Vegan Cheese Spread Recipes

VEGAN "CHEESE" SPREAD RECIPE BY TASTY

Vegan

Here's what you need: raw unsalted cashew, nutritional yeast, neutral oil, salt, lemon juice

Provided by Pierce Abernathy

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 cup raw unsalted cashew, soaked in water for 3 hours
1 tablespoon nutritional yeast
1 tablespoon neutral oil
1 teaspoon salt
1 tablespoon lemon juice

Steps:

Soak cashews in water for 3 hours or over night.
Combine all ingredients in food processor and process until fully incorporated and smooth.
Enjoy!

Nutrition Facts : Calories 164 calories, Carbohydrate 7 grams, Fat 13 grams, Fiber 1 gram, Protein 4 grams, Sugar 1 gram

VEGAN "CHEESE" SPREAD

Vegan

This recipe is one of my first experiments making a vegan "cheese" style sauce. It is from "How it all Vegan", which is such a fabulous book. When I first made it, I misread and used sunflower seeds instead of sesame - and now I'm not sure which version I like better. If you're wondering, the consistency is similar to hummus, and if you've never made one of these so-called "cheeses" don't expect it to be like the dairy cheese you know, it's quite different. Great, different. Note that this makes quite a bit - the recipe says 1 cup, but I'd say it's close to 2. So if you're using this as a sandwich spread, that's quite a bit to go through unless you try freezing (I haven't tried that yet). According to the book it should last 7-10 days. Having said that, if you've got people over - put this out with some crackers and it won't last long!

Provided by magpie diner

Categories < 30 Mins

Time 20m

Yield 1 1/2 cups

Number Of Ingredients 9

Ingredients

1 small red pepper, chopped
1 tablespoon olive oil
1 1/2 cups raw cashews, unsalted
1/4 cup sesame seeds
1/2 cup water
2/3 cup nutritional yeast flakes
1/4 cup lemon juice (or sub vinegar)
1/4 cup flax seed oil
1 tablespoon Braggs liquid aminos (or light soy sauce)

Steps:

Saute the pepper in the olive oil until soft.
Using a blender or food processor, blend the cooked red pepper and all the rest of the ingredients until smooth. Adjust seasoning to your tastes.
Keep refridgerated for up to 10 days.

Nutrition Facts : Calories 1599.5, Fat 124.8, SaturatedFat 19.4, Sodium 70.4, Carbohydrate 89.5, Fiber 26, Sugar 10, Protein 58.6

VEGAN 'CHEESE' SPREAD

Vegan 'cheese' Spread image

Make and share this Vegan 'cheese' Spread recipe from Food.com.

Provided by Jubes

Categories Lactose Free

Time 15m

Yield 1/4 cup, 4 serving(s)

Number Of Ingredients 5

Ingredients

4 teaspoons sunflower oil (or other similar oil)
3 pinches sea salt
1/2 garlic clove, peeled
1 ounce ground almonds
8 drops fresh lemon juice

Steps:

place the oil and the sea salt into a small bowl.
Rub the cut part of th garlic around the inside of the basin, spreading the oil and the salt. Discard the garlic clove.
Add the ground almonds and mix to a paste.
Spread onto crackers or bread as needed.

Nutrition Facts : Calories 212.1, Fat 9.5, SaturatedFat 1.1, Sodium 442.1, Carbohydrate 42.6, Fiber 2.7, Sugar 15.2, Protein 3.6

More about "vegan cheese spread recipes"

EASY VEGAN CHEDDAR CHEESE (SPREAD & SAUCE!)

2021-02-26 Instructions. In a mixing bowl or liquid measuring cup, soak cashews and carrots in very hot water for 30 minutes (uncovered). Then drain …
From minimalistbaker.com
4.8/5 (61)
Calories 72 per serving
Category Condiment

In a mixing bowl or liquid measuring cup, soak cashews and carrots in very hot water for 30 minutes (uncovered). Then drain and add to a high-speed blender with 1 cup water, tapioca starch, nutritional yeast, apple cider vinegar, sea salt, garlic powder, and dry mustard (turmeric is optional for deeper color). Blend on high until the mixture is smooth.
Taste and adjust flavor as needed, adding more apple cider vinegar for acidity, nutritional yeast for cheesiness, garlic powder for depth of flavor, or salt to taste.
Transfer to a medium saucepan and heat over medium heat. Cook, while whisking, for 1-2 minutes or until thickened to a spreadable consistency (see photo). It should resemble the texture of soft cooked polenta.
The cheese spread is now ready to use on things like grilled cheese sandwiches, or to add to cooked shells for quick vegan mac ‘n’ cheese (recipes to come!).

