Yuzu Dipping Sauce Recipes
YUZU DIPPING SAUCE
This dipping sauce, courtesy of chef Takashi Yagihashi (Takashi's Noodles), is served with his Grilled Salmon and Chilled Somen.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Japanese-Inspired Recipes
Yield Makes 1 1/2 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl; mix well to combine. Divide evenly between 4 cups for serving.
LOBSTER ROLL WITH YUZU CASHEW DIPPING SAUCE
Steps:
- Soak each rice paper in warm water before rolling. Cut each sheet into 4 pieces by first cutting across and then diagonal. Place a few basil leaves and some lobster meat down on 1/4 of the soaked wrapper. Next place some apple, mushrooms, and baby cucumber on top.
- Roll in a cone shape and store under a damp paper towel before serving with the dipping sauce.
- Combine all ingredients except the cilantro and cashews. Pulse with hand blender or blender. Fold in chopped cilantro and cashews.
More about "yuzu dipping sauce recipes"
YUZU KOSHO DIPPING SAUCE AND MARINADE: AN EASY …
2020-08-25 Instructions. Place all ingredients in a mason jar with a lid and give it a good shake. Alternatively, whisk the ingredients together in a mixing bowl. …
From homecooksguide.com
Cuisine JapaneseCategory SauceServings 1Total Time 2 mins
From homecooksguide.com
Cuisine JapaneseCategory SauceServings 1Total Time 2 mins
- Place all ingredients in a mason jar with a lid and give it a good shake. Alternatively, whisk the ingredients together in a mixing bowl.
- This marinade keeps indefinitely in the refrigerator. Use it as a marinade or dipping sauce for vegetables, seafood, beef, lamb, venison, poultry or pork.
See details
4 DELICIOUS WAYS TO COOK WITH AND PRESERVE YUZU: PLUS …
METHOD. Wash the yuzu, grate the zest, or peel the skin and chop it up in a food processor. Reserve the juice to make ponzu (recipe below). Mix with chillies and salt. Store in a sterilised jar with an airtight lid in the fridge for 3 months or …
From thisnzlife.co.nz
From thisnzlife.co.nz
See details
GYOZA WITH YUZU DIPPING SAUCE RECIPE | NEW IDEA FOOD
Add a good splash of water to the pan and cover with a steaming lid or a large sheet of foil with a few holes poked in the top. Cook over a medium heat for 3-5 mins until the water has evaporated and the gyoza filling is cooked through. …
From newideafood.com.au
From newideafood.com.au
See details
YUZU-KOSHO MAYO DIPPING SAUCE – TOIRO
Made from Japanese mayonnaise, Yuzu juice, Yuzu-Kosho, and chives, this is a super quick dipping sauce which can be made with everything I always have in my fridge, and it always tastes so good. You can adjust the amount of the …
From toirokitchen.com
From toirokitchen.com
See details
YUZU-KOSHO MAYO DIPPING SAUCE – HAPPY DONABE LIFE
1 teaspoon yuzu-kosho; 1 teaspoon fresh yuzu juice (can substitute with fresh lemon juice) 1 tablespoon minced chives; Procedure. Whisk together all the ingredients. Serve as a dipping sauce for the steam-roasted potatoes, grilled …
From happydonabelife.com
From happydonabelife.com
See details
10 BEST YUZU SAUCE RECIPES | YUMMLY
2022-09-30 reduced-sodium soy sauce, warm water, sweet chili sauce, rice vinegar and 4 more Classic Tomato Sauce KitchenAid salt, dried oregano, Roma tomatoes, extra virgin olive oil, unsalted butter and 4 more
From yummly.com
From yummly.com
See details
YUZU PONZU (JAPANESE YUZU-FLAVORED DIPPING SAUCE) | RECIPE CART
