Victorys Beer Marinade For Chicken And Pork Recipes
MARINADE FOR CHICKEN, PORK OR BEEF
This recipe comes from my Uncle Tommy. He used this recipe to marinate chicken kabobs and served them over yellow rice. One tip he gave me was to put a little of the marinade in a dish with the onion halves and microwave for a minute or two. It softend them up before putting on the skewers with the rest of the meat and veggies.
Provided by Jenny Frenny
Categories Chicken
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Mix the first 11 ingredients. Whisk in the oil.
- Marinate meat for several hours.
- Grill meat in the manner you desire.
Nutrition Facts : Calories 102.3, Fat 9.2, SaturatedFat 1.4, Sodium 587.6, Carbohydrate 4.3, Fiber 0.2, Sugar 2, Protein 1.1
VICTORY'S BEER MARINADE FOR CHICKEN AND PORK
Make and share this Victory's Beer Marinade for Chicken and Pork recipe from Food.com.
Provided by bmiene
Categories Low Protein
Time 5m
Yield 2 1/2 cups
Number Of Ingredients 9
Steps:
- put all ingredients in medium bowl whisk together till well blended.
- add chicken or pork to marinade for 4-10 hours enjoy.
Nutrition Facts : Calories 520.8, Fat 43.7, SaturatedFat 6.1, Sodium 2314.7, Carbohydrate 21.4, Fiber 1.4, Sugar 12.2, Protein 4.3
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