Unstuffed Cabbage Rolls Recipes

UNSTUFFED CABBAGE ROLLS

Unstuffed Cabbage Rolls image

Make and share this Unstuffed Cabbage Rolls recipe from Food.com.

Provided by Marc R.

Categories One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

2 lbs lean ground beef
1 large onion, diced
1 garlic clove, minced
1 small cabbage, chopped
1 cup rice
1 (28 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
3 cups beef broth
1/2 cup water
1 teaspoon ground black pepper
1 teaspoon sea salt

Steps:

In a large dutch oven, brown the ground beef and onions. Drain.
Add the garlic and cook an additional minute.
Mix in remaining ingredients.
Bring to a boil, cover, reduce the heat and simmer about 25 minutes or until the rice is fully cooked and cabbage is tender.

Nutrition Facts : Calories 473.9, Fat 16.1, SaturatedFat 6.4, Cholesterol 98.3, Sodium 1338.2, Carbohydrate 44.5, Fiber 6.6, Sugar 11.4, Protein 37.7

UNSTUFFED CABBAGE ROLLS

Unstuffed Cabbage Rolls image

This is a wonderful old fashioned dish that I'm sure you will enjoy. My family loves stuffed cabbage rolls, but I found that it took to much time to assemble, so I came up with this.

Provided by CRYSTALINA Haldeman

Categories White Rice

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 head cabbage
1 1/4 lbs lean hamburger (90% lean)
3/4 cup uncooked white rice (not instant I recommend Uncle Ben's)
1 egg
2 (6 ounce) cans tomato paste
1 (15 ounce) can tomato sauce
4 tablespoons sugar
1 small sweet onion
salt & pepper

Steps:

Chop cabbage into pieces, par-boil until almost tender.
Remove, rinse with cold water.
Drain well.
Mix all of ingredients EXCEPT tomato sauce.
Grease casserole dish.
Place 1/2 can of tomato sauce on bottom of dish.
Spread half of cooked cabbage over sauce, then layer all of meat mixture over cabbage, cover meat with the rest of cabbage, pour rest of tomato sauce over cabbage.
Bake 325°F in covered dish for 1 hour 15 minutes.
Let stand for 15 minutes before serving.
This is the basic recipe--you can add more of whatever you like.
My mother says she used ground turkey instead of hamburger and she liked it just fine.
Try this old fashioned dish and feel the love.

Nutrition Facts : Calories 277.9, Fat 3.7, SaturatedFat 1.2, Cholesterol 48.8, Sodium 880.3, Carbohydrate 53, Fiber 7.9, Sugar 24.4, Protein 12.5

UNSTUFFED CABBAGE ROLL

Unstuffed Cabbage Roll image

This is a quick and easy main dish. My kids don't even like cabbage, but they love this. I usually try to serve it with green beans, new potatoes, corn, and a pan of corn bread. They eat over half the pan every time. Also, the longer it stands the better it tastes.

Provided by tlc_adams

Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Cabbage

Time 55m

Yield 6

Number Of Ingredients 9

Ingredients

2 pounds ground beef
1 large onion, chopped
1 small head cabbage, chopped
2 (14.5 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
½ cup water
2 cloves garlic, minced
2 teaspoons salt
1 teaspoon ground black pepper

Steps:

Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.

Nutrition Facts : Calories 398.3 calories, Carbohydrate 16.3 g, Cholesterol 92.9 mg, Fat 23.8 g, Fiber 5.2 g, Protein 28.5 g, SaturatedFat 9.3 g, Sodium 1294.3 mg, Sugar 9.7 g

UNSTUFFED CABBAGE ROLLS

Unstuffed Cabbage Rolls image

Unwrap those cabbage rolls and try this deconstructed simmered meal made with ground beef, tomatoes, and cabbage.