Add mirin, soy sauce, and yuzu juice. Step 4. Make sure kombu and katsuobushi are submerged. If not, cover the lid and give a good shake. Store the jar in the refrigerator for 24 hours. Step 5. …
From getrecipecart.com
From getrecipecart.com
See details
YUZU KOSHO MISO DIPPING SAUCE - KAWASHIMAYA THE JAPAN STORE …
2022-02-16 Get the exquisite savory dipping sauce by mixing Yuzu Kosho and Miso. Furthermore, by consuming the unheated miso, you can get plenty of nutrients from the …
From thejapanstore.us
From thejapanstore.us
See details
WHAT IS YUZU SAUCE? - WE WANT THE SAUCE
What To Eat Yuzu Sauce With. Yuzu sauce is wonderfully versatile, but it is often paired with grilled meat, fish, as a salad dressing, and as a dipping sauce, particularly for a traditional …
From wewantthesauce.com
From wewantthesauce.com
See details
KABOCHA SQUASH FRITTERS WITH YUZU-GARLIC DIPPING SAUCE …
2021-10-14 Remove skin, and discard. Place squash flesh in a medium bowl, and mash using a fork. Heat olive oil in a skillet over medium. Add onion; cook, stirring often, until softened, …
From foodandwine.com
From foodandwine.com
See details
JAPANESE PONZU SAUCE | WANDERCOOKS
2020-07-16 Instructions. Pour all ingredients (soy sauce, lemon juice, lime juice, dashi powder, mirin and rice wine vinegar) into a small bowl. 2 tbsp soy sauce, 1 tsp lemon juice, 1 tsp lime …
From wandercooks.com
From wandercooks.com
See details
HOW TO MAKE YUZU PONZU SAUCE • THE HEIRLOOM PANTRY
2022-04-23 Strain - Once the mixture cools after about 10 minutes, strain it to remove the katsuobushi and kombu and pour the mixture into a jar. Shake - Add the soy sauce and yuzu …
From theheirloompantry.co
From theheirloompantry.co
See details
YUZU SAUCE - FOOD FANATIC
2020-03-19 Make a yuzu salad dressing: Just mix the sauce with rice wine vinegar and sesame oil. Rub it onto grilled meat when it's resting, before serving. Use as a marinade for chicken or fish (it's especially good with raw fish in sushi) Add a little splash to rice for a big boost of flavor.
From foodfanatic.com
From foodfanatic.com
See details
YUZU DIPPING SAUCE RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - …
From eatyourbooks.com
From eatyourbooks.com
See details
WHAT DOES YUZU TASTE LIKE? ULTIMATE GUIDE - TASTYLICIOUS
2020-05-13 Yuzu dipping sauce recipe. Squid tempura skewers are ideal for dipping into yuzu sauce. Ingredients. ¼ cup mirin; ¼ cup soy sauce; ½ cup dashi; 4 teaspoons yuzu …
From tastylicious.com
From tastylicious.com
See details
YUZU PONZU ゆずポン • JUST ONE COOKBOOK
2022-01-10 Instructions. Gather all the ingredients. Add a piece of kombu and katsuobushi to a sterilized, wide mouth, 16-oz (2 cups, 480 ml) mason jar. Add mirin, soy sauce, and yuzu …
From justonecookbook.com
From justonecookbook.com
See details
RAKU'S EBITEN UDON WITH LUNAR HARD SELTZER YUZU SAUCE
Step by step. step 1. Make the udon soup: Bring a large pot of water to boil and add kombu or dashi. Simmer for 20 minutes, then mix in sugar, mirin, and soy sauce. step 2. Make tempura …
From umamicart.com
From umamicart.com
See details
YUZU SAUCE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Steps: In a hot pan, cook the lobster shells and peppercorns in olive oil until well browned. Add the onion, carrot, and celery and cook until lightly caramelized. Add the tomato paste and cook a few more minutes, being careful not to add any more color to the tomato paste. Deglaze with brandy and reduce by 1/2.
From stevehacks.com
From stevehacks.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
