Whole Wheat Hamburger And Hot Dog Buns Bread Machine Recipes

BREAD MACHINE WHOLE WHEAT HAMBURGER & HOT DOG BUNS RECIPE - (3.6/5)

Steps:

• Place all ingredients in bread pan, select Dough setting, and press Start. Vital Wheat Gluten is optional but the bread will rise higher with it. When dough has risen enough, the machine will beep. Remove bread pan and turn dough onto a floured countertop. Gently roll and shape the dough into a 12 inch rope. With a sharp knife, divide dough into 8 pieces for hamburger buns or 12 pieces for hot dog buns. Grease a baking sheet. Roll pieces of dough into balls and flatten for hamburger buns or shape into 6-inch rolls for hot dog buns. Place on prepared baking sheet. Cover and let rise in warm oven 10 to 15 minutes until almost doubled. Preheat oven to 400°F. Bake 10 to 12 minutes until golden brown. Remove from oven and cool on racks. When ready to use, split buns horizontally. These will keep in plastic bag in the freezer for 3 to 4 weeks.

100% WHOLE WHEAT BURGER/HOT DOG BUNS

Steps:

• Place all ingredients in order according to your bread machine.
• Select 'dough' cycle.
• Allow cycle to run.
• Dump out onto lightly floured surface. Divide into 8-10 pieces(I make 8 hamburger,10 hot dog).
• Shape each piece into a hot dog or hamburger bun.
• Place on greased cookie sheets (or bun pans), cover; let rise 30 to 40 minutes.
• Bake in preheated 375 degree oven for 12 to 15 minutes until golden.
• Cool on wire racks.

WHOLE WHEAT HAMBURGER AND HOT DOG BUNS (BREAD MACHINE)

Steps:

• Place all ingredients in bread pan, select Dough setting, and press Start. (Vital Wheat Gluten is optional but the bread will rise higher with it.).
• When dough has risen enough, the machine will beep. Remove bread pan, and turn out dough onto a floured countertop. Gently roll and shape the dough into a 12-inch rope.
• With a sharp knife, divide dough into 8 pieces for hamburger buns or 12 pieces for hot dog buns.
• Grease a baking sheet. Roll pieces of dough into balls and flatten for hamburger buns or shape into 6-inch rolls for hot dog buns. Place on prepared baking sheet. Cover and let rise in warm oven 10 to 15 minutes until almost doubled.
• Preheat oven to 400°F Bake 10 to 12 minutes until golden brown (be careful mine cook pretty fast). Remove from oven and cool on racks. When ready to use, split buns horizontally. These will keep in plastic bag in the freezer for 3 to 4 weeks.

WHOLE WHEAT BUNS (BREAD MACHINE)

Steps:

• Place all ingredients in your bread machine pan in order above. Select dough setting and press start.
• When dough has risen, the machine will beep to signal the end of the dough cycle. Remove from bread pan and turn out dough onto floured surface. Shape dough into 12 balls or cut dough into 12 pieces and shape into 12 pieces.
• Place balls approximately 2-3 inches apart onto greased baking sheet. Flatten balls for hamburger bun shape. Cover and let rise in warm oven 10-15 minutes until almost doubled.
• Preheat oven to 400 degrees and bake 10-12 minutes until golden brown. Remove from oven and cool on racks. Split horizontally for use. These freeze well too.