BRAISED PORK WITH TOMATILLOS
A pork braise is a sure way to make people's mouths water. The tomatillos in this dish offer a subtle hint of lightness to the meat. For ultimate flavor, make the dish one day ahead and reheat. -La Boucherie, Matthew Lawrence, Vashon, Washington
Provided by Taste of Home
Categories Dinner
Time 3h25m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a small dry skillet over medium heat, toast coriander and cumin seeds until aromatic, 1-2 minutes. Remove from skillet. Crush seeds using a spice grinder or mortar and pestle; set aside., Sprinkle pork with salt and pepper. In an ovenproof Dutch oven, brown roast in oil on all sides. Remove and set aside. Add tomatillos and onion to the pan; saute until tomatillos are tender and lightly charred. Add the garlic and crushed spices; cook 1 minute longer., Add wine, stirring to loosen browned bits from pan. Stir in 8 cups broth and return roast to pan. Bring to a boil. Cover and bake at 350° until pork is tender, 3 to 3-1/2 hours., Meanwhile, in a large heavy saucepan, bring broth to a boil. Reduce heat to a gentle boil; slowly whisk in cornmeal. Cook and stir with a wooden spoon until polenta is thickened and pulls away cleanly from the sides of the pan, 15-20 minutes. Serve with pork.
Nutrition Facts : Calories 514 calories, Fat 24g fat (7g saturated fat), Cholesterol 120mg cholesterol, Sodium 1160mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 3g fiber), Protein 41g protein.
PASTA SALAD WITH STEAK, BELL PEPPER, GREEN BEANS AND BACON
Provided by Food Network Kitchen
Time 20m
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs; drain and rinse under cold water. Transfer to a large bowl.
- Add the steak, bell pepper, green beans and bacon to the bowl with the pasta.
- Make the dressing: Mix the mayonnaise, sour cream, lemon juice, garlic, parmesan, and salt and pepper to taste in a bowl. Pour over the pasta salad and toss to coat. Season with salt and pepper. Chill for up to 3 hours.
SWEET-BAKED WHITE BEANS WITH PORK
Steps:
- Preheat oven to 300 degrees. Drain the soaked beans in a colander and rinse them with cold running water. In a medium heavy casserole, combine the mustard, vinegar, ginger, brown sugar, onion and chicken stock. Whisk together until evenly blended and add the beans.
- Trim any tough outer skin from the salt pork and pork hocks and add them to the casserole, placing the bacon in the center and 1 hock on either side. Bake in the warm oven for 3 hours, or until the beans have absorbed most of the liquid and the remaining sauce is thick. Stir occasionally to keep the beans evenly moistened, and add up to 1 cup water if necessary to keep the beans from scorching. About 1 hour before the beans will be done, combine all the ingredients for the garnish in a small glass bowl and toss together well. Pull the meat off the bones, cut the bacon into chunks and serve each bowl garnished with a spoonful of the vegetable salsa.
More about "tomatillo braised pork loin with herby white beans and bacon recipes"
WHITE BEANS WITH BACON AND HERBS - JO COOKS
Web Oct 10, 2022 Instructions. Add the chopped bacon to a large skillet or Dutch oven and cook over medium-high heat for about 3 minutes until bacon is crispy. Stir in the garlic, basil, rosemary, 2 tbsp of the chopped …
From jocooks.com
From jocooks.com
See details
PORK IN TOMATILLO SAUCE | PUERCO ENTOMATADO | MEXICAN …
Web Jan 15, 2014 1 Lb. of Pork ribs cut into small chunks 1 Lb. of Pork loin or butt cut into chunks 1 cup of water 1 Bay Leaf 1 Lb. of Tomatillos 4 Serrano Peppers Read note above about substitutions ½ of a medium sized …
From mexicoinmykitchen.com
From mexicoinmykitchen.com
See details
NOW ROASTING: HEARTY PORK TENDERLOIN WITH TOMATILLOS
Web Dec 20, 2017 Slip the skins off the garlic and pull the stem off the chiles. In a blender, combine the tomatillos and any juice on the baking sheet, garlic, chiles, onion and a scant teaspoon of salt. Blend everything to a coarse …
From foodrepublic.com
From foodrepublic.com
See details
PORK AND TOMATILLO STEW RECIPE - ANDREW MURRAY
Web Oct 11, 2019 Season the pork with salt and pepper and cook over high heat until browned on 2 sides, about 2 minutes per side. Add the celery and onion and cook over moderate heat, stirring occasionally, until ...
