GRANDMA'S PRESSURE-COOKER CHICKEN NOODLE SOUP
I've made this soup weekly since I modified my grandma's recipe for the pressure cooker. Chicken soup, especially this one, is quick to make and budget-friendly for any large family. -Tammy Stanko, Greensburg, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Select saute setting on a 3- or 6-qt. electric pressure cooker and adjust for medium heat; add oil. Brown the chicken thighs. Press cancel. Add carrots, celery and broth to pressure cooker. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 10 minutes. Allow pressure to release naturally for 10 minutes, then quick-release any remaining pressure., Stir in salt and pepper. Evenly divide noodles among 4 serving bowls; top each bowl with 1 chicken thigh and top with broth. If desired, sprinkle with parsley.
Nutrition Facts : Calories 389 calories, Fat 29g fat (5g saturated fat), Cholesterol 112mg cholesterol, Sodium 1262mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 2g fiber), Protein 31g protein.
A YUMMY CHICKEN NOODLE SOUP (8-QT. PRESSURE COOKER)
This cold chaser has been adapted from a Bon Appetit recipe. This amount of chicken needs an 8-quart or larger pressure cooker (stove top or electric). Check how much chicken your pressure cooker manual says your pot can handle for chicken broth/stock before you start. (Chicken stock lasts 3 days in the refrigerator or 3 months in the freezer.) You can always pressure cook some additional chicken (and carrots) while the big batch of broth is cooling (I like Recipe#369106, which works well in a 2-qt. p.c.) For the Noodle Soup stage, make only as many noodles as you plan to serve at that meal. (Prep time includes time to cool down broth and chill for fat removal.) Yes, this is time-consuming, but making your own broth maximizes the health benefits. These ingredients escort phlegm from the body! And when you have a cold, the only thing that tastes truly good is good chicken soup. When I make this for you, it says I love you and care for you very much.
Provided by KateL
Categories Whole Chicken
Time 5h15m
Yield 12 cups, 6-8 serving(s)
Number Of Ingredients 17
Steps:
- GARLIC GINGER CHICKEN BROTH.
- Combine salt, peppercorns, carrots, celery, onions, bay leaves, thyme sprigs, parsley sprigs, ginger and garlic in an 8-quart or larger pressure cooker pot.
- Place spatchcocked chicken on top. Add water, but do not let liquid level rise above 2/3 marker on pot.
- Secure lid. Bring to HIGH pressure and cook at pressure for 24 minutes. Let pressure release naturally.
- Remove lid. Transfer chicken to a platter to cool. Strain broth into a large bowl. Remove carrots and reserve for use in Noodle Soup; let them cool. Discard other solids from strainer.
- I recommend making the broth the night before and allowing time for it to cool before refrigerating. (That gives you plenty of time to pressure cook a second batch of chicken if it didn't all fit in your cooker.) The next day it's easy to remove the layer of chicken fat from the top of the gelatinous broth. (Broth can be stored in a refrigerator for 3 days or frozen for 3 months.).
- While broth cools, slice reserved carrots into rounds and store in covered container in the refrigerator until making Noodle Soup.
- Shred chicken meat from the bones. Discard skin, bones, and cartilage. Cover and refrigerate shredded chicken until making Noodle Soup.
- NOODLE SOUP.
- Remove fat layer from broth and return to pressure cooker pot. (Actually, tonight you don't have to cook under pressure so Noodle Soup can be prepared in a regular pot or in the pressure cooker pot, your choice. However, if you need fresh carrots, chop 2 medium raw carrots and use the pressure cooker at pressure.).
- Bring the broth to a boil.
- Add shredded chicken, pressure-cooked carrot rounds, and dry noodles and cook until noodles are al dente, about 10 minutes, depending on the thickness of the noodles (see package). (If using raw carrots, I would bring all to HIGH pressure and cook at pressure for 10 minutes, even though the noodles would be over-cooked - who wants hard carrots! Follow the p.c. manual's directions for quick release. For my Cooks Essentials p.c., I need to let it release naturally for at least 15 minutes before gingerly pressing the release button.) If omitting mushrooms, go to Step 16.
- OPTIONAL MUSHROOMS.
- Meanwhile, on medium heat in a non-stick sauté pan, heat butter and sauté mushroom wedges until soft. If desired, add a splash of dry sherry or dry white wine and raise heat to cook off liquid, stirring mushrooms constantly.
