Wicklewoods Bbq Onion Sauce Gluten Free Recipes
HOMEMADE GLUTEN FREE BBQ SAUCE
Learn to make your own gluten free bbq sauce at home with a few basic pantry ingredients, including just the right spices. Never again have all those bottles of half-used sauce rattling around in your refrigerator.
Provided by Nicole Hunn
Categories Sauce
Number Of Ingredients 7
Steps:
- In a small, heavy-bottom saucepan, place all the ingredients and whisk to combine well.
- Cook, whisking frequently, over medium-low heat until reduced and thickened by about 1/8.
- Remove from the heat and allow to cool to room temperature before serving or storing in the refrigerator in a sealed container.
WICKLEWOOD'S BBQ ONION SAUCE ( GLUTEN FREE )
This is a handy little onion dish to have around. Great with sausages or grilled pork, it can be served cold as a condiment, warm as a side or add a little water the at the final stages and serve as a gravy
Provided by WicklewoodWench
Categories Sauces
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute the onions and garlic in the oil.
- When the onions have softened, approximately 10 mins, stir in the sugar.
- Meanwhile, prepare mustard to manufacturer's instructions and add ketchup, Worcestershire sauce and BBQ sauce.
- When the sugar has melted add the ketchup mix and continue to cook on a medium heat for a further 5 mins or until the sauce has reduced by half.
- Season to taste.
Nutrition Facts : Calories 213.1, Fat 10.6, SaturatedFat 1.4, Sodium 602.8, Carbohydrate 29.6, Fiber 1.6, Sugar 20.3, Protein 1.4
CARAMELIZED ONIONS WITH BARBECUE SAUCE
Categories Condiment/Spread Onion Sauté Picnic Kid-Friendly Bon Appétit Small Plates
Yield Makes 4 adult-size servings
Number Of Ingredients 7
Steps:
- Heat oil in large skillet over medium-high heat. Add onions, salt and pepper; cook until onions begin to brown, stirring frequently, about 8 minutes. Add broth, barbecue sauce and vinegar. Reduce heat to medium; simmer until sauce thickens, stirring occasionally, about 15 minutes. (Can be made 1 day ahead. Cover; chill. Rewarm before serving.)
GLUTEN FREE BARBECUE SAUCE
Whether you are grilling or baking in the oven, this sauce has an authentic delicious flavour and is excellent with ribs or chicken.
Provided by onlyglutenfreerecipes
Time 35m
Yield Makes 2 Cups
Number Of Ingredients 12
Steps:
- Heat olive oil and add onions, sauté for 5 minutes.
- Add garlic, chili powder, mustard and stir.
- Add balance of ingredients and simmer for 30 minutes on low heat
- This sauce will keep in the refrigerator up to two weeks in an airtight container
WICKLEWOOD'S CHEESE SAUCE (GLUTEN FREE)
This is a basic component of most of the dishes that I have been forced to adapt to suit my dietry requirements, a classic cheese sauce. Not only is a cheese sauce tasty but it is so versatile and is a huge part of the favourite foods I miss so much.
Provided by WicklewoodWench
Categories Sauces
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Over a gentle heat, melt the butter in a small saucepan and remove from heat.
- Blend in the flour and mustard powder until smooth.
- Return to heat, gradually whisk in the milk, (the mixture will drasticly thicken between each addition of milk, at this stage dont rush to add more milk, cook out the flour thoroughly or the resulting sauce will just taste floury.).
- Keep whisking until the mixture is smooth.
- Gently bring to a light boil.
- Stir in the cheddar until melted.
- Season to taste and serve.
Nutrition Facts : Calories 386.8, Fat 30.8, SaturatedFat 19.2, Cholesterol 87.5, Sodium 651.1, Carbohydrate 13.4, Fiber 0.3, Sugar 0.1, Protein 14.9
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