Tropical Kool Aid Pitcher Punch Recipes
SUNSHINE PUNCH RECIPE
Brighten up any day with our Sunshine Punch Recipe. Adding ginger ale before serving gives our Sunshine Punch Recipes its distinctive and appealing fizz.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 5m
Yield Makes 8 servings, about 1 cup each.
Number Of Ingredients 5
Steps:
- Place drink mix and sugar in large plastic or glass pitcher. Add water and juice; stir until drink mix is completely dissolved.
- Refrigerate until ready to serve.
- Stir in ginger ale just before serving. Serve over ice cubes in tall glasses.
Nutrition Facts : Calories 170, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 42 g, Fiber 0 g, Sugar 41 g, Protein 0 g
TROPICAL FISH PUNCH
This versatile, tasty drink works well for any occasion.-Elizabeth LeBlanc, Bourg, Louisiana
Provided by Taste of Home
Time 10m
Yield 18 servings (about 4-1/2 quarts).
Number Of Ingredients 5
Steps:
- In a large pitcher, combine the Kool-Aid mix, water and sugar; stir until dissolved; refrigerate. Just before serving, pour into a punch bowl; add pineapple juice and ginger ale.
Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 24g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.
KOOL-AID PUNCH
Make and share this Kool-Aid Punch recipe from Food.com.
Provided by internetnut
Categories Punch Beverage
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place drink mix in glass pitcher. Add water; stir until drink mix is dissolved.
- Stir in ice, juice and nectar.
- Pour into punch bowl or serve from pitcher.
Nutrition Facts : Calories 13.9, Fat 0.1, Sodium 4.2, Carbohydrate 3.2, Fiber 0.1, Sugar 2.6, Protein 0.2
TROPICAL PUNCH SPRITZER
Here are the colors of a gorgeous sunset-served up in a refreshingly fizzy drink packed with the flavors of OJ and tropical fruit punch.
Provided by My Food and Family
Categories Meal Recipes
Time 3h10m
Yield Makes 6 servings, about 1 cup each.
Number Of Ingredients 4
Steps:
- Add water to drink mix in 1-1/2-quart pitcher; stir until drink mix is completely dissolved. Stir in orange juice.
- Refrigerate several hours or until chilled.
- Pour into punch bowl when ready to serve. Stir in carbonated beverage. Serve over ice cubes, if desired.
Nutrition Facts : Calories 210, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 53 g, Fiber 0 g, Sugar 53 g, Protein 0 g
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