Vegetable Stir Fry With Glass Noodles Recipes

CHICKEN AND VEGETABLE GLASS NOODLE STIR-FRY

Chicken and Vegetable Glass Noodle Stir-Fry image

This stir-fry comes together in about 30 minutes. It's also a perfect way to get in some tasty vegetables! Feel free to swap types of vegetables.

Provided by thedailygourmet

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Stir-Fry

Time 35m

Yield 4

Number Of Ingredients 15

Ingredients

4 cups water
12 ounces dried cellophane (glass) noodles
⅛ cup sesame oil
1 shallot, thinly sliced
2 cloves garlic, minced
½ pound skinless, boneless chicken breasts, cut into bite-sized pieces
1 carrot, peeled and sliced diagonally
1 red bell pepper, cut into strips
1 zucchini, cut into matchsticks
4 ounces portobello mushrooms, quartered
2 tablespoons fish sauce, or to taste
2 tablespoons oyster sauce
1 ½ teaspoons coconut aminos (soy-free seasoning sauce)
1 tablespoon lime juice, or more to taste
1 tablespoon chopped green onions

Steps:

Bring water to a boil. Add glass noodles and cook until transparent, 3 to 6 minutes.
Warm sesame oil in a wok or large nonstick skillet over high heat. Add shallot and stir-fry until slightly softened, about 30 seconds. Add garlic and continue to stir-fry until the shallot begins to color, about 2 minutes. Add chicken; cook and stir until opaque, 1 to 2 minutes. Add carrot and bell pepper; stir-fry for 4 minutes. Add zucchini and mushrooms; stir fry for 3 minutes more.
Push the contents of the wok to one side. Pour fish sauce, oyster sauce, and coconut aminos into the other side and wait until bubbling. Add cooked noodles. Quickly stir and toss to combine noodles, sauce, and chicken mixture. Sprinkle with lime juice and garnish with the green onions.

Nutrition Facts : Calories 463.7 calories, Carbohydrate 81.2 g, Cholesterol 32.3 mg, Fat 8.4 g, Fiber 2 g, Protein 14.2 g, SaturatedFat 1.4 g, Sodium 691.1 mg, Sugar 3.8 g

More about "vegetable stir fry with glass noodles recipes"

GLASS NOODLE STIR-FRY RECIPE - HOSEA ROSENBERG - FOOD

Web Dec 6, 2013 In a large bowl of hot water, soak the glass noodles until pliable, about 15 minutes. Drain well, shaking off any excess water. …
From foodandwine.com
4/5 (550)
Total Time 30 mins
Author Hosea Rosenberg

In a large bowl of hot water, soak the glass noodles until pliable, about 15 minutes. Drain well, shaking off any excess water. Using kitchen scissors, cut the glass noodles into 4-inch lengths.
In a large nonstick skillet, heat the vegetable oil with the sesame oil. Add the snap peas, carrots, red pepper, red onion, yellow squash, zucchini and scallions and season with salt and pepper. Stir-fry the vegetables over high heat until lightly browned in spots but still crisp-tender, about 3 minutes.
Add the soaked glass noodles to the skillet and stir-fry over high heat until softened, about 2 minutes. Add the rice vinegar and orange juice and continue stir-frying until the glass noodles are translucent, about 2 minutes. Transfer the noodle stir-fry to plates and serve hot.

See details

STIR FRY GLASS NOODLES WITH VEGETABLES, RECIPE PETITCHEF

Web Feb 9, 2010 Preparation. Prepare all the ingredients before hand. Heat up wok with oil. Add in chicken and stir fry for a minute. Then add in carrot …
From en.petitchef.com
Cuisine en
Category Main Dish
Servings 2
Total Time 35 mins

See details

THAI PAD WOON SEN (THAI GLASS NOODLE STIR-FRY) WITH …

Web Jul 28, 2022 Heat a wok or large skillet over medium-high heat. Drizzle in 2 tablespoons of the vegetable oil, then add garlic and shallot. Stir-fry for 1 minute, then add chicken or tofu. Stir-fry until chicken turns opaque or …
From thespruceeats.com

See details

EASY VEGETABLE STIR FRY NOODLES - MY FAVORITE VEGGIE LO …

Web Slice vegetables into matchsticks. Start cooking noodles according to package directions. In a large skillet, over high heat, add 2 tbl sesame oil. Add in the vegetables, and using tongs, stir fry until vegetables have …
From lakesandlattes.com

See details

VEGETABLE STIR FRY WITH NOODLES - COOK IT REAL GOOD

Web Mar 7, 2021 Instructions. Preheat oil in a wok on medium heat. Add onion and garlic, and sauté for a minute or so until onion is softened. Add the rest of the vegetables to the wok and sauté for a few minutes until the …
From cookitrealgood.com