- Stir mushrooms into soup.
- Ladle soup into bowls and garnish with chopped parsley.
YUMMY CHICKEN NOODLE SOUP
Make and share this Yummy Chicken Noodle Soup recipe from Food.com.
Provided by samantha19f2001
Categories Chicken
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- I usually go ahead and bake the chicken in butter, salt and Italian seasoning first - gives it more taste, but definitely adds fat! You can, of course, just add the chicken in and let it cook with the soup.
- Bring chicken broth and water (until pot is over half full) to a boil. Add all other ingredients except pre-baked chicken and noodles.
- Cover and simmer for about an hour.
- Add chicken, simmer for another half an hour.
- Add noodles, cook until noodles are done.
- Depending on how soupy you want it, you may need to add water after you add the noodles.
More about "a yummy chicken noodle soup 8 qt pressure cooker recipes"
CHICKEN NOODLE SOUP IN PRESSURE COOKER RECIPE
Web Then add, chopped onion, carrots, and thyme (if using). Saute for 3 minutes or until onions are soft. 2. Add chicken (thaw chicken before adding if using frozen chicken), 1/2 tsp salt, 1/2 tsp black pepper, lemon juice, …
From chefdehome.com
From chefdehome.com
See details
21 RECIPES FOR 8 QT INSTANT POT - SELECTED RECIPES
Web 37 min. Skinless chicken breasts. 5.02. A Yummy Chicken Noodle Soup (8-Qt. Pressure Cooker) 5 hr 15 min. Egg noodles, white wine, carrots, whole chickens, celery. 5.01.
From selectedrecipe.com
From selectedrecipe.com
See details
8 QT TO CUPS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Web For an 8 Qt pot, add 1 1/2 cups 2. Place chicken in a steamer basket over the water, or on a trivet. 3. Mix ingredients for the BBQ sauce in a bowl, and then pour brush on or pour …
From stevehacks.com
From stevehacks.com
See details
A YUMMY CHICKEN NOODLE SOUP 8 QT PRESSURE COOKER …
Web Adjust to pressure-cook on high for 10 minutes. Allow pressure to release naturally for 10 minutes, then quick-release any remaining pressure., Stir in salt and pepper. Evenly …
From tfrecipes.com
From tfrecipes.com
See details
PRESSURE COOKER KIMCHI AND PORK-BELLY SOUP - DELICIOUS. MAGAZINE
Web 11 hours ago Heat the oil in the pressure cooker over a high heat, then add the onion and pork. Fry, stirring, until the pork is browned on all sides, then stir in the sugar or honey …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
NINJA FOODI CHICKEN NOODLE SOUP - WENDY POLISI
Web Jan 5, 2023 Cook for 8 minutes, stirring occasionally. Add the garlic, and cook for one more minute. Hit cancel, and add the chicken broth, chicken, egg noodles, salt and …
From wendypolisi.com
From wendypolisi.com
See details
PRESSURE COOKER CHICKEN NOODLE SOUP - THE OREGON DIETITIAN
Web Jan 4, 2021 Add avocado oil to the pressure cooker, then hit "Saute". Add onion, carrots, and celery to the pot. Saute for 2-3 minutes until onion is translucent. Add pepper, salt, …
From theoregondietitian.com
From theoregondietitian.com
See details
PRESSURE COOKER CHICKEN NOODLE SOUP FOOD - HOMEANDRECIPE.COM
Web Select saute setting on a 3- or 6-qt. electric pressure cooker and adjust for medium heat; add oil. Brown the chicken thighs. Press cancel. Add carrots, celery and broth to …
From homeandrecipe.com
From homeandrecipe.com
See details
A YUMMY CHICKEN NOODLE SOUP 8 QT PRESSURE COOKER
Web Desciption. this cold chaser has been adapted from a bon appetit recipe. this amount of chicken needs an 8-quart or larger pressure cooker (stove top or electric). check how …
From thefoodtasting.com
From thefoodtasting.com
See details
A YUMMY CHICKEN NOODLE SOUP (8-QT. PRESSURE COOKER)