From foodandwine.com
From foodandwine.com
See details
TOMATILLO-BRAISED PORK LOIN WITH HERBY WHITE BEANS AND BACON
Web Dec 18, 2016 Ingredients. 2 pounds tomatillos, husked and rinsed; 8 to 10 fresh serrano chiles, stemmed; 1 large white onion, sliced 1/4-inch thick; 6 garlic cloves, peeled
From recipenet.org
From recipenet.org
See details
BRAISED PORK SHOULDER AND WHITE BEANS | CANADIAN LIVING
Web Sep 28, 2009 Cover and roast in 350°F (180°C) oven for 2-1/2 hours. Uncover; roast until tender, about 30 minutes. Transfer pork to cutting board; slice. Season beans with more …
From canadianliving.com
From canadianliving.com
See details
CHILE VERDE – BRAISED PORK WITH TOMATILLO POBLANO SAUCE
Web Make the chile verde. Cut pork into individual ribs or 1 inch by 1 inch cubes. Season with salt and pepper. Heat the vegetable oil in a pot large enough to hold all the pork. Work in …
From glebekitchen.com
From glebekitchen.com
See details
PORK LOIN AND BEANS SLOW COOKER RECIPE - THE SPRUCE EATS
Web Oct 21, 2019 Place the roast in the crock pot and then add the water or broth and onion. Cover and cook on LOW for 4 to 6 hours. Drain off the excess liquids and add the …
From thespruceeats.com
From thespruceeats.com
See details
FRONTERA FOODS - RECIPE: TOMATILLO-BRAISED PORK LOIN WITH.
Web Recipe: Tomatillo-Braised Pork Loin with white beans and bacon Keep this recipe on hand for when you're entertaining without a lot of time to spare!
From facebook.com
From facebook.com
See details
TOMATILLO-BRAISED PORK LOIN WITH WHITE BEANS AND BACON
Web Directions. In a medium-size saucepan, combine the beans with a generous 3 cups of water, add the herbs and bay leaves, partially cover and set over high heat.
From plain.recipes
From plain.recipes
See details
SEARED PORK TENDERLOIN WITH ROASTED TOMATILLO SAUCE
Web Apr 3, 2020 1 pound (6 to 8) tomatillos, husked, rinsed and cut in half around the equator 1 to 2 fresh serrano chiles, stemmed and cut in half lengthwise 1 large poblano chile 3 to 4 …
From rickbayless.com
From rickbayless.com
See details
RECIPE OF FAVORITE TOMATILLO BRAISED PORK LOIN | SIMPLE RESTAURANT …
Web Sep 9, 2020 I made this with cubed pork loin (did not have chicken drums on hand) and it. Learn how to cook great Tomatillo-braised pork loin with herby white beans and …
From recipesuio.netlify.app
From recipesuio.netlify.app
See details
TOMATILLO-BRAISED PORK LOIN WITH HERBY WHITE BEANS AND BACON …
Web Tomatillo-braised pork loin with herby white beans and bacon fromSalsas That Cook: Using Classic Salsas to Enliven Our Favorite Dishesby Rick BaylessandJean Marie …
From eatyourbooks.com
From eatyourbooks.com
See details
PORK LOIN WITH BRAISED ROSEMARY WHITE BEANS
Web Jan 11, 2016 Step 1 Preheat oven to 400 degrees F. Rub pork with thyme. Season with salt and pepper. Heat oil in a 12-inch cast-iron skillet over medium-high heat. Add pork …
From countryliving.com
From countryliving.com
See details
BEST TOMATILLO BRAISED PORK LOIN WITH HERBY WHITE BEANS AND …
Web Steps: In a small dry skillet over medium heat, toast coriander and cumin seeds until aromatic, 1-2 minutes. Remove from skillet. Crush seeds using a spice grinder or mortar …
From alicerecipes.com
From alicerecipes.com
See details
CINCO DE MAYO RECIPE: PORK TENDERLOIN IN TANGY …
Web May 2, 2013 Place tomatillos, jalapenos, onion wedges, and garlic on a roasting pan and broil for 5-6 minutes until starting to char. Flip all of the ingredients to the other side and …
From thekitchn.com
From thekitchn.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love