Ww 4 Points Easy Blackened Chicken Recipes

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WW 4 POINTS - EASY BLACKENED CHICKEN



Ww 4 Points - Easy Blackened Chicken image

Make and share this Ww 4 Points - Easy Blackened Chicken recipe from Food.com.

Provided by mariposa13

Categories     Chicken Breast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 3

4 boneless skinless chicken breast halves
1 cup Worcestershire sauce
2 teaspoons ground black pepper

Steps:

  • Place Worcestershire sauce and pepper in a large skillet.
  • Add chicken breasts and heat over medium high heat until it just comes to a boil. Reduce heat to low and simmer until done, about 15 or 20 minutes.
  • Turn chicken occasionally.
  • 4 Points per serving.

Nutrition Facts : Calories 178.5, Fat 1.5, SaturatedFat 0.4, Cholesterol 68.4, Sodium 750.9, Carbohydrate 14.1, Fiber 0.3, Sugar 6.9, Protein 27.4

WW 4 POINTS - RED ROASTED CHICKEN



Ww 4 Points - Red Roasted Chicken image

Make and share this Ww 4 Points - Red Roasted Chicken recipe from Food.com.

Provided by mariposa13

Categories     Whole Chicken

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 9

1 tablespoon packed light brown sugar
1 tablespoon paprika
1 tablespoon red wine vinegar
2 teaspoons dried oregano
1 garlic clove, mashed to a paste
1/2 teaspoon ground cumin
1/2 teaspoon salt
1 (3 1/2 lb) roasting chickens
1 onion, quartered

Steps:

  • Preheat oven to 400*F.
  • Spray rack of roasting pan with nonstick spray and place in pan, set aside.
  • Combine the sugar, paprika, vinegar, oregano, garlic, cumin, and salt in a small bowl to make a paste.
  • Gently loosen the skin from the breast and leg portions of the chicken, rub the paste evenly under the skin.
  • Place the onion into the cavity and place the chicken breast side up, in the roasting pan.
  • Roast until inner thigh registers 180*F, about 1 hr and 15 minute.
  • Remove and discard onion and fat.
  • 4 POints for 1/6 of chicken.

Nutrition Facts : Calories 391.2, Fat 27.3, SaturatedFat 7.8, Cholesterol 124.8, Sodium 312.8, Carbohydrate 5.1, Fiber 0.9, Sugar 3.1, Protein 29.8

EASY BLACKENED CHICKEN !



Easy Blackened Chicken ! image

This is a simple blackend chicken recipe that is absolutely delicious and spicy! ...And Gluten Free :)

Provided by LiRoper

Categories     Chicken Breast

Time 55m

Yield 4 Chicken Breasts, 4 serving(s)

Number Of Ingredients 10

1 tablespoon paprika
1 teaspoon onion powder
1/2 teaspoon cayenne pepper
3/4 teaspoon white pepper
3/4 teaspoon ground black pepper
1/2 teaspoon salt
1/2 teaspoon thyme
1/2 teaspoon oregano
1 lemon (or you can use lemon juice)
4 chicken breasts

Steps:

  • - Pre-Heat Oven to 350.
  • - Coat glass baking dish with your favorite oil or cooking spray.
  • - Place Chicken Breasts in glass baking dish.
  • - Cut lemon and squeeze juices over chicken.
  • - Mix spices together in bowl.
  • - Sprinkle spice mixture over chicken, dusting both sides of the breast.
  • *Note: The more spice you put on the chicken the spicier it is -- So adjust how much you sprinkle to your tastes.
  • - Bake in oven for 50 minutes (adjust more or less depending on thickness of breasts).
  • - Serve with a side of rice and veggies.

Nutrition Facts : Calories 265.1, Fat 13.8, SaturatedFat 3.9, Cholesterol 92.8, Sodium 384, Carbohydrate 5.1, Fiber 2.3, Sugar 0.4, Protein 31

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