TOMATO SALAD WITH BASIL DRESSING
Ripe tomatoes tossed in a pungent basil dressing. This tomato salad is so simple and absolutely delicious. The perfect side dish.
Provided by Alida Ryder
Categories Side Dish
Time 10m
Number Of Ingredients 7
Steps:
- Ensure the tomatoes are at room temperature.
- Slice the tomatoes in half and place in a bowl.
- To make the dressing, combine the basil, salt and garlic in a pestle and mortar and pound until you have a relatively smooth paste.
- Add the lemon juice and olive oil.
- Season to taste and drizzle over the tomatoes.
- Toss to coat the tomatoes with the dressing and serve.
Nutrition Facts : ServingSize 200 g, Calories 192 kcal, Carbohydrate 40 g, Protein 10 g, Fat 2 g, SaturatedFat 1 g, Sodium 1215 mg, Fiber 13 g, Sugar 26 g, UnsaturatedFat 2 g
TOMATO-BASIL SALAD
Simple salad with fresh taste and nice presentation.
Provided by lutzflcat
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Place tomato slices around the edge of a plate overlapping slightly, tucking in halved onion slices and basil leaves between tomato slices. Put shredded mozzarella cheese in center of plate.
- Whisk olive oil, lemon juice, oregano, salt, and black pepper together in a bowl; drizzle over tomatoes.
Nutrition Facts : Calories 130.5 calories, Carbohydrate 8.2 g, Cholesterol 9 mg, Fat 9.3 g, Fiber 2 g, Protein 4.9 g, SaturatedFat 2.4 g, Sodium 133.7 mg, Sugar 4.7 g
TOMATO SALAD WITH FRESH BASIL DRESSING
This simple, yet terrific salad is served at Kariwak Village Hotel in Tobago. The recipe was featured in "Island Life" magazine. Delicious.
Provided by WizzyTheStick
Categories Salad Dressings
Time 10m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Whisk all dressing ingredients together except oil and basil.
- Drizzle in oil, whisking constantly.
- Add salt and black pepper to taste.
- Stir in basil.
- Arrange tomato slices on a salad plate and spoon dressing over slices.
- Cover and chill.
- Garnish with fresh basil leaves.
- If you desire serve over fresh bed of lettuce.
Nutrition Facts : Calories 207.2, Fat 18.6, SaturatedFat 1.4, Sodium 73.1, Carbohydrate 10.6, Fiber 1.7, Sugar 7.8, Protein 1.5
STACKED TOMATO SALAD WITH BLACK OLIVE TAPENADE AND SWEET BASIL DRESSING
Steps:
- Place a tomato slice on a plate and spread with some of the tapenade. Then place a slice of the mozzarella on top, add a few basil leaves, and finish with another tomato slice. You can add another layer to make Napoleon as high as you desire. Top with another small spoonful of the tapenade and then drizzle the Sweet Basil Dressing over the tomato and around the plate. Garnish with a sprig of fresh basil and repeat to make 4 to 6 plates.
- Combine olives, garlic, anchovies and pine nuts in a food processor and process until smooth. With the motor running, slowly add the oil until emulsified. Season with salt and pepper, to taste.
- Whisk together vinegar, Dijon mustard, and honey in a medium bowl. Slowly whisk in the olive oil until emulsified. Season with salt and pepper, to taste, and then stir in the basil.
CHERRY TOMATO SALAD WITH BUTTERMILK BASIL DRESSING
Provided by Patrick and Gina Neely : Food Network
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Add the cherry tomatoes to a large serving bowl. Season with salt and pepper, to taste, and toss.
- In another bowl, whisk together the buttermilk, sour cream, basil, shallots, and garlic. Season with pepper, to taste. Drizzle dressing over tomatoes and toss. Serve immediately.
TOMATO-BASIL VINAIGRETTE
Categories Condiment/Spread Herb Tomato Salad Dressing Basil Summer Bon Appétit
Yield Makes about 2 cups
Number Of Ingredients 7
Steps:
- Blend first 6 ingredients and 1/2 cup oil in processor or blender. With machine running, add remaining 1/2 cup oil; process until well blended. Season to taste with salt and pepper. (Can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before using.)
TOMATO BASIL SALAD
Make and share this Tomato Basil Salad recipe from Food.com.
Provided by Tryntje
Categories Vegetable
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Cut tomatoes in quarters or eighths, depending on size.
- Roughly chop basil and place in glass container.
- Add garlic.
- Mix together thoroughly balsamic vinegar and olive oil.
- (A couple of tbsp of each), and pour over basil-garlic mix.
- Season with salt and pepper.
- Cover tightly and marinate at room temperature for 6-8 hours.
- Do not refrigerate before serving.
TOMATO TANG SALAD DRESSING
A tangy, oil-free salad dressing with chopped tomato, herbs, and mustard.
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Place tomato, vinegar, Worcestershire sauce, ketchup, mustard, basil, and thyme in a small bowl. Mix thoroughly, cover, and refrigerate until serving.
Nutrition Facts : Calories 18.5 calories, Carbohydrate 4.2 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.5 g, Sodium 79.6 mg, Sugar 1.5 g
WARM CHERRY TOMATO SALAD
Categories Salad Tomato Side Sauté Vegetarian Quick & Easy Basil Vegan Gourmet Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 7
Steps:
- In a large non-stick skillet, heat vinegar, oil, and garlic over moderate heat until just simmering. Add tomatoes, pepper, and salt to taste and cook, tossing until slightly tender and heated through, 1 to 2 minutes.
- Toss tomatoes with shredded basil and garnish with basil sprigs.
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