Vegan Clam Free Chowder Recipes

More about "vegan clam free chowder recipes"

NEW ENGLAND VEGAN CLAM CHOWDER - VEGAN HUGGS

2017-01-16 Add cashews and cover for 15-20 minutes, until softened. To make this cashew-free, omit the Cream Base Step (soy milk and cashews)and …
From veganhuggs.com
Ratings 74
Category Main Course, Soup
Cuisine Gluten-Free, Vegan
Total Time 45 mins

In a large sauce pot over medium heat, add 1 tablespoon butter. When heated, add mushrooms and sauté until the liquid evaporates (about 3 minutes). Now add 1 clove minced garlic and soy sauce. Sauté until the mushrooms are tender & lightly browned. About 2-4 minutes. Remove mushrooms and set aside.
Wipe out the same pot and return to stove. Heat butter over medium heat. Add onion and sauté until translucent, about 2-3 minutes. Add celery, carrots, garlic & thyme. Sauté about 5-7 minutes or until veggies are tender.

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VEGAN NO CLAM CHOWDER RECIPE + VIDEO • VEGGIE SOCIETY

2020-01-17 How to Make Vegan Clam Chowder from Scratch. Start by making a homemade stock with the secret ingredient: Kombu or your favorite …
From veggiesociety.com
5/5 (5)
Calories 231 per serving
Category Soup

If making your own stock start by bringing all the stock ingredients to a boil. Turn down the heat and simmer away until the stock has concentrated and reduced to 4 cups. Strain and set aside or refrigerate until needed. (it can be made a couple of days in advance if needed). Alternatively feel free to use a store bought veggie broth and add some dulse flakes or any seaweed to it to create that ocean flavor.
Rinse the cashews well then transfer them to powerful blender and cover with the hot water. Allow to soak while you work on the chowder. Just before the chowder is ready make sure to come back and puree until smooth and creamy.
In a medium size stock pot add a splash of water or a little drizzle of olive oil (omit the oil for WFPB & Plantricious diets) and sautee the onion with a pinch of salt until translucent.

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OLD BAY CLAMLESS VEGAN CHOWDER | YUP, IT'S VEGAN

2019-03-20 Stir in the Old Bay seasoning, ground black pepper, and diced potatoes. Cook for about 2-3 more minutes, stirring frequently. Deglaze the …
From yupitsvegan.com
5/5 (10)
Total Time 50 mins
Category Soup
Calories 454 per serving

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THE BEST VEGAN CLAM CHOWDER (WITH MUSHROOMS)

2020-08-12 Instructions. Grab a large soup pot, crank the heat to medium and add the butter. Add the onions and sauté for 6-8 minutes, stirring occasionally. Add the garlic and cook for another 2-3 minutes. Next, add the potatoes, …
From crowdedkitchen.com

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VEGAN CLAM CHOWDER | KATHY'S VEGAN KITCHEN

2022-10-24 To make a roux, sprinkle flour over veggies and constantly stir for 30-60 seconds. Stir in teh vegetable broth and add the potatoes, bay leaf, chopped dulse or flakes, and the Old Bay Seasoning or Creole seasoning of …
From kathysvegankitchen.com

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VEGAN "CLAM" CHOWDER - FORK AND BEANS

2014-05-10 Throw in the gluten-free flour and mix until well-combined. Add the broth and nondairy milk. Bring to a boil, stirring often. Add the potatoes and cream base. Allow to fully heat through (approx. 10-15 minutes).
From forkandbeans.com

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5-INGREDIENT VEGAN CLAM CHOWDER - WOW, IT'S VEGGIE?!

