Turtle Bites Recipes

TURTLE BROWNIE BITES

Steps:

• In a large bowl, combine brownie mixes, oil, eggs and water. Transfer to a greased, parchment-lined 13x9-in. baking pan., Bake at 350° for 38-42 minutes or until a toothpick inserted in the center comes out clean. Cool. Cut brownies into 1-1/2-in. squares., Place a wire rack over a baking sheet lined with waxed paper. Transfer brownie squares to the wire rack., Place chocolate chips in a small bowl. In a small saucepan, bring 1 cup cream and butter just to a boil. Pour over chocolate; whisk until smooth. Spoon chocolate over each brownie, covering top and sides. Let stand for 30 minutes., In a microwave, melt the caramel bits, water and remaining cream; stir until smooth. Drizzle over chocolate. Top each with a pecan half.

ROLO PRETZEL TURTLE BITES RECIPE

Steps:

• Preheat oven to 350 degrees F.
• Evenly space pretzels on a baking sheet lined with parchment paper or foil.
• Place a Rolo on top of each pretzel.
• Bake for 3-4 minutes, just until Rolos are soft.
• Remove from oven and gently press a pecan into each Rolo.
• Let cool until Rolos set up. You can place them in the fridge if you are short on time.
• Serve or store in an airtight container.

TURTLE BITES

Steps:

• Heat oven to 350°F.
• Line 54 mini muffin cups with papers.
• Brownies:.
• Melt the butter.
• Beat eggs with sugar, and add vanilla, flour, cocoa, baking powder and melted butter.
• Add ½ cup of pecan pieces to mix.
• Spoon into papers filling 2/3 full.
• Bake 18 minutes or until brownies are cooked.
• Remove from oven and let set in the pans for 5 minutes before turning brownies out on wire rack to cool.
• When thoroughly cooled, frost with chocolate frosting and top with roasted pecans.
• Combine unwrapped caramels and cream in a small saucepan.
• Cook over low heat stirring constantly until caramels are melted.
• Drizzle caramel/cream mixture over cupcakes.
• Store in the fridge for 1-3 days before serving.