STRAWBERRY GINGER LEMONADE
Provided by Sarah Menanix
Number Of Ingredients 4
Steps:
- In a large pitcher, mix together the ginger ale and lemonade concentrate until completely combined.
- Just before serving, add the sliced strawberries and ice and stir.
STRAWBERRY-GINGER-MINT LEMONADE
Light, refreshing, mildly sweetened with a kick of flavors for a summer drink for all...or add a little alcohol for an adult-only drink (wink wink)!
Provided by Bratz
Categories Drinks Recipes Lemonade Recipes
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Place strawberries, mint, lemon juice, 1 cup water, sugar, and ginger into an electric blender and blend well.
- Pour into a pitcher, add 5 cups water, and stir well. Refrigerate or serve immediately over crushed ice.
Nutrition Facts : Calories 51.6 calories, Carbohydrate 14.2 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.7 g, Sodium 6.5 mg, Sugar 9.1 g
STRAWBERRY-GINGER LEMONADE
Ginger ale and a strawberry-lemonade drink mix is all you'll need to make this refreshing beverage. Serve icy cold and garnish with raspberries.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 8 servings, 1 cup each
Number Of Ingredients 3
Steps:
- Add ginger ale to drink mix in 2-qt. plastic or glass pitcher; stir until mix is completely dissolved.
- Serve in ice-filled glasses
- Add raspberry to each glass.
Nutrition Facts : Calories 130, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 34 g, Fiber 0 g, Sugar 33 g, Protein 0 g
STRAWBERRY GINGER LEMONADE
This is a really simple easy recipe for delicious strawberry ginger lemonade. Perfect for hot summer days!
Provided by graceso
Categories Beverages
Time 25m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 2
Steps:
- Grate your preferred amount of ground ginger. (I used about a teaspoon and 1/2).
- Put your grated ginger in a tea filter/strainer and Boil about 1/4 of a glass of water.
- Once your water is boiled, place tea filter/strainer with ginger in it into a mug. Pour water in so it just covers the top of the ginger.
- Steep for about 10 minutes. While ginger is steeping, pour about a 1/2 a glassful of (strawberry) lemonade.
- When the ginger is done steeping, cool the ginger mixture down to room temperature by either putting it in the freezer or refrigerator.
- When ginger is to room temperature, pour into the strawberry lemonade and mix. Cool to room temperature and serve!
Nutrition Facts : Calories 93.5, Fat 0.1, Sodium 9.5, Carbohydrate 24.2, Fiber 0.1, Sugar 22.8, Protein 0.2
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