See details

SIMPLE GLASS NOODLE STIR FRY - KHIN'S KITCHEN

Web Feb 28, 2022 First, soak the noodles in the hot boiling water for 10-12 minutes. Then rinse with cold water, drain the water out, cut the noodle strands into half and set it aside. Mix …
From khinskitchen.com
Ratings 17
Calories 464 per serving
Category Main Course

See details

VEGETABLE STIR FRY WITH NOODLES RECIPE - THE STUDENT FOOD PROJECT

Web 1. Grab a medium sized pan, add water and get it on the heat to boil. Add the noodles and cook following the timings on the back of the packet. 2. Slice up all the vegetables that …
From thestudentfoodproject.com

See details

35 IRRESISTIBLE CHICKEN AND NOODLE RECIPES YOU’LL LOVE

Web Flavorful, quick, and easy to make – this is a winner every time! 4. Drunken Noodles With Chicken And Veggies. This is an easy and flavorful way to enjoy Drunken Noodles. I …
From happymuncher.com

See details

STIR FRY GLASS NOODLES RECIPE | RECIPES.NET

Web Mar 23, 2022 In a large nonstick skillet, heat the vegetable oil with the sesame oil. Add the snap peas, carrots, red pepper, red onion, yellow squash, zucchini, and scallions and …
From recipes.net

See details

STIR-FRIED VEGETABLES WITH RICE NOODLES RECIPE - THE SPRUCE EATS

Web Nov 4, 2021 Gather the ingredients. In a very large bowl, mix cooked rice noodles with sesame oil. In a large skillet or wok, heat olive oil over medium-high heat. Add garlic, …
From thespruceeats.com

See details

STIR FRY GLASS NOODLES WITH VEGETABLES | STIR FRY GLASS …

Web The stir fry glass noodles recipe is very easy and simple with a ha... In this video, I am going to show you how to make stir fry glass noodles with vegetables.
From youtube.com

See details

PRAWN STIR-FRY NOODLES

Web Method. Cook the noodles, in boiling water for 3-4 mins, or until tender. Drain and set aside. Heat the oil in a large frying pan or wok and fry the pepper for 3 mins, until starting to …
From uk.lkk.com

See details

KOREAN STIR FRY VEGETABLES - HEALTHYONYOU.COM

Web Add snap peas and asparagus, season with salt and pepper, and cook, stirring occasionally, until vegetables are crisp-tender, about 2 minutes. Add the spinach to the skillet and stir …
From healthyonyou.com

See details

VEGETABLE STIR-FRY NOODLES - TASTE OF ASIAN FOOD

Web Apr 16, 2022 Pour the noodles into the wok over medium heat. Spread the noodles into a thin layer to let them pan-fry for a while. Flip the noodles over to pan-fry the other side. …
From tasteasianfood.com

See details

HOW TO STIR-FRY CHINESE VERMICELLI GREEN BEAN THREAD: A STEP-BY …

Web Jan 3, 2023 Bring a large saucepan of water to a boil and season the noodles with salt and ground black pepper. Soak the noodles in warm water for about 5 minutes in a large …
From everesthimalayancuisine.com

See details

EASY THAI ORANGE CHICKEN STIR FRY (30 MINUTES!)

Web Jan 5, 2023 In a small bowl, whisk the tablespoon of cornstarch with 2 tablespoons of water to form a paste. Add the paste to the orange sauce and whisk together to blend. …
From graceinmyspace.com

See details

GLASS NOODLE STIR-FRY RECIPE - DELISH

Web Jun 26, 2009 4 package glass (cellophane) noodles; 1/4 c. vegetable oil; 2 tsp. Asian sesame oil; 6 oz. sugar snap peas, cut into thin matchsticks; 2 small carrots; 1 red bell …
From delish.com

See details

BEEF STIR FRY WITH GLASS NOODLES (JAPCHAE) - EASY WEEKNIGHT RECIPES

Web Aug 12, 2022 For the Stir Fry. Glass Noodles: Glass noodles can be made with various ingredients, like mung bean, but for this recipe we’re using Korean potato starch …
From easyweeknightrecipes.com

See details

STIR FRY GLASS NOODLES WITH CHICKEN & VEGETABLES : BOOK …

Web Nov 12, 2021 Lay out into the bowl. Fry the cut fresh cucumber with 1 tbsp of vegetable oil over high heat until semi readiness, stirring constantly, for about 2 minutes. Into the bowl. …
From book-recipe.com

See details

BEEF WITH BLACK BEAN SAUCE- A QUICK AND EASY CHINESE RECIPE

Web Jan 4, 2023 Mix Ingredients C (except the black bean) to become the stir-fry sauce. Cooking. Heat the vegetable oil to medium-high heat, then add the marinated beef and …
From tasteasianfood.com

See details

STIR FRY GLASS NOODLES - EL MUNDO EATS

Web May 16, 2019 Push everything to one side of the wok and add egg on the empty side. Scramble the egg and when it's almost cooked, mix everything together. Now add in …
From elmundoeats.com

See details