Yummy Ground Turkey Doggie Meatloaf Recipes

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YUMMY GROUND TURKEY DOGGIE MEATLOAF



Yummy Ground Turkey Doggie Meatloaf image

I love this recipe for making dog food for my girls, Cleo (Carolina Dog) and Dixie (Beagle mix). This recipe makes enough to last my two dogs about one week and they absolutely love it! My vet told me that he thought that they were getting what they need with this recipe, but that I could add a supplement twice a week, if I wanted. I also add fish oil with omega 3 once daily. Just snip the end of the gelcap and squeeze contents over food before serving. My girls think that this is very yummy!

Provided by Elaine Bovender @Elaine55

Categories     For Pets

Number Of Ingredients 4

- 10-15 cups cooked rice (5 cups dry rice cooked with 8 to 10 cups water will yield about 10 to 15 cups cooked rice)
- 10 pounds ground turkey
- 18 eggs
- 2 to 4 pounds cooked veggies

Steps:

  • 1. In a large stock pot, cook rice until tender and water is absorbed and set aside to cool. When cool, mix in ground turkey. Preheat oven to 350 degrees.
  • 2. Place eggs (including shells) in a blender and puree until shells are finely ground. Puree cooked vegetables. Add eggs and vegetables to rice mixture and mix thoroughly.
  • 3. Spray four 9X13 casserole dishes with cooking spray. You may need a 5th casserole dish, but it can be a smaller one. Place mixture in casserole dishes and shape into loaves. Bake at 350 for 1 to 1 1/2 hours.
  • 4. Allow meat loaves to cool. Crumble into pieces and put into six to seven 8 cup plastic containers or you may use gallon sized freezer bags. You may use what you need and freeze the rest to use as needed.

EASY & DELICIOUS TURKEY MEATLOAF



Easy & Delicious Turkey Meatloaf image

I found this in the RedBook magazine, Feb.2006. It's easy and very tasty. I used 1 lb ground turkey and 1 lb ground chicken. I like the thyme in it.

Provided by Chill

Categories     Poultry

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 8

2 small zucchini, grated
2 lbs ground turkey
1 (6 ounce) can tomato paste
1/2 cup plain breadcrumbs
1 large egg
1 (1/4 ounce) packet onion soup mix
1 tablespoon chopped fresh thyme or 2 teaspoons dried thyme
1/2 teaspoon black pepper

Steps:

  • Preheat oven to 350 degree. Spray 9x5x3" glass pan with cooking spray.
  • Combine all ingredients gently until incorporated. Press mixture into dish and shape into a loaf.
  • Bake 70 mins or until it registers 160°F.
  • Let stand 5 min and drain juices.

Nutrition Facts : Calories 306.7, Fat 14.1, SaturatedFat 3.8, Cholesterol 154.8, Sodium 526, Carbohydrate 14.1, Fiber 2.3, Sugar 5, Protein 30.5

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