Provided by Diana Rattray

Categories Dinner Entree

Time 1h

Number Of Ingredients 12

Ingredients

1 tablespoon olive oil
1 1/2 to 2 pounds lean ground beef
1 cup onion (chopped)
1 clove garlic (minced)
1 head cabbage (small, chopped)
2 (14.5-ounce) cans diced tomatoes
1 (8-ounce) can tomato sauce
1 tablespoon cider vinegar (or wine vinegar)
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
Optional: 1/2 teaspoon ground cinnamon
Optional: pinch nutmeg

Steps:

Enjoy.

Nutrition Facts : Calories 349 kcal, Carbohydrate 17 g, Cholesterol 101 mg, Fiber 6 g, Protein 36 g, SaturatedFat 6 g, Sodium 533 mg, Sugar 9 g, Fat 16 g, ServingSize 6-8 rolls (6-8 servings), UnsaturatedFat 0 g

UNSTUFFED CABBAGE ROLLS

Unstuffed Cabbage Rolls image

Make and share this Unstuffed Cabbage Rolls recipe from Food.com.

Provided by Joan Manthe

Categories Meat

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb hamburger
1 chopped onion
1 head cabbage, chopped
1 (28 ounce) can crushed tomatoes
1 tablespoon brown sugar
1 tablespoon vinegar

Steps:

Brown beef and onion; drain.
Add cabbage, tomatoes, brown sugar and vinegar; stir.
Simmer for 30 minutes.

Nutrition Facts : Calories 347.1, Fat 13.6, SaturatedFat 5, Cholesterol 76.1, Sodium 543.7, Carbohydrate 31.2, Fiber 8.3, Sugar 19.9, Protein 28.5

UNSTUFFED CABBAGE ROLLS

Unstuffed Cabbage Rolls image

This derives from my mothers cabbage roll recipe. Rolling those darn things is too time consuming, so...I came up with this short, less labor intensive version, and best of all tastes the same! Easily can be doubled for a potluck pleaser

Provided by Uncle 12

Categories One Dish Meal

Time 1h50m

Yield 15 , 15 serving(s)

Number Of Ingredients 10

Ingredients

2 1/2 lbs ground chuck
2 eggs
2 cups instant rice
2 tablespoons granulated garlic
1 tablespoon ground black pepper
1 green pepper, diced
1 medium onion, diced
1 green cabbage head, large, chopped into bite size pieces
2 (28 ounce) cans campbell's tomato soup
2 cups tomato juice or 2 cups bloody mary mix

Steps:

mix first 7 ingredients and form into 1" meatballs.
In a roasting pan, coat the bottom of the roasting pan with some of the cabbage.
place meat balls ontop of cabbage.
put remaining cabbage on top of meat balls.
in a separate bowl, mix soup and juice or mix.
pour over top of mixture, spreading evenly with a large spoon.
bake, covered at 375 degrees on middle rack for about 1 to 11/2 hours until done.
gently stir before serving.

Nutrition Facts : Calories 323.7, Fat 14.4, SaturatedFat 5.6, Cholesterol 77, Sodium 560.2, Carbohydrate 31.8, Fiber 3.6, Sugar 12.2, Protein 18.1

UNSTUFFED CABBAGE ROLLS

Unstuffed Cabbage Rolls image

Take the work out of cabbage rolls with this low carb cabbage roll casserole recipe! Orginal recipe found on ThatLowCarbLife.com

Provided by Joe Turner

Categories Low Cholesterol

Time 40m

Yield 15 , 15 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs ground beef
1/2 onion, diced
2 garlic cloves, minced
1 large head of cabbage, chopped
24 ounces marinara sauce, such as rao's
1/2 cup water
1 teaspoon salt

Steps:

Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks.
When meat is partially cooked, add the onion and garlic to the pan and continue cooking, stirring often.
Add the cabbage, marinara, water, and salt to the pan and stir to cover the cabbage in the marinara and beef.
Continue cooking, stirring occasionally, for 20 minutes or until the cabbage is as tender as you'd like.
Serve immediately.

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