Whipped Ricotta Tartine Recipe By Tasty Recipes

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TOMATO RICOTTA TARTINE RECIPE BY TASTY



Tomato Ricotta Tartine Recipe by Tasty image

Here's what you need: medium tomatoes, fresh basil, McCormick® Paprika, kosher salt, pepper, ricotta cheese, bread

Provided by Griffin Bohen-Meissner

Categories     Snacks

Yield 4 servings

Number Of Ingredients 7

2 medium tomatoes, diced
1 handful fresh basil, torn
½ teaspoon McCormick® Paprika
½ teaspoon kosher salt
¼ teaspoon pepper
¾ cup ricotta cheese
4 slices bread, 3/4 in (2cm), crusty, lightly toasted

Steps:

  • In a medium bowl, combine tomatoes, basil, McCormick Paprika, salt, and pepper.
  • Spread ricotta on bread. Top with tomato salad. Drizzle with olive oil.
  • Enjoy!

Nutrition Facts : Calories 93 calories, Carbohydrate 5 grams, Fat 5 grams, Fiber 1 gram, Protein 5 grams, Sugar 2 grams

WHIPPED RICOTTA WITH OLIVE OIL AND ROSEMARY



Whipped Ricotta with Olive Oil and Rosemary image

Provided by Katie Lee Biegel

Categories     appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 6

1 1/2 cups fresh ricotta cheese
2 tablespoons good-quality extra-virgin olive oil, plus more for the bread
1 teaspoon chopped fresh rosemary
Flakey sea salt
Coarsely ground black pepper
Sliced crusty bread, for serving

Steps:

  • Using an electric mixer, whip the ricotta until light and airy, about 2 minutes. Transfer to a serving plate and use a spoon to create a well in the center. Fill with the olive oil and sprinkle with the rosemary. Generously sprinkle with salt and pepper.
  • Prepare a grill for medium-high heat. Drizzle the bread with olive oil and sprinkle with salt. Grill on the oiled side until toasted, about 2 minutes. Serve with the ricotta.

CREAMY WHIPPED RICOTTA



Creamy Whipped Ricotta image

Whipped ricotta has quickly become a favorite along the lines of creme fraiche. It can be used in both savory and sweet dishes. Feel free to spread this on bread and drizzle with olive oil and pepper for an accompaniment to an Italian meal.

Provided by thedailygourmet

Categories     Appetizers and Snacks     Cheese

Time 10m

Yield 16

Number Of Ingredients 3

16 ounces ricotta cheese
¼ cup whipping cream
½ teaspoon salt

Steps:

  • Place ricotta in the bowl of a stand mixer fitted with the wire whip attachment. Start mixer on slow and whip for 2 minutes. Gradually mix in whipping cream and salt. Adjust the mixer speed to the highest level and whip until mixture is light and airy, about 5 minutes.

Nutrition Facts : Calories 52 calories, Carbohydrate 1.6 g, Cholesterol 13.9 mg, Fat 3.6 g, Protein 3.3 g, SaturatedFat 2.3 g, Sodium 109.5 mg, Sugar 0.1 g

WHIPPED RICOTTA



Whipped Ricotta image

Whipped ricotta is creamy and very versatile. It can be sweet or savory, depending on what seasonings are added. This is a starter 2-ingredient recipe. Let your taste buds be your guide and use as many or as little savory or sweet add-ins.

Provided by Yoly

Categories     Appetizers and Snacks     Cheese

Time 5m

Yield 8

Number Of Ingredients 2

1 cup whole-milk ricotta cheese
¼ teaspoon sea salt

Steps:

  • Combine ricotta cheese and sea salt in the bowl of a mini food processor and process until smooth, 1 to 2 minutes.

Nutrition Facts : Calories 39.3 calories, Carbohydrate 1.5 g, Cholesterol 8.8 mg, Fat 2.3 g, Protein 3.2 g, SaturatedFat 1.4 g, Sodium 90.6 mg, Sugar 0.1 g

WHIPPED RICOTTA DIP RECIPE BY TASTY



Whipped Ricotta Dip Recipe by Tasty image

Here's what you need: ricotta cheese, olive oil, honey, salt, pepper, bread, lemon zest, fresh rosemary, honey

Provided by Hitomi Aihara

Categories     Sides

Yield 4 servings

Number Of Ingredients 9

1 cup ricotta cheese
1 tablespoon olive oil
1 tablespoon honey
1 teaspoon salt
½ teaspoon pepper
1 loaf bread
lemon zest
fresh rosemary
honey

Steps:

  • In a blender, combine all ingredients.
  • Blend until smooth. Serve with bread and toppings of your choice.
  • Enjoy!

Nutrition Facts : Calories 169 calories, Carbohydrate 12 grams, Fat 10 grams, Fiber 0 grams, Protein 6 grams, Sugar 6 grams

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