Web Recipe. 1 garlic ginger chicken broth. 2 combine salt, peppercorns, carrots, celery, onions, bay leaves, thyme sprigs, parsley sprigs, ginger and garlic in an 8-quart or larger …
From worldbestgarlicrecipes.blogspot.com
From worldbestgarlicrecipes.blogspot.com
See details
HOW TO MAKE: A YUMMY CHICKEN NOODLE SOUP 8 QT PRESSURE COOKER
Web Oct 10, 2022 The a yummy chicken noodle soup 8 qt pressure cooker is a delectable Non-veg dish. 16 ingredients are used to make it: kosher salt, whole black peppercorns, …
From travelingwithyou.net
From travelingwithyou.net
See details
A YUMMY CHICKEN NOODLE SOUP (8-QT. PRESSURE COOKER) RECIPE
Web Ingredients 1 tablespoon kosher salt 10 whole black peppercorns 4 medium carrots, peeled and halved crosswise 2 stalks celery & leaves, cut into 3 pieces 2 onions, cut into …
From recipenode.com
From recipenode.com
See details
QUICK PRESSURE COOKER CHICKEN NOODLE SOUP MEALTHYCOM RECIPES
Web Add carrots, celery and broth to pressure cooker.Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 10 minutes.Allow pressure to release naturally for …
From jus.motoretta.ca
From jus.motoretta.ca
See details
ELECTRIC PRESSURE COOKER OLD FASHIONED CHICKEN NOODLE SOUP
Web If any noodles do not fully cook after pressure, just flip to saute and boil with lid off until they become tender. Or, you can wait to add the dry noodles after you release the …
From recipesthatcrock.com
From recipesthatcrock.com
See details
CHICKEN SOUP IN 8 QT IP GOOD FOR IBD FLARE FOOD
Web 1 tablespoon kosher salt: 10 whole black peppercorns: 4 medium carrots, peeled and halved crosswise: 2 stalks celery & leaves, cut into 3 pieces: 2 onions, cut into quarters
From homeandrecipe.com
From homeandrecipe.com
See details
10 BEST CHICKEN NOODLES PRESSURE COOKER RECIPES | YUMMLY
Web Dec 15, 2022 cream of chicken soup, noodles, italian dressing mix, chicken breasts boneless and 2 more Pressure Cooker Pho Ga Pressure Cooking Today canola oil, …
From yummly.com
From yummly.com
See details
21 DUMP AND GO SOUP RECIPES - MSN.COM
Web 4 hours ago Hard-Boiled Eggs, Air fry eggs at 270 degrees Fahrenheit for 15 minutes. Then, place into an ice bath. Stuffed Peppers, Brown meat, mix with other ingredients, …
From msn.com
From msn.com
See details
A YUMMY CHICKEN NOODLE SOUP (8-QT. PRESSURE COOKER) RECIPE
Web Gives the lowdown on different pressure cooker options available to get the pressure cooker best equipped to suited to your needs. Recipes for soups, chilis, stews; roasts, …
From pinterest.com
From pinterest.com
See details
25+ NEW HEALTHY SOUP RECIPES FOR JANUARY | EATINGWELL
Web Jan 4, 2023 This hearty garden tomato soup is loaded with vegetables. To thicken the soup, we puree it before adding the quinoa. Half-and-half and milk add creaminess and …
From eatingwell.com
From eatingwell.com
See details
A YUMMY CHICKEN NOODLE SOUP 8 QT PRESSURE COOKER RECIPE
Web A yummy chicken noodle soup 8 qt pressure cooker is the best recipe for foodies. It will take approx 315 minutes to cook. If it is the favorite recipe of your favorite restaurants …
From webetutorial.com
From webetutorial.com
See details
CREAMY CROCKPOT CHICKEN AND NOODLES | BUNS IN MY OVEN
Web Jan 9, 2023 Instructions. Add the chicken to a 6 quart slow cooker. Add the cream of chicken and chicken gravy mix to a bowl and whisk together to combine. Spread over …
From bunsinmyoven.com
From bunsinmyoven.com
See details
TOP 48 PRESSURE COOKER CHICKEN NOODLE SOUP RECIPES
Web 1. Select saute setting on a 3- or 6-qt. electric pressure cooker and adjust for medium heat; … 2. Brown the chicken thighs. Press cancel. Add carrots, celery and broth to pressure …
From danastasianne.churchrez.org
From danastasianne.churchrez.org
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love