WHITE PIZZA SAUCE
Great for vegetable pizza, meat pizza, or pasta. Brush your favorite pizza dough with olive oil, spread sauce, add your favorite toppings, and bake per dough instructions. Also great for calzones or chicken, or chicken and broccoli with fettucine. Makes enough sauce for 2 medium pizzas. Freezes beautifully. Just thaw at room temperature.
Provided by MaggieJo
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 18m
Yield 2
Number Of Ingredients 11
Steps:
- Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until tender and fragrant, about 1 minute. Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes.
- Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture. Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. Remove from heat.
Nutrition Facts : Calories 364.7 calories, Carbohydrate 18.5 g, Cholesterol 57.9 mg, Fat 26.6 g, Fiber 0.8 g, Protein 13.5 g, SaturatedFat 13.3 g, Sodium 730.1 mg, Sugar 6.8 g
WHITE PIZZA SAUCE RECIPE (QUICK & EASY)
This White Pizza Sauce is essentially an easy garlic alfredo. It has simple ingredients and comes together in about 5 minutes. It is a family favorite and so much better than the white sauce in pizza chains.
Provided by Natasha of NatashasKitchen.com
Categories Easy
Time 5m
Number Of Ingredients 7
Steps:
- Melt butter in a small saucepan over medium heat. Whisk in flour and continue whisking for 1-2 minutes (do not let it brown).
- Slowly add milk, whisking constantly until smooth, thickened, and bubbly.
- Whisk in 1/4 tsp salt, 1/8 tsp black pepper, and pressed garlic.
- Add parmesan cheese and whisk another 30 seconds. Remove from heat and continue whisking just until cheese is melted and sauce is smooth then set aside to cool before using for pizza. Do not boil after adding cheese or sauce may curdle. Once cooled, cover and refrigerate up to 5 days.
Nutrition Facts : Calories 64 kcal, Carbohydrate 4 g, Protein 3 g, Fat 4 g, SaturatedFat 3 g, Cholesterol 13 mg, Sodium 141 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
WHITE SAUCE FOR PASTA
My husband lived in Italy for 3 years, so he's really picky about his Italian cuisine! I needed a great meal that was super-quick one night for his dinner; I had spicy battered shrimp on hand that I wanted to use and a couple choices of dried pasta. This sauce sounded perfect to tie it all together! Served over tortiglioni pasta with salad and toasted Italian bread. Just like I spent all day on dinner. It is really hard to mess-up this kind of white sauce. In my opinion, it was very much like an Alfredo sauce! Of course there is very little difference in the two sauces.
Provided by KEIRISTY
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Melt butter and margarine in a saucepan over medium-low heat; stir in flour and bouillon until roux is well blended. Continue to cook and stir until thickened and lightly browned, about 5 minutes. Increase heat to medium and whisk water into roux until smooth. Stir in milk; cook and stir until thickened, about 2 minutes more. Season with white pepper.
Nutrition Facts : Calories 153.2 calories, Carbohydrate 7.8 g, Cholesterol 20.3 mg, Fat 12.4 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 5.4 g, Sodium 418.8 mg, Sugar 2.9 g
WHITE PIZZA/PASTA SAUCE
Make and share this White Pizza/Pasta Sauce recipe from Food.com.
Provided by Maggie Joe
Categories Sauces
Time 20m
Yield 2 Pizzas
Number Of Ingredients 11
Steps:
- Heat olive oil and butter in a small saucepan, add chopped onion and garlic.
- Add flour and whisk til flour is cooked and onion is translucent -- 2 or 3 minutes.
- Add milk, salt, pepper, basil, oregano (if using), and shredded cheese.
- Whisk and cook until cheese is melted and sauce has thickened slightly. Remove from heat.
- ** Careful not to get too thick. Should be thick like pizza or spaghetti sauce. Add more milk if needed.
- Brush your favorite pizza dough with olive oil, spread sauce, add your favorite toppings and bake per dough instructions.
- *** Makes enough sauce for 2 medium pizzas. Freezes beautifully. Just thaw at room temperature. Also great for calzone, or sauce for chicken, or chicken and broccoli with fettucini. Tweak away fellow tweakers!
- ~~Hope you enjoy~~.
Nutrition Facts : Calories 401.6, Fat 30.1, SaturatedFat 15.4, Cholesterol 69.6, Sodium 835.7, Carbohydrate 18.3, Fiber 0.8, Sugar 1.1, Protein 15.4
WHITE PIZZA / PASTA SAUCE
Make and share this White Pizza / Pasta Sauce recipe from Food.com.
Provided by kamal_shami
Categories Savory Pies
Time 12m
Yield 1 33cm-pizza pie, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in a skillet.
- Add in the flour and stir it until it is completely dissolved and becomes golden in color.
- Stir in the milk and whisk continuously to prevent lump formation.
- Add the rest of the seasoning while continuing to stir.
- When the mixture thickens, turn off the heat.
- Add grated cheese and stir until completely dissolved.
- Serve over pizza or with pasta.
Nutrition Facts : Calories 110.9, Fat 7.2, SaturatedFat 4.5, Cholesterol 22.3, Sodium 113.9, Carbohydrate 8.3, Fiber 0.6, Sugar 0.1, Protein 3.8
WHITE SAUCE FOR PASTA
This is a basic white sauce that can be used for pasta or vegetables. Add your favorites for lasagna, and it's great! This can also be used as a cream soup base.
Provided by Neaner
Categories Sauces
Time 15m
Yield 5 1/2 cups
Number Of Ingredients 12
Steps:
- Melt butter and margarine in saucepan over medium heat.
- Add flour and stir.
- Add milk and cream, stir.
- Mix together broth and cornstarch add to saucepan.
- Heat to boiling, stirring constantly.
- Boil one minute.
- Remove from heat.
- Add salt, spices and cheese.
Nutrition Facts : Calories 627.8, Fat 56.7, SaturatedFat 31.8, Cholesterol 153.1, Sodium 1404.7, Carbohydrate 14, Fiber 0.1, Sugar 0.6, Protein 17.1
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