White Chocolate Cranberry Chex Mix Recipes

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WHITE CHOCOLATE CHEX MIX



White Chocolate Chex Mix image

White Chocolate Chex Mix is the perfect combination of sweet and salty! Package up this addicting Christmas snack mix and give as gifts!

Provided by Rebekah | Kitchen Gidget

Categories     Desserts & Treats

Time 15m

Number Of Ingredients 7

5 cups Cheerios
5 cups Corn Chex
2 cups cocktail peanuts
1 bag (10 oz) bite-sized pretzels
1 bag (11 oz) holiday M&M's
24 oz white chocolate candy coating wafers
3 tablespoons shortening or vegetable oil

Steps:

  • Lay out sheets of parchment paper on 3 large cookies sheets or directly on a flat surface.
  • In a large bowl, combine the Cheerios, Chex, peanuts, pretzels and M&M's.
  • Over a double boiler, melt the chocolate and oil, stirring occasionally, until completely smooth. OR, in a microwave safe bowl, melt chocolate and oil on low heat, stirring every 30 seconds until melted.
  • Pour melted chocolate over Chex mix and stir to coat. Spread mix onto prepared parchment to dry. Break Chex mix into smaller pieces after completely cooled.

Nutrition Facts : Calories 268 calories, ServingSize 3/4 cup

WHITE CHOCOLATE CHEX MIX



White Chocolate Chex Mix image

Make and share this White Chocolate Chex Mix recipe from Food.com.

Provided by AmandaDK

Categories     Lunch/Snacks

Time 30m

Yield 30 serving(s)

Number Of Ingredients 7

3 cups Cheerios toasted oat cereal
3 cups Rice Chex
1 (8 ounce) can salted peanuts
1 (12 ounce) bag M&M's plain chocolate candy
1 (8 ounce) bag pretzels
2 (12 ounce) bags white chocolate chips
3 tablespoons vegetable oil

Steps:

  • In a large bowl mix together all ingediants, except white chocolate chips and oil.
  • In a glass bowl mix together white chocolate chips and oil.
  • Microwave white chocolate and oil for 1 minute, stir. Microwave for an additional 30 seconds.
  • Stir white chocolate luntil completely melted.
  • Pour melted white chocolate over chex mix.
  • Mix very well, until all chex mix ix coated.
  • Spread coated chex mix in a single lay on wax paper or tin foil.
  • Let harden.
  • Break up and store in an air tight container.
  • ENJOY!

Nutrition Facts : Calories 287.7, Fat 15.4, SaturatedFat 6.8, Cholesterol 4.9, Sodium 237.8, Carbohydrate 34.1, Fiber 1.5, Sugar 21.9, Protein 5

WHITE CHOCOLATE PARTY MIX



White Chocolate Party Mix image

You won't be able to stop eating this irresistible white chocolate party mix. The light, sweet coating is great over cereal, peanuts, pretzels and M&M's. -Norene Wright, Manilla, Indiana

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield 5 quarts.

Number Of Ingredients 7

5 cups Cheerios
5 cups Corn Chex
2 cups salted peanuts
1 pound chocolate M&M's
1 package (10 ounces) mini pretzels
2 packages (12 ounces each) white baking chips
3 tablespoons canola oil

Steps:

  • In a large bowl, combine the first five ingredients; set aside. In a microwave-safe bowl, heat chips and oil at 70% power for 1 minute, stirring once. Microwave on high for 5 seconds; stir until smooth. , Pour over cereal mixture and mix well. Spread onto three waxed paper-lined baking sheets. Cool; break apart. Store in an airtight container.

Nutrition Facts : Calories 547 calories, Fat 27g fat (10g saturated fat), Cholesterol 9mg cholesterol, Sodium 589mg sodium, Carbohydrate 70g carbohydrate (22g sugars, Fiber 4g fiber), Protein 11g protein.

CRANBERRY AND WHITE CHOCOLATE CARAMEL CORN



Cranberry and White Chocolate Caramel Corn image

Looking for snack mix with a twist? Then check out this oven baked caramel popcorn flavored with cranberries and vanilla baking chips.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h20m

Yield 15

Number Of Ingredients 8

12 cups popped popcorn
1 cup packed brown sugar
1/2 cup butter or margarine
1/4 cup light corn syrup
1/2 teaspoon salt
1/2 teaspoon baking soda
2 cups sweetened dried cranberries
1 1/2 cups white vanilla baking chips

Steps:

  • Heat oven to 200°F. Divide popcorn between 2 ungreased 13x9-inch pans.
  • In 3-quart heavy saucepan, heat brown sugar, butter, corn syrup and salt over medium heat, stirring occasionally, until bubbly around edges. Cook 5 minutes longer, stirring occasionally; remove from heat. Stir in baking soda.
  • Pour caramel mixture over popcorn; stir until well coated. Add 1 cup cranberries and 3/4 cup baking chips to each pan; toss until well coated. Bake 1 hour, stirring every 15 minutes. Spread on waxed paper or foil to cool. Store in airtight container.

Nutrition Facts : Calories 350, Carbohydrate 49 g, Cholesterol 20 mg, Fat 3, Fiber 1 g, Protein 2 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 42 g, TransFat 1 g

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