ZURICHER EINTOPF (HOT POT ZURICH STYLE)
A hearty one-pot meal for a cold winter's evening. The original called for "meat from pork's neck" but you can easily use another cut of pork. Also, just called for spices, I interpreted that to be pepper, rosemary, and thyme. Experiment!
Provided by Linky
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Put margarine in a pot and heat, roast meat gently.
- Steam onions and garlic until glassy. Add cumin, salt and pepper.
- Put half of the savoy onto the meat, add crushed rosemary and thyme.
- Add potatoes and carrots, then put the rest of the savoy on top of it.
- Again add some spices.
- Add white wine, cover and steam for about 5 - 10 minutes.
- Add water and stew for about 1 hour, until meat is tender.
Nutrition Facts : Calories 625, Fat 19, SaturatedFat 6, Cholesterol 142.8, Sodium 751, Carbohydrate 53.8, Fiber 7.3, Sugar 7, Protein 53.4
ZüRCHER EINTOPF - HOT-POT ZüRICH STYLE
The orginal recipe had a whole savoy cabbage, which seemed like a lot of cabbage. So I have halved it. Note: The procedure below assumes that a pressure cooker is used. If a regular pot is used, multiply cooking times by three.
Provided by Coasty
Categories Meat
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat butter in a pan and brown meat gently. Put aside.
- Saute onions and garlic until glassy. Add caraway seeds, salt and pepper.
- In a pressure cooker layer the meat, herbs then 1/2 the cabbage. Add the potatoes and carrots, then put the rest of the savoy on top of it. Again add some herbs
- Add white wine, cover and cook for about 5 minutes. Add water and stew for about 25 minutes under pressure.
Nutrition Facts : Calories 416.1, Fat 3.6, SaturatedFat 2, Cholesterol 7.6, Sodium 687.8, Carbohydrate 81, Fiber 13.1, Sugar 12.4, Protein 10.4
ZüRCHER GESCHNETZELTES (CUT MEAT ZüRICH STYLE)
Make and share this Zürcher Geschnetzeltes (Cut Meat Zürich Style) recipe from Food.com.
Provided by JackieOhNo
Categories Veal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook the mushrooms together with the lemon juice in a small, covered pot. Heat up slowly, cook for 2 minutes. Pour the liquid into a cup. Add some spices to the mushrooms, keep them warm.
- Melt the margarine in a frying-pan. Add the onions, saute. Increase the heat, add the meat, add some water and roast gently. Turn the meat occasionally to make sure it gets roasted evenly. Remove the meat.
- Add the white wine, let cook until the liquid thickens. Add the reserved liquid and the flour, cook until the sauce binds. Add the cream and increase the heat slightly. Add 1/2 t. paprika with some salt and pepper.
- Sprinkle additional salt, pepper and ½ teaspoon paprika on the meat. Put meat into the sauce, increase the heat, but do not cook. Add the mushrooms. Sprinkle with parsley. Serve.
Nutrition Facts : Calories 415.9, Fat 25.4, SaturatedFat 11.1, Cholesterol 154.1, Sodium 788.4, Carbohydrate 9.6, Fiber 1.7, Sugar 3.5, Protein 32.7
EINTOPF
Eintopf means "one pot". There are as many recipes for Eintopt as there are cooks in Germany, but this one is my favorite. I use a loop of smoked turkey sausage to cut down on the fat. Also, the frozen French-cut green beans are rarely available in my small town, so I often use the canned variety. They are almost as good.
Provided by Julie3551
Categories One Dish Meal
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Put the first six ingredients into a pot and bring to a boil. Reduce heat and simmer for about 1 hour.
- Add the herbs.
- Adjust the seasoning with salt, pepper and Maggi seasoning.
- Creativity is encouraged.
- Enjoy!
Nutrition Facts : Calories 297.7, Fat 11.2, SaturatedFat 4, Cholesterol 26.5, Sodium 376.3, Carbohydrate 39.8, Fiber 6.3, Sugar 4.8, Protein 10.2
More about "zürcher eintopf hot pot zürich style recipes"
ZURICHER EINTOPF HOT POT ZURICH STYLE RECIPES RECIPE
From alicerecipes.com
ZüRCHER EINTOPF RECIPE - SWITZERLAND - PINTEREST
From pinterest.ca
EINTOPF – CHEF'S TABLE BY HOME BREW CHEF
From chefs-table.homebrewchef.com
ZURICHER EINTOPF (HOT POT ZURICH STYLE) – RECIPE WISE
From recipewise.net
9 BEST ZURICHER DISHES - TASTEATLAS
From tasteatlas.com
13 REZEPTE DER KATEGORIE EINTöPFE, SCHWEIZ | MIGUSTO
From migusto.migros.ch
ZURICHER EINTOPF HOT POT ZURICH STYLE RECIPES
From tfrecipes.com
ZURICH RAGOUT (ZURCHER GESCHNETZELTES) RECIPE - THE …
From thespruceeats.com
ZURICHER EINTOPF (HOT POT ZURICH STYLE) RECIPE
From recipenode.com
ZURICHER EINTOPF (HOT POT ZURICH STYLE) | BOTTOMLESS BITES
From bottomlessbites.com
ZüRCHER EINTOPF RECIPE - SWITZERLAND - ABOUT
From about.ch
BEST ZURICHER EINTOPF HOT POT ZURICH STYLE RECIPES
From recipert.com
ZüRCHER EINTOPF - HOT-POT ZüRICH STYLE RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
EUROPEAN FOOD: ZüRCHER EINTOPF (HOT-POT ZüRICH STYLE)
From europeanfood.blogspot.com
ZüRCHER GESCHNETZELTES RECIPE - SWITZERLAND - ABOUT
From about.ch
ZüRICH GESCHNETZELTES, A CLASSIC SWISS VEAL DISH
From angiesweb.com
ZURICHER EINTOPF (HOT POT ZURICH STYLE) RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
ZURICH-STYLE VEAL WITH CREAMY MUSHROOM SAUCE AND …
From eatlittlebird.com
FOOD IN SWITZERLAND - ABOUT
From about.ch
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love