Toffee Poke Cake Recipes

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TOFFEE POKE CAKE



Toffee Poke Cake image

Make and share this Toffee Poke Cake recipe from Food.com.

Provided by quirkycook

Categories     Dessert

Time 1h

Yield 15 serving(s)

Number Of Ingredients 7

1 (18 ounce) package chocolate cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (17 ounce) jar caramel ice cream topping
1 (12 ounce) carton whipped topping
4 1/4 ounces Heath candy bars, chopped

Steps:

  • Prepare and back cake according to package directions using a 9x13 inch greased baking pan.
  • Cool on a wire rack.
  • Using the handle of a wooden spoon, poke holes in the cake.
  • Pour 3/4 cup caramel topping into the holes.
  • Spoon remaining topping over the cake.
  • Top with whipped topping.
  • Sprinkle with chopped candy.
  • Refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 392.5, Fat 19.1, SaturatedFat 6.9, Cholesterol 65.1, Sodium 469.7, Carbohydrate 55.1, Fiber 1.2, Sugar 19.8, Protein 4.8

TOFFEE POKE CAKE



Toffee Poke Cake image

This toffee poke cake recipe is a favorite among my family and friends. I love making it because it is so simple.-Ms. Jeanette Hoffman, Oshkosh, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 4

1 package chocolate cake mix (regular size)
1 jar (17 ounces) butterscotch-caramel ice cream topping
1 carton (12 ounces) frozen whipped topping, thawed
3 Heath candy bars (1.4 ounces each), chopped

Steps:

  • Prepare and bake cake according to package directions, using a greased 13x9-in. baking pan. Cool on a wire rack. , Using the handle of a wooden spoon, poke holes in cake. Pour 3/4 cup caramel topping into holes. Spoon remaining caramel over cake. Top with whipped topping. Sprinkle with candy. Refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 404 calories, Fat 16g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 322mg sodium, Carbohydrate 60g carbohydrate (39g sugars, Fiber 1g fiber), Protein 4g protein.

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