Triple Cheese Hot Dog Mac Recipes

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MAC AND CHEESE PANCAKES (WITH OPTIONAL HOT DOG)



Mac and Cheese Pancakes (With Optional Hot Dog) image

Provided by Food Network

Categories     main-dish

Time 4h5m

Yield 8 pancakes

Number Of Ingredients 15

1 1/3 cups hand-grated sharp Cheddar (see Cook's Note)
1 1/3 cups pre-grated mild Cheddar
Pancake Batter, recipe follows
2 cups cooked elbow macaroni
4 hot dogs, sliced into 1/4-inch circles, optional
Nonstick cooking spray, for the pancakes
3 scallions, thinly sliced
Habanero Maple Syrup, recipe follows
2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 eggs
2 1/2 cups buttermilk
1 habanero pepper
4 cups Vermont maple syrup

Steps:

  • Blend together the hand-grated and pre-grated Cheddars in a bowl. Set aside.
  • Preheat griddle to medium heat. Ladle 4 pancakes on the griddle at a time; do not overcrowd. Add 1/4 cup macaroni to each pancake, followed by 1/2 hot dog per pancake, if using, followed by 1/3 cup Cheddar per pancake. When you notice the edges bubbling vigorously, spray the entire pancake and griddle with nonstick spray, then flip the pancakes. Press down on the pancakes with a great deal of force (think panini style).
  • Cook until the cheese is lightly browned, about 3 minutes. Remove from the griddle, sprinkle with scallions and serve with warm Habanero Syrup. Repeat to make 4 more.
  • Mix flour, baking soda, salt, eggs and buttermilk in a bowl until just combined; your batter should look lightly lumpy but combined. Set aside for at least 2 hours.
  • Slice habanero in half and place in a saucepan with maple syrup. Bring up to a full boil and turn off right away to avoid boil-over. Let stand for 3 hours. Strain out pepper.

HOT DOG CHEESY MACARONI CASSEROLE



Hot Dog Cheesy Macaroni Casserole image

Provided by Melissa Sperka

Categories     Main Course     Side Dish

Time 55m

Number Of Ingredients 12

1 16 oz box jumbo or classic elbow macaroni
6 slices bacon (cooked and crumbled, reserve 2 Tbsp drippings)
7 Tbsp butter (divided)
1 small sweet onion (diced)
1/2 cup all-purpose flour
2 tsp garlic salt
2 tsp ground mustard
1 tsp black pepper
4 cup whole milk
4 cups shredded sharp cheddar cheese (divided)
8 bun length quality all-beef hot dogs. 1/4 inch slice (i.e. Nathan's)
2 green onion (thinly sliced)

Steps:

  • Preheat the oven to 350°F. Spray a 12 x 8 inch baking dish with cooking spray. Set aside.
  • Cook the macaroni in salted water per the package directions until al dente. Drain well.
  • Meanwhile, in a separate pan over medium-high heat add 6 Tbsp of butter to reserved 2 Tbsp bacon drippings. Add onion.
  • Cook for 3 minutes until the onion has softened. Lower the heat to medium and add the flour, garlic salt, mustard and black pepper. Stir until the flour has absorbed the butter. Cook stirring constantly for 1 minute.
  • Gradually whisk in the milk. Bring to a boil then immediately lower the temperature to low heat. Allow to bubble gently for 5 minutes to thicken.
  • Remove sauce from heat. Add 3 cups cheddar cheese and crumbled bacon. Reserve 2 Tbsp crumbled bacon for garnishing. Stir until the cheese has melted.
  • Pour sauce over macaroni. Add hot dogs. Mix until macaroni is evenly coated and hot dogs are evenly distributed. Pour into the baking dish.
  • Top with the remaining 1 cup of cheese. Dot with 1 Tbsp butter.
  • Bake for 30-35 minutes until golden and bubbly.
  • Garnish with bacon crumbles and sliced green onion. Serve immediately.

