Wild Duck And Andouille Sauce Piquant Recipes

WILD DUCK AND ANDOUILLE SAUCE PIQUANT

Wild Duck and Andouille Sauce Piquant image

This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip

Provided by Dreamgoddess

Yield 3 gallons, 12 serving(s)

Number Of Ingredients 16

Ingredients

1 cup olive oil (for roux)
3 cups plain flour (for roux)
3 cups onions, chopped
1 cup bell pepper, chopped
3 cups green onions, chopped
2 cups parsley, chopped
water
2 tablespoons garlic, finely chopped
3 cups chablis
1/2 teaspoon dried mint, crushed
11 cups tomato sauce
3 tablespoons Lea & Perrins Worcestershire Sauce
6 teaspoons louisiana hot sauce
5 teaspoons salt
1 lb andouille sausage, sliced 1/4" thick
2 1/2 lbs wild duck breasts

Steps:

Brown off duck breasts in some olive oil.
Make a roux with oil and flour.
Add onions, bell pepper, green onions, and parsley to roux.
Stir and cook.
Add one cup water and garlic.
Cook.
Add wine and some more water.
Add other seasonings and tomato sauce.
Mix well.
Add andouille (or smoked sausage) and duck breasts.
Stir.
Simmer on low heat for 3 to 4 hours.
Stir occasionally.
Add more salt and cayenne to your taste.
Serve over spaghetti or rice.

More about "wild duck and andouille sauce piquant recipes"

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE

Web Jan 28, 1996 10 min Cook 4 hrs Ready 4 hrs Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber Ingredients Metric Directions Brown off duck breasts in some olive oil. …
From recipeland.com
4.2/5 (12)
Total Time 4 hrs
Category Main Dish
Calories 385 per serving

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT - BIGOVEN

Web Jan 1, 2004 INGREDIENTS Water 1 c Olive oil (for roux) 2 c Parsley, chopped 1 lb Andouille, sliced 1/4" thick 3 tb Lea & Perrins 11 c Tomato sauce 3 c Chablis wine 2 1/2 …
From bigoven.com
5/5 (1)
Total Time 1 hr 30 mins
Category Main Dish
Calories 451 per serving

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE – FAVRECIPE

Web Nov 27, 2022 1 Brown off duck breasts in some olive oil. 2 Make a roux with oil and flour (see Justin's recipe posted earlier). 3 Add onions, bell pepper, green onions, and parsley …
From favrecipe.com
4.7/5 (33)
Category Main Dish
Cuisine American
Total Time 1 hr 20 mins

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT – WE LOVE GOD!

Web 1: c: Olive oil, for roux: 3: c: Onions, chopped: 3: c: Geen onions, chopped: Water: 3: c: Chablis wine: 11: c: Tomato sauce: 6: t: Louisiana hot sauce: 1: lb ...
From welovegod.org

See details

PURE AND SIMPLE: WILD GAME SAUCE PIQUANTE - REAL CAJUN COOKING

Web Instructions. In a heavy skillet make a golden-brown roux with the oil and flour (or you can substitute 6 - 8 Tbs. of powdered gumbo roux and set aside. In another skillet cook the …
From realcajuncooking.com

See details

RECIPES > RICE > HOW TO MAKE WILD DUCK AND …

Web Stir. Simmer on low heat for 3 to 4 hours. Stir occasionally. Add more salt and cayenne to your taste. Makes about 3 gallons, so this is for alot of people. Serve over spaghetti or rice. From Justin Wilson's "Outdoor …
From mobirecipe.com

See details

MY RECIPE SCRAPBOOK | FREE RECIPES - WILD DUCK AND ANDOUILLE …

Web Step: Instruction: 1: Brown off duck breasts in some olive oil. Make a roux with oil and flour (see Justins recipe posted earlier). Add onions, bell pepper, green onions, and parsley …
From myrecipescrapbook.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPES RECIPE

