Turkey Surprise Recipes
TURKEY SURPRISE
Make and share this Turkey Surprise recipe from Food.com.
Provided by Liza Ellis
Categories Poultry
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Mince garlic and onion.
- Wash and slice red potatoes into small cubes.
- Brown ground turkey.
- Add garlic and onion, mix until cooked.
- Add potatoes on top of meat, then add green beans on top of potatoes.
- Do not mix.
- Add chicken bouillion.
- Cover and let simmer until potatoes are tender.
- Mix gently and serve.
Nutrition Facts : Calories 239.9, Fat 7.8, SaturatedFat 2.1, Cholesterol 71.7, Sodium 312.1, Carbohydrate 23.3, Fiber 4.4, Sugar 2.2, Protein 19.3
TURKEY LEFTOVERS SURPRISE
Provided by Food Network
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. In a buttered, 4 quart, Pyrex souffle dish layer 2 cups turkey stuffing, making sure to pack it down and leaving a well in the center. Fill the well with cranberry sauce. Layer the turkey, onions, and remaining stuffing evenly, leaving few gaps. Pipe rosettes of alternating mashed potatoes that cover the top. Bake, uncovered, for approximately 1/2 hour or until the top is crusted and brown and the filling is warmed through. Serve hot
TURKEY SURPRISE I
Steps:
- Put the soup and milk in a saucepan and mix well.
- Add the peas and turkey and heat through, adding salt and pepper to taste.
- Once hot, serve on buttered toast. SO GOOD!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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