Nutrition Facts : ServingSize 1 serving, Calories 681 kcal, Carbohydrate 48 g, Protein 27 g, Fat 43 g, SaturatedFat 23 g, TransFat 1 g, Cholesterol 107 mg, Sodium 1317 mg, Fiber 2 g, Sugar 9 g

EASY MACARONI AND CHEESE HOT DOG CASSEROLE



Easy Macaroni and Cheese Hot Dog Casserole image

Provided by My Food and Family

Categories     Recipes

Time 40m

Number Of Ingredients 5

1 box KRAFT Macaroni and Cheese Dinner
4 OSCAR MAYER Hot Dogs, sliced
1 can cream of mushroom soup (undiluted)
1/4 cup milk
KRAFT Grated Cheddar Cheese

Steps:

  • Prepare macaroni and cheese dinner as directed. Preheat oven to 300 degrees F.
  • Remove macaroni and cheese from stove and place in a casserole dish. Add sliced hot dogs, soup, milk, and cheddar cheese (I usually add about 2 handfuls, but if you like cheese, add more). Stir. Top with more cheddar cheese.
  • Bake in oven for about 20 minutes or until cheese has melted throughout.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MAC AND CHEESE WITH HOT DOGS



Mac And Cheese With Hot Dogs image

Creamy and delicious homemade mac and cheese with hot dogs is the quick and easy family dinner that everyone will love to have! Cook your pasta up with the franks and then create this ultra-rich and creamy cheese sauce for the perfect kid-pleasing meal!

Provided by Angela

Categories     Dinner Recipes     Entrees     Main Course     Main Dish     Pasta     Side Dish

Time 30m

Number Of Ingredients 10

1 lb elbow macaroni ((cooked, drained, rinsed))
1 package hot dogs
1/2 cup butter ((1 stick or 8 tablespoons))
2 Tbsp all-purpose flour
1 tsp garlic powder
1/2 tsp ground pepper
1/2 tsp salt
1/2 tsp onion powder
2 cups heavy cream
3 cups cheddar cheese ((grated))

Steps:

  • Cook your pasta according to the package instructions until al dente (firm to the bite) in texture. Add your hot dogs into the boiling water with the pasta for the last few minutes before the pasta is done. Drain and rinse both the pasta and hot dogs in cool water.
  • After draining remove the hot dogs, slice, and set aside with the pasta.
  • In a medium saucepan, melt the butter over medium heat.
  • Once the butter is melted, add the flour and seasoning - garlic powder, salt, white pepper, and onion powder. Stir until a paste is formed.
  • Add the heavy cream and stir or whisk until the mixture is smooth.
  • Remove from heat and add the grated cheddar. Stir until melted.
  • Pour the cheese sauce over the cooked macaroni noodles, add the sliced hotdogs, and stir to coat all of the pasta and hot dogs. Garnish with additional cheese, if desired. Serve immediately.

Nutrition Facts : Calories 697 kcal, Carbohydrate 46 g, Protein 20 g, Fat 48 g, SaturatedFat 30 g, Cholesterol 157 mg, Sodium 537 mg, Fiber 2 g, Sugar 2 g, TransFat 1 g, UnsaturatedFat 15 g, ServingSize 1 serving

EASY HOT DOG MAC & CHEESE



Easy Hot Dog Mac & Cheese image

Hot dogs. Mac and cheese. How can you go wrong? This easy dish combines two family favorites into one guaranteed-to-please meal.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 8 servings

Number Of Ingredients 5

1 pkg. (14 oz.) KRAFT Macaroni & Cheese Family Size Dinner
8 OSCAR MAYER Beef Franks, cut into 1-inch pieces
2 Tbsp. HEINZ Yellow Mustard
2 Tbsp. HEINZ Tomato Ketchup
2 Tbsp. CLAUSSEN Sweet Pickle Relish

Steps:

  • Prepare Dinner as directed on package, adding franks to boiling water with the Macaroni; drain. Return macaroni mixture to saucepan.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 450, Fat 25 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1020 mg, Carbohydrate 37 g, Fiber 1 g, Sugar 3 g, Protein 13 g

HOMEMADE MAC & CHEESE WITH HOT DOGS



Homemade Mac & Cheese With Hot Dogs image

This quickly becomes everyone's favorite mac & cheese as soon as they try it. You can really use any kind of hot dogs (Kosher, turkey, whatever). You can also leave them out if you aren't a fan. It's still amazing mac & cheese.

Provided by Chef Emstar

Categories     Cheese

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 14

3 cups sharp cheddar cheese, grated (Tillamook is best)
1/4 cup parmesan cheese, grated
2 1/2 cups warm milk
3 tablespoons butter
3 tablespoons flour
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper
2 tablespoons Dijon mustard
1/2 cup dry white wine
4 niman ranch uncured beef hot dogs (I like to grill them first)
3 cups macaroni (I use brown rice penne)
1 cup breadcrumbs
2 tablespoons melted butter
3/4 cup sharp cheddar cheese, grated

Steps:

  • Cook the macaroni according to the package directions for al dente. In a separate saucepan, melt the butter. Add the flour to the butter and cook for 1-2 mins then start slowly adding warm milk. Whisk until smooth and thickened (4 mins or so). Add wine, mustard, salt and pepper. Stir in cheese until melted and smooth. Stir in the sliced hot dogs and cooked macaroni.
  • Grease a 9x13 baking dish and fill with mac and cheese. Cover the top with breadcrumb topping. Bake uncovered in 375 degree oven for 20-30mins until golden brown and crispy on top.

