Whole Grain Energy Bar Recipes

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WHOLE GRAIN ENERGY BAR



Whole Grain Energy Bar image

A friend of mine gave me an energy bar from Harvest Bread Company. It tasted great, but it was also $2. I didn't want to pay that kind of money so I kept playing around with the ingredients until I came up with something similar.

Provided by ewoolridge

Categories     Lunch/Snacks

Time 10m

Yield 24 serving(s)

Number Of Ingredients 8

1/2 cup honey
1/2 cup mini chocolate chip
1/4 cup puffed millet
1/2 cup wheat germ
1/2 cup Puffed Kashi
1 cup oatmeal
1 cup natural-style peanut butter
1 cup raisins or 1 cup craisins

Steps:

  • Mix everything but the raisins and chocolate chips together. Use a food processor if you can because it makes it a lot easier.
  • Then add in the chocolate chips and raisins.
  • Form into bars and refrigerate for about an hour allowing them to harden.
  • I suppose you could freeze them and eat as needed, but they never last that long around here.
  • You can also increase the honey if you want something a little sweeter. I try to cut back on my sugar as much as I can in my food.

Nutrition Facts : Calories 151, Fat 7.1, SaturatedFat 1.8, Sodium 3.7, Carbohydrate 20.3, Fiber 1.9, Sugar 12.4, Protein 4.4

MULTI-GRAIN ENERGY BARS



Multi-grain Energy Bars image

Make and share this Multi-grain Energy Bars recipe from Food.com.

Provided by Sue-Lin

Categories     Bar Cookie

Time 45m

Yield 24 serving(s)

Number Of Ingredients 14

2 cups uncooked 12-grain cereal (7-grain cereal may also be used)
1 cup raisins
1/2 cup coarsely chopped almonds
1/2 cup unsalted pumpkin seeds
1 cup all-purpose flour
1/4 cup whole wheat flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup cooking oil
2/3 cup brown sugar
1 large egg
1 cup unsweetened applesauce
2 teaspoons vanilla

Steps:

  • Preheat oven to 350F.
  • Lightly grease a 9" x 13" baking pan.
  • In a medium bowl, combine the cereal, raisins, almonds, pumpkin seeds, flours, cinnamon, baking soda and salt.
  • Stir to mix thoroughly.
  • In a separate large bowl, whisk together the oil, brown sugar and egg until blended.
  • Stir in the applesauce and vanilla.
  • Add the dry ingredients, stirring just until blended.
  • Spread the batter in the pan and bake for about 30- 35 minutes or until golden brown and tester inserted in centre comes out clean.
  • Let cool until lukewarm on a wire rack before cutting into bars.

Nutrition Facts : Calories 136.5, Fat 6.6, SaturatedFat 0.8, Cholesterol 8.8, Sodium 117.3, Carbohydrate 18.2, Fiber 1.1, Sugar 9.7, Protein 2.1

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