2020-05-09 Instructions. Chop potatoes into cubes and parboil on high in a medium pot for 5-10 minutes until cooked halfway through. Meanwhile, saute mushrooms and green onion tops (in a little oil) in a large pot. Add parboiled …
From wowitsveggie.com

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VEGAN ‘NO CLAM’ CHOWDER [GLUTEN-FREE + OIL-FREE]

2021-11-07 In a medium pot over medium heat, add a 1/4 cup of broth. Saute mirepoix and garlic until translucent. Add 1/2 cup of broth and mushrooms. Continue to cook over medium …
From healthyhelperkaila.com
Servings 4
Total Time 45 mins
Category Soup

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NEW ENGLAND VEGAN CLAM CHOWDER - CONNOISSEURUS VEG

2019-01-07 Raise the heat, bring the liquid to a boil, then lower the heat to a simmer. Allow the mixture to simmer until the potatoes have softened, about 12 to 15 minutes. Ladle a small …
From connoisseurusveg.com

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VEGAN CLAM CHOWDER RECIPE: TIPS FOR MAKING VEGAN CHOWDER

2022-08-19 Vegan Clam Chowder Recipe: Tips for Making Vegan Chowder. Written by MasterClass. Last updated: Aug 19, 2022 • 3 min read. This riff on traditional New England …
From masterclass.com

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VEGAN CLAM CHOWDER - VEGWEB.COM

2) Sauté the onion and celery in 2 tablespoons of vegan butter over medium-low heat until soft and lightly browned. Add the sage and "ham" and sauté until fragrant, about 1 minute. Add the …
From vegweb.com

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VEGAN CLAM CHOWDER - THE STINGY VEGAN

2017-11-23 While they fry, combine ¼ cup (60 ml) warm water with the soy sauce, miso paste and vinegar in a small bowl. When the mushrooms are browned and crisp on all sides, add the …
From thestingyvegan.com

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MANHATTAN GLAM CHOWDER [VEGAN, GLUTEN-FREE] - ONE GREEN PLANET

Preparation. Heat the oil in a large pot over medium heat. Add the carrots, celery, and onion. Cover and cook, occasionally stirring until soft, about 8 minutes. Add the garlic and cook for 1 ...
From onegreenplanet.org

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VEGAN CLAM CHOWDER - MONKEY AND ME KITCHEN ADVENTURES

Bring the soup to a boil. Once boiling turn down to low heat and simmer for about 12-17 minutes. Cook until potatoes are tender. Then remove the bay leaf, and pour in the cashew cream, stir, …
From monkeyandmekitchenadventures.com

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CLAM-FREE CHOWDER - YUMMY PLANTS

Heat 1 tablespoon of the butter in a large pot over medium heat. Add the mushrooms and cook for 5 minutes. Remove from the pot with a slotted spoon.
From yummyplants.com

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VEGAN NO CLAM CHOWDER RECIPE + VIDEO – MY ROI LIST

2022-08-20 Best vegan clam chowder soup with oyster mushrooms, golden potatoes and cashew cream in a kombu seaweed broth. The ultimate Boston style clamless chowder …
From myroilist.com

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VEGAN CLAM CHOWDER - LOVING IT VEGAN

2022-08-03 Cook for a minute to toast the spices. Sprinkle all purpose flour on top of the vegetables and stir it in. Pour the vegan chicken stock in slowly, while stirring constantly. Add …
From lovingitvegan.com

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VEGAN CLAM CHOWDER RECIPE - HOW TO MAKE VEGAN CLAM …

2021-07-16 Make soup: In a medium pot, melt 2 tablespoons of the butter over medium-high heat.Add oil and mushrooms and season with salt. Cook, stirring occasionally, until …
From delish.com

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CLASSIC NEW ENGLAND CLAM CHOWDER RECIPE

2 days ago Serve: Taste and season with more salt if you’d like. Ladle the chowder into bowls, grind black pepper over each, and serve with oyster crackers. Leftover chowder will last for …
From simplyrecipes.com

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VEGAN CLAM CHOWDER (GF) - RHIAN'S RECIPES

2018-02-22 Add the mushrooms, potatoes, stock cube, almond milk and salt + pepper, along with 600ml (2 ½ cups) water. Bring to the boil and simmer for around 15 minutes, until …
From rhiansrecipes.com

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