Nutrition Facts : Calories 851.6, Fat 48.7, SaturatedFat 27.9, Cholesterol 133.4, Sodium 1347.6, Carbohydrate 63.2, Fiber 2.8, Sugar 3.8, Protein 35.9

MAC & CHEESE HOT DOG SKILLET



Mac & Cheese Hot Dog Skillet image

Check out this clever one-pan hot dog skillet to make a creamy, crowd pleasing dish fast. This Mac & Cheese Hot Dog Skillet is ready in minutes!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 3 servings, 1-1/3 cups each

Number Of Ingredients 5

3 OSCAR MAYER Wieners, cut into 1/4-inch-thick slices
1-3/4 cups water
1/4 cup milk
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
2 Tbsp. butter

Steps:

  • Cook wieners in large skillet on medium heat 2 to 3 min. or until lightly browned.
  • Stir in water, milk and Macaroni. Bring to boil; cover. Cook on low heat 5 to 7 min. or until macaroni is tender, stirring occasionally.
  • Add Cheese Sauce Mix and butter; cook and stir until butter is melted and sauce is well blended.

Nutrition Facts : Calories 440, Fat 21 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1040 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g

CHEDDAR MAC & CHEESE HOT DOG CASSEROLE



Cheddar Mac & Cheese Hot Dog Casserole image

Prepared mac and cheese and sliced hot dogs bake up quickly to create a casserole that's guaranteed to please both cheese dog fans and pasta lovers alike.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 6 servings

Number Of Ingredients 6

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
1 cup frozen mixed vegetables (carrots, corn, peas), thawed
6 OSCAR MAYER Wieners, sliced
1/2 cup milk
1/2 tsp. garlic powder
1/2 cup KRAFT Shredded Sharp Cheddar Cheese

Steps:

  • Heat oven to 400°F.
  • Prepare Dinner in large saucepan as directed on package. Add vegetables, wieners, milk and garlic powder; mix well.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray; sprinkle with shredded cheese.
  • Bake 15 min. or until heated through.

Nutrition Facts : Calories 400, Fat 22 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 1060 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g

MACARONI AND CHEESE HOT DOG SKILLET



Macaroni and Cheese Hot Dog Skillet image

Make and share this Macaroni and Cheese Hot Dog Skillet recipe from Food.com.

Provided by carolinafan

Categories     Kid Friendly

Time 15m

Yield 3 serving(s)

Number Of Ingredients 5

3 hot dogs, cut into 1/4-inch slices
1 3/4 cups water
1/4 cup milk
1 (7 1/4 ounce) package kraft macaroni & cheese dinner mix
2 tablespoons butter

Steps:

  • Cook hot dogs in medium skillet on medium heat 2 to 3 minutes or until lightly browned.
  • Stir in water, milk and Macaroni. Bring to boil; cover.
  • Reduce heat to low; simmer 5 to 7 minutes or until Macaroni is tender.
  • Add Cheese Sauce Mix and butter; cook and stir until heated through.

MACARONI, CHEESE AND HOT DOGS



Macaroni, Cheese and Hot Dogs image

I always loved it when my mom would make macaroni, cheese and hot dogs when I was young. As I grew up, I found that I liked it to be cheesier than she made it. I have been making this recipe for years and most everyone who has tried it really likes it. It is easy to make and my kids really enjoy having it for lunch.

Provided by tmal5999

Categories     Cheese

Time 18m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 5

1 (7 1/2 ounce) box kraft macaroni & cheese dinner mix
1/4 cup milk
4 tablespoons margarine
4 hot dogs
4 slices American cheese

Steps:

  • Fill a medium sized pot with hot water about half way.
  • Put the water on the stove at high heat.
  • Add box of Kraft macaroni and cheese dinner.
  • Cut up the hod dogs into 1/4 pieces and drop in the water.
  • Bring everything to a boil.
  • Once the water boils, reduce the heat and continue to cook until the macaroni is tender.
  • Drain water.
  • Place pot back on the stove on very low heat.
  • Add margarine and milk.
  • Add slices of cheese.
  • Stir until cheese melts.
  • After cheese melts, add cheese sauce packet that comes with the Kraft Macaroni and Cheese dinner.
  • Stir until everything is well mixed.
  • Serve and enjoy.

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