3 Ingredient Chocolate And Peanut Butter Fudge Recipe By Tasty Recipes

PEANUT BUTTER CHOCOLATE 3-INGREDIENT FUDGE RECIPE BY TASTY

Peanut Butter Chocolate 3-ingredient Fudge Recipe by Tasty image

Here's what you need: milk chocolate, sweetened condensed milk, peanut butter

Provided by Hector Gomez

Yield 25 pieces

Number Of Ingredients 3

Ingredients

18 oz milk chocolate
14 oz sweetened condensed milk
½ cup peanut butter

Steps:

In a mixing bowl, combine chocolate with sweetened condensed milk and melt in the microwave in 15-second increments.
Once chocolate is fully melted pour into a parchment paper-lined 8x8 inch (20x20 cm) baking tin.
Chill for 10 minutes.
Add peanut butter and spread evenly.
Chill for 2 hours or until the fudge is firm.
Cut into bite-sized piece.
Enjoy!

Nutrition Facts : Calories 191 calories, Carbohydrate 21 grams, Fat 10 grams, Fiber 1 gram, Protein 4 grams, Sugar 19 grams

3-INGREDIENT CHOCOLATE AND PEANUT BUTTER FUDGE RECIPE BY TASTY

3-Ingredient Chocolate And Peanut Butter Fudge Recipe by Tasty image

Here's what you need: semi-sweet chocolate chips, condensed milk, peanut butter

Provided by Merle O'Neal

Categories Desserts

Yield 8 servings

Number Of Ingredients 3

Ingredients

2 cups semi-sweet chocolate chips
1 can condensed milk
½ cup peanut butter

Steps:

In a medium bowl, combine chocolate chips and condensed milk.
Microwave for 1 minute and mix together until smooth.
Lay a piece of parchment paper over a 9x9-inch (23x23-cm) baking dish.
Transfer chocolate mix to baking dish, spread evenly.
Refrigerate for 10 minutes.
Spread peanut butter evenly over the top of the cooled fudge.
Refrigerate for 2 additional hours.
Carefully cut into squares
Enjoy!

Nutrition Facts : Calories 483 calories, Carbohydrate 52 grams, Fat 29 grams, Fiber 3 grams, Protein 10 grams, Sugar 44 grams

3-INGREDIENT PEANUT BUTTER CUPS RECIPE BY TASTY

3-ingredient Peanut Butter Cups Recipe by Tasty image

We've all had our cravings: sometimes sweet, sometimes salty. But have you ever craved both at once? Sometimes you just need your sweet-salty fix and, well, you can count on a Reese's cup to deliver. Or, you can just make your own! With only three ingredients and the simplest of directions, these are way easier to throw together than you might think. Get ready for your very own candy factory extravaganza to begin!

Provided by Camille Bergerson

Categories Desserts

Yield 6 servings

Number Of Ingredients 3

Ingredients

3 tablespoons powdered sugar, sifted
½ cup creamy peanut butter
1 cup chocolate, melted

Steps:

Prepare a cupcake tin with 6 liners.
Stir peanut butter and powdered sugar together until smooth.
Spread 1 to 2 tablespoons of chocolate in the bottom of each cupcake liner.
Dollop 1 to 2 teaspoons of the peanut butter mixture on top of the chocolate.
Cover each dollop of peanut butter with more chocolate and smooth out the top.
Refrigerate for 1 hour or until chocolate has hardened.
Remove peanut butter cups from the liners.
Enjoy!

Nutrition Facts : Calories 303 calories, Carbohydrate 26 grams, Fat 20 grams, Fiber 2 grams, Protein 7 grams, Sugar 20 grams

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