See details

HOLIDAY VEGAN CHEESE SPREAD - BRAND NEW VEGAN

2019-12-14 Add 1 to 2 Tbs water as needed to make a smooth and creamy paste. Cover and allow to sit overnight in fridge for best flavor. Serve with your …
From brandnewvegan.com
5/5 (11)
Category Holidays
Cuisine American
Total Time 37 mins

See details

VEGAN CHEESE SPREAD RECIPE | FRESH TASTES BLOG | PBS FOOD

2014-12-16 Ingredients; 5 ounces raw cashews (about 1 cup) 0.5 ounces sun-dried tomatoes (about 4 pieces) 1 cup soy milk; 1/4 cup nutritional yeast; 1/4 cup coconut oil
From pbs.org

See details

34 VEGAN CHEESE RECIPES FOR TOTAL HAPPINESS

2019-03-24 Smoked Almond Cheddar Spread is a vegan cheddar cheese spread that takes just 5 ingredients and uses a food processor. A delicious smoky spread to serve with crackers, fresh pears, raw veggies, or on a …
From veganinthefreezer.com

See details

INSANELY DELICIOUS VEGAN CHEESE DIP RECIPE - PLANT …

2020-10-28 1. In a small bowl add cashews, cover water over cashews. Allow to soak for at least 2 hours, best if overnight. Drain cashews of water after soaking. 2. In a small saucepan filled with water over medium heat add …
From veggiebalance.com

See details

50+ VEGAN CHEESE RECIPES TO TRY IF YOU'RE WANTING TO …

Here are over 50 vegan cheese recipes for you to try. This list includes recipes for vegan ricotta cheese, vegan cheese sauces, vegan feta, vegan cheese balls, vegan parmesan, sliceable vegan cheeses, vegan grilled cheese, …
From sarahsveganguide.com

See details

VEGAN CASHEW CHEESE SPREAD RECIPE - VEGAN IN THE FREEZER

2018-01-21 Vegan Cashew Cheese Spread Recipe is the perfect enhancement to compliment sandwiches and appetizers. 5 from 8 votes. Print Save. Prep Time 10 mins. Total Time 10 …
From veganinthefreezer.com

See details

22 BEST VEGAN DIP RECIPES - KARISSA'S VEGAN KITCHEN

2020-09-11 Yes, please. Dipper ideas: Vegetable sticks, broccoli and cauliflower florets, toasted baguette slices, bagel chips, pretzels, wheat thins, tortilla chips, bread cubes, pita bread, …
From karissasvegankitchen.com

See details

VEGAN CREAM CHEESE SPREAD - THEVEGLIFE

2014-12-21 Instructions. Combine the softened cream cheese, Earth Balance and vegan cheddar. Add the remaining ingredients and blend well. Refrigerate for several hours. Mold …
From theveglife.com

See details

GARLIC HERB VEGAN ALMOND CHEESE SPREAD - DELIGHTFUL ADVENTURES

2017-06-02 Soak for 24 hours. Drain and rinse the soaked almonds after the 24 hours have passed. Place the soaked almonds, water, lemon juice, nutritional yeast, olive oil, garlic …
From delightfuladventures.com

See details

CREAMY VEGAN CHEESE SPREAD - ZUCKER&JAGDWURST

Add plant-based milk, flour, and vegetable oil to a small pot over medium-low heat. Slowly, bring the mixture to a simmer but keep stirring constantly to avoid the mixture from going lumpy. …
From zuckerjagdwurst.com

See details

EASY GARLIC HERB VEGAN CHEESE SPREAD - SHANE & SIMPLE

2021-12-02 Taste and season with salt as necessary. Spoon the vegan cheese spread into the desired container, make sure it’s packed really well, place it in the fridge, and allow the …
From shaneandsimple.com

See details

VEGAN-CHEESE & SPREAD RECIPES - PINTEREST.COM

Jul 23, 2020 - Explore Allison Powers's board "Vegan-Cheese & Spread Recipes" on Pinterest. See more ideas about vegan cheese, vegan, recipes.
From pinterest.com

See details

5 MINUTE VEGAN CREAM CHEESE DIP - NIKKI VEGAN

2021-12-15 Run a butter knife around the inside of the container to loosen the cream cheese. Then turn it over on a plate and gently squeeze to transfer onto a plate. Warm the jam slightly …
From nikkivegan.com

See details

VEGAN CHEESE SPREAD - KETO LOW CARB RECIPE - GRUMPY'S …

2008-09-27 Place a heavy pot on top of the tofu to press the water out. Allow to set for 10 minutes. Place the pressed tofu in a medium sized mixing bowl and mash until it resembles …
From grumpyshoneybunch.com

See details

EASY VEGAN CHEESE SPREAD – TRIOPLANTBASED

2022-09-08 Cover the seeds with clean water and place them in the saucepan over low heat. Bring it to a boil and reduce the heat to medium-high. Allow the water to drain completely. …
From trioplantbased.com

See details

VEGAN CRACKERS WITH MACADAMIA CREAM CHEESE

To make the cream cheese, place all the ingredients into a high-speed blender and blend until very smooth. Pour the mixture into a nut milk bag and squeeze out as much liquid as possible. …
From veganfoodandliving.com

See details

VEGAN "CHEESE" SPREAD RECIPE | VEGAN RECIPES | PBS FOOD

Ingredients; 5 ounces raw cashews (about 1 cup) 0.5 ounces sun-dried tomatoes (about 4 pieces) 1 cup soy milk; 1/4 cup nutritional yeast; 1/4 cup coconut oil
From pbs.org

See details