Vegetable Patch Recipes
VEGETABLE PATCH MARINADE
This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which magazine or paper they came from. Some are even newspaper clippings.
Provided by hennypenny49
Categories Vegetable
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Cook carrots in a small amount of water until crisp-tender.
- Drain.
- Combine carrots and cucumbers and pour dressing.
- Mix well.
- Cover.
- Marinade in refrigerator for several hours or overnight.
- Drain before serving.
Nutrition Facts : Calories 130.2, Fat 10.8, SaturatedFat 1.7, Sodium 651.2, Carbohydrate 8.7, Fiber 1.2, Sugar 5.4, Protein 0.7
VEGETABLE PATCH PASTA SALAD
Categories Salad Citrus Pasta Vegetable Vegetarian Quick & Easy Low Cal Carrot Radish Summer Bon Appétit
Yield 2 Servings; can be doubled
Number Of Ingredients 6
Steps:
- Cook pasta in medium pot of boiling salted water until just tender but still firm to bite. Drain pasta; rinse under cold water and drain well.
- Grate enough lemon peel to measure 1/2 teaspoon. Squeeze enough juice from lemon to measure 1 1/2 tablespoons. Place lemon peel and juice in medium bowl. Whisk in oil. Mix in carrot, radishes and chives, then pasta. Season to taste with salt and pepper. Let stand 10 minutes to blend flavors.
VEGETABLE PATCH
Make and share this Vegetable Patch recipe from Food.com.
Provided by Lani D
Categories Smoothies
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Juice the beetroot, carrots, apples, spinach and celery in a juice extractor or blender.
- Stir to combine.
- Serve chilled.
Nutrition Facts : Calories 215.7, Fat 1.1, SaturatedFat 0.2, Sodium 271, Carbohydrate 52.3, Fiber 13.2, Sugar 30.9, Protein 4.2
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