Witches Brew Marinade Recipes

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WITCHES' BREW



Witches' Brew image

A fun Halloween attention-getter. Great for parties. A fake hand is frozen in a disposable glove and then slipped into the punch bowl!

Provided by MOMMYGABS

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time P7D

Yield 16

Number Of Ingredients 6

1 (10 ounce) package frozen raspberries, thawed
2 ½ cups cranberry juice
2 envelopes unflavored gelatin
2 liters ginger ale
2 liters sparkling apple cider (non-alcoholic)
6 gummi snakes candy

Steps:

  • To make the frozen hand: Wash and rinse the outside of a rubber glove. Turn glove inside out and set aside. In a 4 cup measuring cup, combine the thawed raspberries and cranberry juice.
  • Pour 2 cups of the raspberry mixture into a small saucepan. Sprinkle the gelatin over and let stand 2 minutes. Warm over low heat, stirring constantly, just until gelatin dissolves. Mix back into the reserved raspberry mixture in the measuring cup.
  • Pour raspberry mixture into the inverted glove. Gather up the top of the glove and tie securely with kitchen twine. Freeze until solid, or several days if possible.
  • To serve: Carefully cut glove away from frozen hand. Place frozen hand, palm side up, leaning against side of a large punch bowl. Pour in ginger ale and sparkling cider. Garnish with gummy snakes.

Nutrition Facts : Calories 155.9 calories, Carbohydrate 37.7 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.9 g, Sodium 31.3 mg, Sugar 33.7 g

WITCHES' BREW



Witches' Brew image

Stir up some Halloween beverages that are as bewitching as the rest of your menu. Omit the vodka for a nonalcoholic version so the kids can have some, too! -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 6 servings.

Number Of Ingredients 7

1 cup sugar
1 cup water
8 medium kiwifruit, peeled and quartered
1/2 cup fresh mint leaves
1 cup vodka, optional
1 liter ginger ale, chilled
Ice cubes

Steps:

  • In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside to cool., Place the kiwi, mint and sugar syrup in a blender; cover and process until blended. Pour into a large pitcher; stir in vodka if desired. Refrigerate until chilled., Just before serving, stir in ginger ale. Serve over ice.

Nutrition Facts : Calories 253 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 64g carbohydrate (57g sugars, Fiber 4g fiber), Protein 1g protein.

WITCHES BREW MARINADE



Witches Brew Marinade image

Make and share this Witches Brew Marinade recipe from Food.com.

Provided by Florida Girl

Categories     Meat

Time 5m

Yield 4 serving(s)

Number Of Ingredients 12

2 tablespoons vinegar
2 tablespoons brown sugar
1/4 cup lemon juice
1 cup ketchup
1/4 bottle French dressing
3 tablespoons Worcestershire sauce
1/2 tablespoon mustard
1/2 cup cooking oil
3 tablespoons soy sauce
garlic salt
onion salt
meat tenderizer (about 1/2 tsp per 1 lb meat)

Steps:

  • Mix well.
  • Marinate meat 3-4 hours.

WITCHES BREW



Witches Brew image

If you like Chili , and you like sweet and sour ,,, You,ll love this It,s a combination of both A must try . a recipe I came up with many years ago, ( In my creative years ) Tip:: it may dry out as baking if so you may need to add a little water 1/2 cup or so I find as I do each step I add it right into a roasting pan to save time

Provided by bunz aka Pat

Categories     Halloween

Time 1h15m

Yield 1/2 cup, 6-8 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 medium onion
1/2 lb bacon
1 (14 ounce) can kidney beans
1 (14 ounce) can pork and beans
1 (14 ounce) can lima beans
1/2 cup brown sugar
1/2 cup ketchup
2 tablespoons white vinegar
1/2 teaspoon salt

Steps:

  • Brown hamburger then put in a round roasting pan and set aside ,.
  • Cook chopped bacon till tender not crispy add to hamburger.
  • Saute chopped onion till transparent add to first two
  • Drain the juices from all three cans of beans saving it
  • Put all beans into the hamburger mixture mix well.
  • To the reserved juices you will add the last four ingredients.
  • Lastly you mix all together well , cook in oven at 350.F for one hour.
  • Don,t over cook ,
  • Check often if it,s drying out add a little water and stir often
  • Don,t over cook , Enjoy served with plain rice and your choice of vegges.

Nutrition Facts : Calories 613.9, Fat 30.2, SaturatedFat 10.7, Cholesterol 82.3, Sodium 1455.5, Carbohydrate 58.2, Fiber 10.3, Sugar 24.4, Protein 29

WITCHES BREW



Witches Brew image

SOURCE SHADOWS WIFE - REVISED FROM THE OUTDOOR DUTCH OVEN COOK. Category: DUTCHOVEN . One of our camp favorites.

Provided by Chef Shadows

Categories     Pork

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 12

1 lb bacon, uncooked, chopped
1 lb lean hamburger
1 cup celery, diced
1 cup onion, diced
28 ounces canned tomatoes with juice
2 (15 ounce) cans dark red kidney beans
2 cups egg noodles, uncooked
1 (10 ounce) can mushrooms
2 -3 garlic cloves, chopped
1 teaspoon black pepper
1 teaspoon seasoning salt
1 -2 teaspoon cayenne pepper

Steps:

  • Brown bacon, garlic and hamburger in dutch oven or large skillet, drain fat if needed.
  • Add celery, onion, tomatoes, mushrooms, beans, and noodles.
  • Add seasonings, stir.
  • Bake 45 minutes in Dutch oven (moderate heat), or 1 hour in 350f conventional oven.
  • Adjust seasoning to taste.

WITCHES BREW



Witches Brew image

This is a unique twist on traditional chili. This recipe came from a church cookbook, that I received one year for Christmas.I use the broad egg noodles.

Provided by carol ann in canada

Categories     Meat

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1/4 lb diced bacon
2 large onions, chopped
1 large green pepper, diced
1 can tomatoes
1 can mushroom
1 can kidney bean
5 stalks celery, sliced
2 cups noodles
cheese, for topping

Steps:

  • Brown bacon and hamburger.
  • Add onions, green pepper,tomatoes,mushrooms, beans and celery.
  • Boil noodles as per your liking.
  • Mix noodles with other ingredients.
  • Season to taste.
  • Cover with grated cheese.
  • Bake for 1 hour at 350*.

Nutrition Facts : Calories 714.1, Fat 40.2, SaturatedFat 14.7, Cholesterol 150.9, Sodium 685.5, Carbohydrate 42.5, Fiber 8.5, Sugar 9.7, Protein 45.6

WITCHES BREW (ADULT VERSION)



Witches Brew (Adult Version) image

We served this at a couple of our Halloween parties and it's always been a big hit! This fills a 12-qt cauldron. All measurements and number of servings are approximate. Adjust to your own taste.

Provided by soxfan28

Categories     Punch Beverage

Time 15m

Yield 20 serving(s)

Number Of Ingredients 5

4 (48 ounce) cans pineapple juice
1 (96 ounce) bottle orange juice
4 (2 liter) bottles carbonated lemon-lime beverage
1 (1 3/4 liter) bottle vodka
1 (1 3/4 liter) bottle rum

Steps:

  • Mix well.
  • Pour into your cauldron, preferably with chunks of dry ice to create the bubbling steam effect.

Nutrition Facts : Calories 755.5, Fat 0.7, SaturatedFat 0.1, Sodium 46.1, Carbohydrate 92.6, Fiber 0.8, Sugar 76.9, Protein 2.2

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