Weight Watchers Glazed Carrots Recipes

GLAZED CARROTS - WEIGHT WATCHERS

Glazed Carrots - Weight Watchers image

Make and share this Glazed Carrots - Weight Watchers recipe from Food.com.

Provided by Schpeen

Categories Vegetable

Time 30m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

4 teaspoons reduced-calorie margarine
1/4 red onion
1 tablespoon fresh lemon juice
2 teaspoons honey
1/8 teaspoon cinnamon
1/8 teaspoon salt
4 carrots, sliced and steamed

Steps:

Melt margarine in saucepan. Add onion and cook, until softened, 2-3 minutes.
Add lemon juice, honey, cinnamon, and salt, stirring constantly until heated through and mix well.
Add carrots and toss to coat.

Nutrition Facts : Calories 112.4, Fat 4, SaturatedFat 0.7, Sodium 322.9, Carbohydrate 19.6, Fiber 3.7, Sugar 12, Protein 1.4

WEIGHT WATCHERS GLAZED CARROTS

Weight Watchers Glazed Carrots image

Weight Watchers Glazed Carrots Recipe. This quick and easy side dish recipe is made with just 4 ingredients, carrots, butter, brown sugar, and ground ginger. They are ready in just 20 minutes! The perfect side for your Holiday, Thanksgiving, or Christmas Dinner, or your usual family dinner.

Provided by Nesting Lane

Categories Side Dish

Time 20m

Number Of Ingredients 4

Ingredients

1 lb carrots (peeled and sliced)
2 tbsp butter
2 tbsp brown sugar (packed)
½ tsp ground ginger

Steps:

In a saucepan, add carrots.
Cover with water.
Bring to a boil.
Reduce heat and cook to desired doneness.
Using a colander, drain water off carrots.
Transfer carrots to serving bowl
In the saucepan, add butter and melt over medium heat.
Melt butter and add brown sugar and ginger, stirring to blend.
Add brown sugar and ginger. Stir to mix well.
Add sauce to carrots and stir to coat.

Nutrition Facts : Calories 124.4 kcal, Carbohydrate 17.8 g, Protein 1.1 g, Fat 6 g, SaturatedFat 3.7 g, Cholesterol 15.2 mg, Sodium 131 mg, Fiber 3.2 g, Sugar 12.1 g, ServingSize 127 g

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