Yummy Snowflakes Recipes

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SIMPLE SNOWFLAKES



Simple Snowflakes image

To make these treats, I simply cut tortillas into flake shapes, bake and dust them with sugar. Snow never tasted so good! You can serve them on a plate or tie on strings and hang them as ornaments. -Denis Ann Bontrager, Goshen, Indiana

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 6 servings.

Number Of Ingredients 3

6 flour tortillas (6 inches), warmed
2 teaspoons canola oil
Confectioners' sugar

Steps:

  • Fold a tortilla in half, then in half again and once again. Using a clean scissors or sharp knife, cut small triangles on folded and outside edges. Unfold tortilla; brush both sides with oil. Place on a greased baking sheet. Repeat with remaining tortillas and oil. , Bake at 400° for 7-8 minutes or until lightly browned. Dust both sides of tortillas with confectioners' sugar while still warm.

Nutrition Facts : Calories 103 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 224mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

GINGERBREAD SNOWFLAKES



Gingerbread Snowflakes image

Cutting my favorite gingerbread cookie dough into snowflake shapes and decorating them with white icing was ideal for my theme get-together. I save these crunchy treats to enjoy on the way home from our Christmas tree outing. -Shelly Rynearson, Oconomowoc, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 5 dozen.

Number Of Ingredients 15

1 cup butter, softened
1 cup sugar
1 cup molasses
1/4 cup water
5 cups all-purpose flour
2-1/2 teaspoons ground ginger
1-1/2 teaspoons baking soda
1-1/2 teaspoons ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon salt
FROSTING:
3-3/4 cups confectioners' sugar
1/4 cup water
1-1/2 teaspoons light corn syrup
1/2 teaspoon vanilla extract

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in molasses and water. Combine the flour, ginger, baking soda, cinnamon, allspice and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to handle., On a lightly floured surface, roll out to 1/4-in. thickness. Cut with 2-1/2-in. cookie cutters dipped in flour. Place 2 in. apart on ungreased baking sheets. , Bake at 350° until edges are firm, 10-12 minutes. Remove to wire racks to cool., In a small bowl, combine frosting ingredients; beat until smooth. Transfer to a pastry bag fitted with a tip; pipe frosting onto cookies in desired designs.

Nutrition Facts : Calories 124 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 68mg sodium, Carbohydrate 23g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

YUMMY SNOWFLAKES



Yummy Snowflakes image

Make and share this Yummy Snowflakes recipe from Food.com.

Provided by Perfect Pixie

Categories     Dessert

Time 5m

Yield 6 serving(s)

Number Of Ingredients 3

6 flour tortillas
6 teaspoons butter (for frying) or 6 teaspoons cooking spray (for frying)
powdered sugar

Steps:

  • just like paper snowflakes, fold up and cut out shapes from it.
  • open them up and you will have a beautiful snowflake.
  • fry.
  • dust with powdered sugar.

Nutrition Facts : Calories 133.4, Fat 6.8, SaturatedFat 1.1, Sodium 190.8, Carbohydrate 15.4, Fiber 0.9, Sugar 0.6, Protein 2.5

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