WHITE CASTLE APPETIZERS
One of my favorites that my mom used to make. These do not really taste like White Castle's but they are very good.
Provided by Diane Rodriguez
Categories Meat Appetizers
Time 45m
Number Of Ingredients 5
Steps:
- 1. Mix corned beef, onion soup mix and sour cream together.
- 2. Spread in buns. Put back in tray they came in and wrap in foil (if you use different rolls, just wrap well in foil).
- 3. Bake at 350F for 30 minutes.
- 4. Place 1 slice of pickle in each.
WHITE CASTLE APPETIZERS
This is a little different from the other White Castle recipes on here. These are great -- I can eat a whole tray myself (Well almost)!
Provided by pines506
Categories Lunch/Snacks
Time 45m
Yield 3 trays
Number Of Ingredients 5
Steps:
- Mix corned beef, onion soup mix and sour cream together.
- Spread in buns. Put back in tray they came in and wrap in foil.
- Bake at 350F for 30 minutes.
- Place 1 slice of pickle in each.
Nutrition Facts : Calories 466, Fat 37.3, SaturatedFat 16.4, Cholesterol 152.5, Sodium 2107.9, Carbohydrate 9, Fiber 0.6, Sugar 3.2, Protein 22.9
WHITE CASTLE CASSEROLE
Make and share this White Castle Casserole recipe from Food.com.
Provided by Stacieleah
Categories High Protein
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cook hamburger with onion mix, Dry extremely well.
- Lay whole can of crescent rolls in bottom of pan (do not break apart)
- Layer hamburger mixture, cheese, pickles and squirt mustard up and down across pan.
- Put whole can of crescent rolls on top.
- Bake at 350 until golden brown.
- Cut in squares.
- Hints I find shredded cheese taste better. I also made one with shredded pepper jack cheese. The people went for that one first.
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