Warm French Onion Dip With Crusty Bread Recipes

WARM FRENCH ONION DIP

Warm French Onion Dip image

I got the original recipe from 4 Ingredients or Less Campbell's cookbook but modified the recipe. The original recipe calls for mozzarella cheese, but we like this dip with Swiss cheese.

Provided by bmcnichol

Categories < 60 Mins

Time 35m

Yield 2 cups

Number Of Ingredients 4

Ingredients

1 (10 1/2 ounce) can Campbell's French onion soup
1 (8 ounce) package cream cheese, softened
1 -2 cup shredded swiss cheese
crusty bread, for dipping

Steps:

Stir the soup and cream cheese until smooth.
Stir in Swiss cheese.
Pour in baking dish and bake at 375°F for about 30 minutes or until hot.
Serve warm.

Nutrition Facts : Calories 669.4, Fat 56.7, SaturatedFat 34.8, Cholesterol 174.4, Sodium 1719.4, Carbohydrate 15.9, Fiber 1, Sugar 5, Protein 27.7

WARM FRENCH ONION SOUP DIP

Warm French Onion Soup Dip image

The dip recipe comes from Campbell's Soup...it is really yummy and easy to make...something different for parties or get togethers...

Provided by BelleAH

Categories < 60 Mins

Time 35m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

1 lb crusty bread (French or sourdough in your grocery bakery)
10 1/2 ounces condensed French onion soup
8 ounces cream cheese, softened
2 cups swiss cheese (shredded)

Steps:

Mix soup and cream cheese until smooth.
Stir in swiss cheese.
Spread in a 1 qrt baking dish.
Bake at 375 for 30 minutes.
Cut bread into chunks for dipping.
You can also toast the bread chunks in the oven and then use for dipping.

Nutrition Facts : Calories 1501.9, Fat 78.7, SaturatedFat 45.9, Cholesterol 224.1, Sodium 3312.6, Carbohydrate 137.3, Fiber 7.9, Sugar 6.6, Protein 62.5

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