Wonderfully Delicate Crepes Recipes
BASIC CREPES
Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand.
Provided by JENNYC819
Categories Breakfast and Brunch Crepes Sweet
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
Nutrition Facts : Calories 215.7 calories, Carbohydrate 25.5 g, Cholesterol 110.7 mg, Fat 9.2 g, Fiber 0.8 g, Protein 7.4 g, SaturatedFat 4.9 g, Sodium 235.3 mg, Sugar 1.7 g
17 BEST SAVORY CREPES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a savory crepe in 30 minutes or less!
Nutrition Facts :
WONDERFULLY DELICATE CREPES
This is a very easy recipe to make and is good for any dessert, cold or warm with either a savory or sweet filling. DH likes them with jam nd I am a Crepe Suzette kinda gal. A seafood filling is wonderful too. Mmmmm.
Provided by Secret Agent
Categories Dessert
Time 22m
Yield 8 crepes, 8 serving(s)
Number Of Ingredients 5
Steps:
- Whiz everything in your blender for two minutes. Refrigerate for 20 minutes.
- Pour 1/3 cup batter into a hot buttered crepe pan or non-stick pan. Turn when the crepe bubbles up. Don't brown them too much, a crepe should be eggy not crispy. Stack them until you are ready to fill them.
- Continue with your recipe.
Nutrition Facts : Calories 115.4, Fat 4.2, SaturatedFat 2.3, Cholesterol 36.4, Sodium 53, Carbohydrate 14.7, Fiber 0.4, Sugar 3.3, Protein 4.4
SIMPLE CREPES
Crepes are easier to make than you think. These French street-food staples can be dressed up with sweet or savory toppings and any number of flavorful fillings.
Provided by Martha Stewart
Categories Food & Cooking Crepe Recipes
Time 1h15m
Yield Makes 12 (8-inch) crepes
Number Of Ingredients 6
Steps:
- In a blender, puree flour, sugar, salt, milk, eggs, and butter until smooth, about 30 seconds. Refrigerate for 30 minutes or up to 1 day; stir for a few seconds before using.
- Heat an 8-inch nonstick skillet over medium. Lightly coat with butter. Quickly pour 1/4 cup batter into center of skillet, tilting and swirling pan until batter evenly coats bottom. Cook until crepe is golden in places on bottom and edges begin to lift from pan, 1 to 1 1/2 minutes. Lift one edge of crepe with an offset spatula, then use your fingers to gently flip crepe. Cook on second side until just set and golden in places on bottom, about 45 seconds. Slide crepe onto a paper towel-lined plate.
- Repeat with remaining batter, coating pan with more butter as needed, and stacking crepes directly on top of one another. Let cool to room temperature before using, wrapping in plastic wrap and refrigerating up to 5 days, or freezing up to 1 month.
Nutrition Facts : Calories 147 g, Fat 8 g, Protein 6 g
More about "wonderfully delicate crepes recipes"
15 BEST CRêPE RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Sweet or Savory Basic Crêpes. Attention crêpe novices: start here to master a crêpe recipe you can pull out of your back pocket for both sweet and savory dishes.
- Savory Turkey and Mushroom Crêpes. If you have leftover turkey from a roast dinner, try this elegant savory crêpe recipe to use it in a fresh way. It has multiple steps, but you can make both the sauce and the crêpes ahead to save time.
- Crêpe Suzette. Make the traditional orange-scented crêpes Suzette at home for a fun and exciting cooking project. It makes a lovely dessert, but you can also serve it as a showstopping brunch addition.
- Cranberry Crepes. Ideal for a holiday breakfast or for making a regular Sunday feel like a special occasion, these cranberry crêpes are a festive dish. They are stuffed with rich cream cheese and topped with a sweet and tart homemade cranberry jam.
- Gluten-Free Buckwheat Crêpes. Whether you avoid gluten or want a crêpe with a slightly nuttier texture and flavor, buckwheat crêpes will fit the bill. Serve them warm and topped with sweet cheese, berry jam, fresh fruit, or your favorite dessert crêpe fillings.
- Tapioca Flour Crêpes. For another refined flour alternative, try using tapioca in these easy and delicious crêpes that also contain no added sugar. They work for both sweet and savory dishes, so swap them out for any crêpe main dish or treat you have planned.
- Croatian Crêpes. With a thicker batter than the French version but thinner than American pancakes, Croatian crêpes, or palačinke, come both sweet and savory.
- Crêpe Cake. Once you've perfected your crêpe technique, get ready for the big time. Crêpe cakes not only look pretty, but they also make an impressively delicious dessert for holidays, birthdays, or anytime you need to treat yourself.
