Virgin Berry Mojito Recipes

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VERY BERRY VIRGIN MOJITO



Very Berry Virgin Mojito image

Cold, refreshing, and packed with fresh berries and mint, this Very Berry Virgin Mojito is sure to keep you hydrated and cool all summer long!

Provided by Lord Byron's Kitchen

Categories     Drinks

Time 10m

Number Of Ingredients 8

1 litre Sprite Zero, (or your favourite lemon-lime pop)
1 cup strawberries, (sliced 1/4 inch thick)
1 cup raspberries
1/2 cup blueberries
1/2 cup red currants, (optional)
30-35 whole fresh mint leaves, (plus more for garnish (optional))
ice cubes
4 whole limes, (two sliced 1/4 inch slices, the other two quartered)

Steps:

  • Begin by placing the mint leaves and quartered lime wedges into a tall pitcher.
  • Using the handle of a wooden spoon, crush the mint leaves and lime wedges together. Essentially, you're bruising the leaves to extract the minty flavour.
  • Add the fruit to the pitcher and about a cup of ice.
  • Pour in the Sprite gently stir to combine.
  • Pour into glasses. Garnish each glass with mint leaves, more fruit, and add more ice if desired.

Nutrition Facts : Carbohydrate 4 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 2 g, Calories 17 kcal, ServingSize 1 serving

BERRY MOJITO



Berry Mojito image

Provided by Clinton Kelly

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 8

4 raspberries
3 blackberries
3 lime wedges (or 1/4 lime, cut into 3 pieces)
3 fresh mint leaves plus 2 mint sprigs, for garnish
2 small strawberries, hulled and sliced in half
2 teaspoons granulated sugar
2 ounces silver rum
2 ounces seltzer water

Steps:

  • In a pint or large glass, combine the raspberries, blackberries, lime wedges, mint leaves, strawberries and sugar and muddle with a muddler or wooden spoon. Add the rum and mix with a spoon. Fill the glass with ice, top off with the seltzer and stir. Garnish with the mint sprigs and serve with a straw.

VIRGIN BERRY MOJITO!



Virgin Berry Mojito! image

The mojito is a cooling effervescent coctail inspired by Havanas's blithe lifestyle in the 1920's. While Hemingway's Cuba is long gone, it's spirit lives on in the sparkling blend of sugar, mint and lime. Adapted from the Seattle Post Intelligencer. Caribbean, Mexican, Southern, and Western.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

3 -4 fresh raspberries
2 lime wedges
5 leaves of fresh mint
2 -3 teaspoons sugar
crushed ice
club soda

Steps:

  • In a 8-12 oz. glass, with the back of a spoon, mash the berries, lime wedges, mint and sugar until well blended. You can remove the mint, or alternatively, blend the berries, lime juice(from wedges), mint and sugar in a blender.
  • Add crushed ice, a splash of lime juice and club soda to fill the glass.
  • Shake. Garnish with a lime wedge. Serve and enjoy!

Nutrition Facts : Calories 40.7, Fat 0.1, Sodium 0.4, Carbohydrate 10.9, Fiber 0.9, Sugar 8.9, Protein 0.2

VIRGIN MOJITO



Virgin mojito image

Try a refreshing, non-alcoholic mojito cocktail recipe that skips the usual rum to create a booze-free blend for parties

Provided by Good Food team

Categories     Drink

Time 5m

Number Of Ingredients 4

1 tbsp sugar
small bunch mint
3 limes, juiced
soda water

Steps:

  • Muddle the sugar with leaves from the mint using a pestle and mortar (or use a small bowl and the end of a rolling pin).
  • Put a handful of crushed ice into 2 tall glasses. Divide the lime juice between the glasses with the mint mix. Add a straw and top up with soda water.

Nutrition Facts : Calories 34 calories, Carbohydrate 9 grams carbohydrates, Sugar 9 grams sugar, Sodium 0.04 milligram of sodium

SUMMER BERRY MOJITO



Summer Berry Mojito image

A wonderful cocktail that screams summer!! Fresh berries and mint! Does it get any better than that? Enjoy! If you don't keep simple syrup on hand just use a 2 tsp. of sugar to muddle with your mint.If you don't have access to fresh berries, frozen will work as well. Other recipes here on Zaar have more detailed directions on how to make a basic mojito, the latest rage in the cocktail world.

Provided by sassafrasnanc

Categories     Beverages

Time 6m

Yield 1 serving(s)

Number Of Ingredients 9

1 1/2 ounces light rum
3 -4 blackberries
3 -4 blueberries
3 -4 red raspberries
8 -12 fresh mint leaves
1 lime, juice of
1 ounce simple syrup
soda water
mint sprig (to garnish)

Steps:

  • Muddle mint, simple syrup or sugar, berries and lime juice.
  • Fill glass with crushed ice - it is very important to use crushed ice, not cubed - then add rum.
  • Stir well until the ice is reduced by 1/3, then top with more crushed ice, stirring until glass begins to frost on the outside.
  • Spritz with soda water and stir one last time to incorporate.
  • Garnish with a sprig of fresh mint.

Nutrition Facts : Calories 109.9, Fat 0.1, Sodium 1.5, Carbohydrate 4.4, Fiber 0.3, Sugar 1.1, Protein 0.2

VIRGIN MOJITO



Virgin Mojito image

I was looking for virgin mojito recipe and was unable to find it on Recipezaar. Hence a wider search on the wild, wild web. And voilà! Found an interesting looking one on the Food and Wine Magazine's website! Have yet to try it but I'm definitely sure the next time I have a little get-together, this will definitely be on my drink menu!

Provided by zoukncook

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

15 mint leaves
1 teaspoon raw sugar
1 ounce fresh lime juice
1/2 ounce simple syrup
ice
4 ounces club soda or 4 ounces sparkling water

Steps:

  • In a glass, muddle/crush the mint, sugar, lime juice and Simple Syrup.
  • Add ice.
  • Top with the ginger ale/club soda/sparkling water.
  • For the sugar concious, you can exchange the sugar for Splenda (2tsp granulated Splenda) and omit the simple syrup.
  • Enjoy!

Nutrition Facts : Calories 66, Sodium 9.4, Carbohydrate 17.6, Fiber 0.2, Sugar 15.3, Protein 0.2

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