Vegetable Curry Microwave Recipes
VEGETABLE CURRY (MICROWAVE)
This is from my Panasonic Microwave (1200watt) cookbook. My family loved this, even the non vegetarian ones. Adjust cooking times to your own microwave.
Provided by Ninna
Categories One Dish Meal
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Place onion and curry paste in 3 ltr casserole dish.
- Cook on full power 2 minutes.
- Add vegetables, chick peas, coconut milk, lemon juice and soy sauce.
- Cook full power 6-8 minutes.
- Sprinkle with chopped nuts.
- Serve with jasmine rice.
Nutrition Facts : Calories 235.9, Fat 10, SaturatedFat 1.3, Sodium 665.8, Carbohydrate 30.3, Fiber 6.4, Sugar 2.1, Protein 8.7
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