- Chocolate Crêpes. Chocoholics won't be able to resist the sweet, rich flavor of chocolate crêpes. They pair well with preserved or fresh fruit, whipped cream, chopped nuts, bananas, or any other dessert topping your heart desires.
- Vegan Crêpes. Swapping out the dairy for soy margarine, plant milk, and coconut milk makes these light and airy crêpes perfect for vegan diets and those who require egg-free dishes.
See details
MAKE THE BEST CREPES EVER WITH THESE EASY TIPS AND …
Web 2021-05-04 When the edges of your crepe start to lightly brown (two to three minutes), and the top of the crepe starts looking dry, then it's ready …
From allrecipes.com
Estimated Reading Time 4 mins
From allrecipes.com
Estimated Reading Time 4 mins
See details
14 BEST CREPE RECIPES | HOW TO MAKE CREPES AT HOME
Web Try both the sweet and savory versions of Alton's crepe recipe. Stuff with a filling or simply top with powdered sugar for an elegant treat. Get the Recipe: Crepes
From foodnetwork.com
From foodnetwork.com
See details
HOW TO MAKE CREPES (RECIPE + VIDEO) - SALLY'S BAKING ADDICTION
Web 2020-03-01 Melt 3 Tablespoons of butter in the microwave or on the stove. Cool for about 5 minutes before using in the next step. The remaining butter is for the skillet. Combine …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CRêPE RECIPES | BBC GOOD FOOD
Web 20 Recipes. Magazine subscription – your first 5 issues for only £5! Whip up a batch of classic French crêpes for a breakfast treat or a delicious dessert. These delicate …
From bbcgoodfood.com
From bbcgoodfood.com
See details
MUSHROOM CREPES - EVERYDAY DELICIOUS
Web 2021-11-23 STEP 4: Heat 1 tablespoon of oil in a large frying pan over medium-low heat. Add the shallots, cook for 2-3 minutes until soft. Add the garlic and thyme, cook for 30 …
From everyday-delicious.com
From everyday-delicious.com
See details
CREPES - EASY DESSERT RECIPES
Web 2022-09-30 Blend on medium speed for 30 seconds. Scrape down the sides of the blender, making sure no large lumps of flour stick to the edges. Blend for an additional 30 …
From easydessertrecipes.com
From easydessertrecipes.com
See details
BEST EASY CREPE RECIPE - HOW TO MAKE CREPES - DELISH
Web 2022-08-29 Step 1 In a large bowl, whisk flour, granulated sugar, and salt to combine. Create a well in center of dry ingredients. Crack eggs into well. Gradually pour in milk, …
From delish.com
From delish.com
See details
DELICIOUS CREPE FILLING AND TOPPINGS IDEAS - STARBLUE
Web 2019-12-08 Beat just until stiff peaks begin to form. In a small bowl, combine mascarpone, sugar, cinnamon and that leftover pumpkin puree. Gently fold the whipped cream into the …
From starblue.co
From starblue.co
See details
WONDERFULLY EASY RECIPE FOR LIGHT, DELICIOUS CREPES. YOU …
Web Today, I'm sharing my favorite crepes recipe with you! Mar 24, 2013 - I like them for breakfast with eggs and hubby will probably use jam. Today, I'm sharing my favorite …
From pinterest.com
From pinterest.com
See details
WONDERFULLY EASY RECIPE FOR LIGHT, DELICIOUS CREPES. YOU …
Web Today, I'm sharing my favorite crepes recipe with you! Mar 24, 2013 - I like them for breakfast with eggs and hubby will probably use jam. Today, I'm sharing my favorite …
From pinterest.com
From pinterest.com
See details
CREPES RECIPE (HOW TO MAKE CREPES AND FILLING IDEAS)
Web 2019-08-08 How to Make Crepes. Blend the batter: Combine milk, water, eggs, flour, sugar, vanilla, and melted butter in a blender and blend for about 10 seconds on low …
From houseofnasheats.com
From houseofnasheats.com
See details
4 DELICIOUS FRENCH CREPE VARIATIONS FOR BREAKFAST | FOODAL
Web 2021-08-22 Place flour, sugar, and a dash of salt in a large mixing bowl. In a separate bowl, whisk together eggs, milk, and butter. Gradually incorporate the dry ingredients into …
From foodal.com
From foodal.com
See details
WONDERFULLY DELICATE CREPES RECIPE - FOOD.COM | RECIPE | CREPE …
Web Mar 31, 2016 - This is a very easy recipe to make and is good for any dessert, cold or warm with either a savory or sweet filling. DH likes them with jam nd I am a Crepe Suzette …
From pinterest.com
From pinterest.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #desserts #main-dish #eggs-dairy #easy #dietary #low-sodium #inexpensive #low-in-something #brunch #3-steps-or-less
You'll also love
Related Search