Wegmans Cashew Chicken With Mushrooms And Green Beans Recipes

WEGMAN'S CASHEW CHICKEN WITH MUSHROOMS AND GREEN BEANS

Steps:

• . Cut chicken into strips, place in small bowl.Add 1 T water and 1 T oil, work into chicken with hands until absorbed. Sprinkle chickec with 2 T cornstarch, work with hands to coat all the chicken. Cover, chill in fridge for 30 minutes.
• Blanch green beens in boiling water for 1 1/2 minutes. Drain and set aside.
• Heat 2 T oil in stir fry pan, add half the chicken, cook on HIGH 3-4 minutes until brown and cooked through. Transfer chicken to clean dish. Cook second batch of chicken, set aside.
• Add remaining oil to pan, reduce heat to MEDIUM. Add mushrooms, cook 3-4 minutes until brown. Add cashews, cook, stirring ofetn for 1 minute, Add garlic and ginger, cook 1 minute, Add green beans, chicken and sauce, cook 1-2 minutes until heated through.

CASHEW CHICKEN WITH GREEN BEANS

Steps:

• Process cream cheese, butter, Parmesan, garlic and 1/2 cup nuts in food processor until smooth.
• Cook macaroni in large saucepan as directed on package, omitting salt and adding beans to the boiling water for the last 3 min.
• Meanwhile, heat dressing in large skillet. Add chicken; cook and stir on medium heat 8 to 10 min. or until done.
• Drain macaroni mixture. Add to chicken with cream cheese mixture and remaining nuts; cook and stir 2 min. or until heated through.