/16/2020 This post may contain affiliate links. Please read my disclosure policy. All the flavors of a great meatball sub are …
From thechunkychef.com

See details

MEATBALL SUB BUBBLE UP BAKE | 12 TOMATOES

Web 45m cook time 4.4 Rated by 114 reviewers When you share or print a 12 Tomatoes recipe, you're making mealtime meaningful. 100% of the Share to Care sponsor fees fund meals for families in need. Learn More - email - …
From 12tomatoes.com

See details

MEATBALL BUBBLE BISCUITS - JOYFUL SCRIBBLINGS

Web Jan 31, 2014 Heat oven to 375 degrees. Separate each biscuit into two pieces. The flaky layers should pull apart easily. Cut thawed meatballs in half. I just thaw mine in the microwave for a few minutes. Place 1 …
From joyfulscribblings.com

See details

MEATBALL SUB BUBBLE UP BAKE RECIPE - CHEEKYKITCHEN

Web Aug 1, 2022 Add the cut biscuit pieces to the skillet. Place the frozen meatballs on top of the cut biscuits. Spread the remaining pasta sauce over the meatballs. Sprinkle the …
From cheekykitchen.com

See details

MEATBALL SUB BUBBLE-UP BAKE - MANDY IN THE MAKING

Web Feb 3, 2022 biscuit dough meatball sub bubble up Meatball Sub Bubble-Up Bake is so easy and a crowd pleaser!
From mandyinthemaking.com

See details

MEATBALL BUBBLE BISCUITS | RECIPELION.COM

Web These Meatball Bubble Biscuits are tasty, easy to make, and very versatile. Each little biscuit is packed with a meatball and cheese, and then dipped in a Parmesan-garlic seasoning mix. Feel free to choose any …
From recipelion.com

See details

MEATBALL STUFFED BISCUITS RECIPE - AMANDA'S COOKIN'

Web Sep 26, 2015 1/2 teaspoon dried Italian seasoning 1/4 teaspoon garlic powder 1 cup marinara sauce 9-inch round cake pan Tip: If you prefer not to use cooking spray, these parchment circles are amazing! More ground …
From amandascookin.com

See details

MEATBALL BUBBLE BISCUITS - BIGOVEN

Web 1. Heat oven to 375 degrees. 2. Separate each biscuit into 2 layers. 3. Press each biscuit layer into 3-inch round. 4. Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round.
From bigoven.com

See details

MEATBALL BUBBLE BISCUITS – RECIPE WISE

Web Meatball Bubble Biscuits are a fun and creative twist on the classic meatball marinara. Biscuit dough is stuffed with meatballs and cheese, then baked until golden brown and …
From recipewise.net

See details

MEATBALL MARINARA BUBBLE BAKE - THE CHEESE KNEES

Web Aug 29, 2022 Ready in under an hour: that is right! From start to finish, you’ll have this bubble back on the table in 60 minutes, making it a great weeknight meal. Serves a crowd: looking to serve a crowd or a big …
From cheeseknees.com

See details

MORNING LIVE - YVONNE'S CHRISTMAS BISCUITS & SPICED CHUTNEY

Web Mix 225g oatmeal and 60g wholemeal flour in a bowl. Add ½ tsp salt, ½ tsp salt, ½ tsp sugar and ½ tsp bicarbonate of soda to the dry ingredients and mix well. Cut 60g of butter into …
From bbc.co.uk

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #appetizers #breads #eggs-dairy #oven #easy #cheese #equipment #number-of-servings