West Australian Beer Marinade Recipes

BEER MARINADE

Beer Marinade image

Make and share this Beer Marinade recipe from Food.com.

Provided by Mandy

Categories Australian

Time 13m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup beer
2 tablespoons brown sugar
1 teaspoon mustard powder
1 tablespoon honey
cracked pepper

Steps:

Combine all ingredients in a small saucepan, bring to the boil, reduce heat & simmer 10 mins uncovered. Allow to cool.
Marinate meat in beer mixture for at least 1-2 hours turning occasionally.

Nutrition Facts : Calories 63.9, Fat 0.2, Sodium 4, Carbohydrate 12.8, Fiber 0.1, Sugar 11, Protein 0.4

BEER MARINADE

Beer Marinade image

Provided by Food Network

Number Of Ingredients 11

Ingredients

1/2 cup olive oil
1 cup dark beer
1/4 cup lemon juice
4 cloves garlic, smashed
1 1/2 teaspoons sea salt
1 teaspoon freshly ground black pepper
2 bay leaves
1 teaspoon dry mustard
1 teaspoon basil
1 teaspoon oregano
1 teaspoon thyme

Steps:

To prepare the marinade, whisk together the oil, beer, and lemon juice. Add the garlic, salt, pepper, bay leaves, mustard, basil, oregano, and thyme. Mix well.

WEST AUSTRALIAN BEER MARINADE

West Australian Beer Marinade image

Make and share this West Australian Beer Marinade recipe from Food.com.

Provided by Galley Wench

Categories Australian

Time 6h10m

Yield 8 Steaks

Number Of Ingredients 12

Ingredients

1 cup beer
4 shallots, chopped
1 cup onion, chopped
8 garlic cloves, chopped
2 jalapeeno chilies, seeds and membrane removed, chopped
1 bunch coriander, c (cilantro)
1/4 cup light soy sauce
1/4 cup olive oil
3 tablespoons Worcestershire sauce
2 tablespoons black pepper
1 large blood orange
3 limes

Steps:

Place your steaks in a large dish with a lid or ziplock bag.
Blend all the marinade ingredients in your food processor until you have a smooth liquid with no significant chunks.
Pour over steaks and marinade for 6-12 hours.
Grill as desired.
* This is a great marinade for beef and chicken, but really works it's magic on gamier meats such as lamb, turkey, kangaroo, venison and goat.

Nutrition Facts : Calories 129.2, Fat 7, SaturatedFat 1, Sodium 580.9, Carbohydrate 14.9, Fiber 2.3, Sugar 4.8, Protein 2.5

KEY WEST MARINADE

Key West Marinade image

Make and share this Key West Marinade recipe from Food.com.

Provided by litldarlin

Categories < 15 Mins

Time 10m

Yield 1/4 cup, 4-5 serving(s)

Number Of Ingredients 8

Ingredients

3/4 cup reduced-sodium chicken broth
2 tablespoons fresh parsley, chopped
2 tablespoons fresh lime juice
1 tablespoon dried onion flakes
2 teaspoons canola oil
1 teaspoon lime zest, finely grated
1/4 teaspoon garlic powder
1/4 teaspoon black pepper

Steps:

Combine all ingredients in a medium bowl and mix well to combine.
Refrigerate until ready to use.
Note: This is only 1 point on Weight Watchers menu.

Nutrition Facts : Calories 34.9, Fat 2.5, SaturatedFat 0.2, Sodium 15.1, Carbohydrate 2.5, Fiber 0.3, Sugar 0.7, Protein 1.1

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