WEETABIX HONEY MUFFINS
Taken from the side of a box of Weetabix. I really love this UK breakfast staple and love these muffins EVEN MORE! You can find Weetabix in various whole foods stores. I get mine from Trader Joe's.
Provided by Cynna
Categories Breakfast
Time 35m
Yield 9-11 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees.
- Grease muffin cups or use paper baking cups.
- In a large mixing bowl, combine flour, baking soda, salt, and allspice. Stir in the Weetabix and sugar.
- Mix the yogurt and milk together in separate bowl and beat in the egg, melted butter, and honey.
- Mix the wet ingredients into the dry until just combined.
- Scoop batter into the muffin cups and sprinkle a little more brown sugar on top of the batter.
- Bake 20-25 minutes or until the miffins have risen and are golden brown.
- Turn out onto a rack to cool or serve warm for breakfast with yogurt and fruit.
APPLE & HONEY MUFFINS
Make and share this Apple & Honey Muffins recipe from Food.com.
Provided by swirlycinnacakes
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350. Line or grease and flour 1 12-well muffin tin.
- In a large bowl, stir together flour, sugar, flax seed meal, egg, salt, nutmeg, oil, milk and the baking powder until a fairly smooth batter forms. Fold in the apples. Divide evenly among 12 wells in a muffin tin. Bake 20 minutes or until a toothpick inserted in the center of the center muffin comes out clean.
- Cool on a wire rack.
Nutrition Facts : Calories 214.1, Fat 10.8, SaturatedFat 0.9, Cholesterol 18.1, Sodium 70.4, Carbohydrate 27.8, Fiber 1.6, Sugar 14.4, Protein 3
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