TRADITIONAL WELSH RAREBIT
Brings back childhood memories of staying home with Mum and making these delicious cheese on toasts. The cheese sauce is also wonderful for topping fish or roasted veggies. Do use a heavy British or European beer.
Provided by Allyson
Categories Main Dish Recipes Sandwich Recipes
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- Melt butter in a saucepan oven low heat. Add flour and whisk for 2 to 3 minutes, being careful not to brown the flour. Whisk in Worcestershire sauce, mustard, salt, and pepper until very smooth. Whisk in beer. Pour in heavy cream and whisk until smooth. Add Cheddar cheese gradually, stirring constantly, until melted and smooth, about 5 minutes.
- Remove cheese sauce from the heat and let cool, about 5 minutes. Whisk in egg yolks.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Toast bread slices on 1 side. Arrange on a baking sheet with the untoasted side facing up. Spoon cheese sauce over the untoasted side.
- Place under the preheated broil until bubbling and golden, 2 to 3 minutes.
Nutrition Facts : Calories 530.1 calories, Carbohydrate 19.4 g, Cholesterol 230.5 mg, Fat 41.3 g, Fiber 0.7 g, Protein 18.9 g, SaturatedFat 25 g, Sodium 723.1 mg, Sugar 1.6 g
WELSH RAREBIT
Anyone can lay a few slices of cheese on toast and melt them, but creating a thick sauce of cheese, beer and spices and then spreading it on toast creates one of the best late-night snacks I know. This is Welsh rarebit, or rabbit, a traditional British dish whose name has a long and complicated history, one we will not go into here.
Provided by Mark Bittman
Categories easy, appetizer
Time 20m
Yield 4 or more servings
Number Of Ingredients 8
Steps:
- Put butter in a saucepan over medium heat and, as it melts, stir in flour. Continue to cook, stirring occasionally, until golden brown and very fragrant, 3 to 5 minutes. Stir in mustard and cayenne, then whisk in beer and Worcestershire sauce.
- When mixture is uniform, turn heat to low and stir in cheese, again stirring until smooth. Remove from heat and pour into a broad container to set (you can refrigerate for up to a day at this point).
- Spread mixture thickly on toast and put under broiler until bubbly and edges of toast are crisp. Serve immediately.
Nutrition Facts : @context http, Calories 676, UnsaturatedFat 14 grams, Carbohydrate 29 grams, Fat 46 grams, Fiber 2 grams, Protein 33 grams, SaturatedFat 26 grams, Sodium 1037 milligrams, Sugar 4 grams, TransFat 2 grams
REAL WELSH RAREBIT
A classic version of this dish was shared with me years ago. This is is my adaptation to more local ingredients. If you don't like beer, you can replace it with milk and it will still taste great. Serve over toasted bread or English muffins.
Provided by MOMFISH
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- Melt the butter in a saucepan over low heat; blend in the flour, salt, pepper, mustard, Worcestershire sauce, and hot pepper sauce; continue cooking and stirring until the mixture is smooth and bubbly, about 5 minutes. Remove from heat; gradually stir in the milk; return to heat and stir continually until the mixture comes to a boil. Slowly pour in the beer; cook 1 minute more while still stirring. Melt the Cheddar cheese into the mixture in small portions until completely incorporated. Remove from heat.
Nutrition Facts : Calories 269.7 calories, Carbohydrate 7.2 g, Cholesterol 63.3 mg, Fat 21.1 g, Fiber 0.2 g, Protein 11.5 g, SaturatedFat 13.4 g, Sodium 505.2 mg, Sugar 2.1 g
More about "welsh rarebit recipe mary berry recipes"
PROPER WELSH RAREBIT | THE ENGLISH KITCHEN
From theenglishkitchen.co
Servings 4Estimated Reading Time 4 mins
BEST EVER WELSH RAREBIT RECIPE - THE RARE WELSH BIT
From therarewelshbit.com
4.8/5 (22)Total Time 15 minsCategory Brunch, Dinner, Lunch, SnackPublished Feb 28, 2019
BEST WELSH RAREBIT RECIPE - HOW TO MAKE WELSH RAREBIT
From 177milkstreet.com
PERFECT WELSH RAREBIT - EASY CHEESY VEGETARIAN
From easycheesyvegetarian.com
MARY BERRY WELSH RAREBIT RECIPES
From tfrecipes.com
27 DELICIOUS RECIPES FROM BRITISH BAKING LEGEND MARY BERRY - MSN
From msn.com
OOZY, CHEESY WELSH RAREBIT RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
WELSH RAREBIT RECIPE | WELSH RECIPES | TESCO REAL FOOD
From realfood.tesco.com
WELSH RAREBIT - SIMPLY DELICIOUS
From simply-delicious-food.com
WELSH RAREBIT RECIPE - BBC FOOD
From bbc.co.uk
WELSH RAREBIT RECIPE, SO EASY AND DELICIOUS! - PINCH …
From pinchandswirl.com
CLASSIC WELSH RAREBIT | BEST CHEESE ON TOAST RECIPE …
From thehappyfoodie.co.uk
WELSH RAREBIT: THE TRADITIONAL RECIPE | FINE DINING LOVERS
From finedininglovers.com
TRADITIONAL WELSH RAREBIT RECIPE - CULINARY GINGER
From culinaryginger.com
THE BEST WELSH RAREBIT - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
WELSH RAREBIT – SATURDAY KITCHEN RECIPES
From saturdaykitchenrecipes.com
HOW TO COOK PERFECT WELSH RAREBIT | CHEESE | THE GUARDIAN
From theguardian.com
WELSH RAREBIT | RECIPES MADE EASY
From recipesmadeeasy.co.uk
EASY WELSH RAREBIT RECIPE - BBC FOOD
From bbc.co.uk
REAL WELSH RAREBIT RECIPE - COOK.ME RECIPES
From cook.me
WELSH RAREBIT RECIPE MARY BERRY WITH …
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love