Web This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip. Provided by Dreamgoddess. Categories Duck …
From alicerecipes.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE - RECIPEOFHEALTH

Web Get full Wild Duck and Andouille Sauce Piquant Recipe ingredients, how-to directions, calories and nutrition review. Rate this Wild Duck and Andouille Sauce Piquant recipe …
From recipeofhealth.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE - RECIPE4ALL.COM

Web Instructions: Brown off duck breasts in some olive oil. Make a roux with oil and flour (see Justin's recipe posted earlier). Add onions, bell pepper, green onions, and parsley to …
From recipe4all.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE - COOKING INDEX

Web Brown off duck breasts in some olive oil. Make a roux with oil and flour (see Justin's recipe posted earlier). Add onions, bell pepper, green onions, and parsley to roux.
From cookingindex.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT | RECIPE-HELPERS SHARING …

Web Feb 17, 2012 1 c Olive oil (for roux) 3 c Chablis wine 3 c Plain flour (for roux) 1/2 ts Dried mint, crushed 3 c Onions, chopped 11 c Tomato sauce 1 c Bell pepper, chopped 3 tb …
From recipehelpers.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE

Web Ingredients 1 cup olive oil (for roux) 3 cups plain flour (for roux) 3 cups onions, chopped 1 cup bell pepper, chopped 3 cups green onions, chopped 2 cups parsley, chopped water …
From recipenode.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT | RICE | QUENCH MAGAZINE

Web 11 c Tomato sauce . 3 T Lea & Perrins . 6 t Louisiana hot sauce . 5 t Salt . 1 lb Andouille, sliced 1/4" thick . 2 1/2 lb Wild duck breasts . Brown off duck breasts in some olive oil. …
From quench.me

See details

RECIPESOURCE: WILD DUCK AND ANDOUILLE SAUCE PIQUANT

Web Nov 13, 2023 Cook. Add wine and some more water. Add other seasonings and tomato sauce. Mix well. Add andouille (or smoked sausage) and duck breasts. Stir. Simmer on …
From recipesource.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT - COMPLETERECIPES.COM

Web Sep 26, 2007 Brown off duck breasts in some olive oil. Make a roux with oil and flour (see Justin's recipe posted earlier). Add onions, bell pepper, green onions, and parsley to roux.
From completerecipes.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE - LATECHEF.COM

Web Wild Duck And Andouille Sauce Piquant Recipe is a very simple, easy and very popular American Dinner Dinner Simple Dinner Breakfast Quick Chicken Beef Pork Easy Lamb …
From latechef.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT - RICE - BEST: RECIPES, …

Web 11 c Tomato sauce . 3 T Lea & Perrins . 6 t Louisiana hot sauce . 5 t Salt . 1 lb Andouille, sliced 1/4″ thick . 2 1/2 lb Wild duck breasts . Brown off duck breasts in some olive oil. …
From bestblog2.best

See details

ASTRAY RECIPES: WILD DUCK & ANDOUILLE SAUCE PIQUANT

Web Brown off duck breasts in some olive oil. Make a roux with oil and flour (see Justin's recipe posted earlier). Add onions, bell pepper, green onions, and parsley to roux.
From astray.com

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE - SPIRITA.NET

Web 11 cups tomato sauce; 3 tablespoons lea and perrins; 6 teaspoons Louisiana hot sauce; 5 teaspoons salt; 1 pound andouille, sliced 1/4″ thick; 2 1/2 pounds wild duck breasts; …
From spirita.net

See details

WILD DUCK AND ANDOUILLE SAUCE PIQUANT RECIPE

Web 11 c Tomato sauce. 3 T Lea & Perrins. 6 t Louisiana hot sauce. 5 t Salt. 1 lb Andouille, sliced 1/4" thick. 2 1/2 lb Wild duck breasts . Brown off duck breasts in some olive oil. …
From bird-dog-news.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #condiments-etc #poultry #american #cajun #southern-united-states #dietary #meat #duck #duck-breasts