White Castle Holiday Stuffing Recipes
WHITE CASTLE STUFFING
We couldn't stay away from White Castle sliders, so much so that we had to figure out a way to make them on our own. This recipe brings the palm-sized burger to your Thanksgiving table in the form of stuffing.
Provided by White Castle
Yield 8
Number Of Ingredients 6
Steps:
- Tear the burgers into small pieces into a large mixing bowl with the celery, thyme, sage, and black pepper; toss to combine. Add the chicken broth and toss again. Stuff the mixture into the turkey cavity just before roasting. The recipe makes about 9 cups, enough for a 10-12 pound turkey.
- Note: Allow one White Castle slider for each pound of turkey, which will be the equivalent of ¾ cup of stuffing per pound.
WHITE CASTLE HOLIDAY STUFFING
recipe from the White Castle Family. The first time I made this I didn't tell anyone what it was. It was gone fast. Every one was so surprise when they knew it was White Castles. Also i made it in a casserole.
Provided by Lillian Stryczek
Categories Other Side Dishes
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. In a large mixing bowl, tear the burgers into pieces and add diced celery and seasonings. Toss and add chicken broth. Toss well. Stuff cavity of turkey just before roasting. Makes about 9 cups (enough for a 10- to 12-pound turkey). Note: Allow 1 hamburger for each pound of turkey, which will be the equivalent of 3/4 cup of stuffing per pound.
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