GINILING NA BABOY
Pork Giniling is a hearty and tasty stew made with ground pork, carrots, potatoes, and fresh tomatoes. It's easy to make in 30 minutes and in cooks in one pan.
Provided by Lalaine Manalo
Categories Main Entree
Time 30m
Number Of Ingredients 13
Steps:
- In a pan over medium heat, heat oil.
- Add onions and garlic and cook until softened.
- Add ground pork and cook, breaking into pieces with the back of a spoon, until lightly browned. Drain any excess grease.
- Add fish sauce and continue to cook for about 1 to 2 minutes.
- Add tomatoes and cook, mashing with the back of a spoon, until softened and release juices.
- Add water and bring to a boil. Lower heat, cover and continue to simmer until meat is tender and fully cooked. Add more water in 1/2 cup increments as necessary to maintain 1 cup of liquid.
- Add potatoes, carrots, and raisins and cook until liquid is mostly reduced, vegetables are tender, and raisins are softened.
- Add bell peppers and cook until tender-crisp. Season with salt and pepper to taste. Serve hot.
Nutrition Facts : Calories 522 kcal, Carbohydrate 24 g, Protein 28 g, Fat 34 g, SaturatedFat 12 g, Cholesterol 108 mg, Sodium 349 mg, Fiber 4 g, Sugar 3 g, ServingSize 1 serving
FILIPINO BEEF GINILING (AFRITADA STYLE)
This dish is one of my favorites to eat. It's a comfort food for me, and I love it. This is my own personal way of making this. It's pretty easy to make and does not take long all. This dish is a Philippine dish, and it is usually eaten with white rice. Contrary to the picture, you will not add peas.
Provided by Pamela Leyva
Categories World Cuisine Recipes Asian Filipino
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oil in a large saucepan over medium heat. Add garlic and cook until light golden brown, about 1 minute. Add beef and 1/2 cup water; cook and stir until browned and crumbly, 5 to 7 minutes. Season with black pepper and add more water as needed; do not let beef dry out.
- Add 3 tablespoons soy sauce, potatoes, and carrots to the saucepan with the beef. Add more water as needed to prevent drying out. Cook 4 minutes; add raisins. Cook 2 to 3 minutes more, adding water as needed to make sure beef does not dry out.
- Add 1 can of sauce to the saucepan with the beef mixture. Fill that can with water, stir to remove excess sauce, and pour water into saucepan. Add 1/2 of the remaining can of sauce to the saucepan; stir to combine. Add more water as needed to create a sauce-like but not soupy consistency.
- Add bell pepper, remaining 3 tablespoons soy sauce, and sugar. Cook until all vegetables are soft, about 3 to 5 minutes more, stirring occasionally and adding water as needed to be sure the sauce does not dry out.
Nutrition Facts : Calories 487.7 calories, Carbohydrate 35.4 g, Cholesterol 92.9 mg, Fat 26.1 g, Fiber 3.2 g, Protein 28.6 g, SaturatedFat 9.7 g, Sodium 1331.9 mg, Sugar 19.7 g
More about "tinadtad filipino recipes"
THE BEST PORK DINUGUAN RECIPE | EAT LIKE PINOY
Web Sep 26, 2019 This method is the traditional way of cooking this particular recipe. You only have to heat oil in the pan and saute the garlic until …
From eatlikepinoy.com
5/5 (1)Total Time 1 hrCategory Main CourseCalories 1252 per serving
From eatlikepinoy.com
5/5 (1)Total Time 1 hrCategory Main CourseCalories 1252 per serving
- Add vinegar, then cover the pot and don't stir. Simmer for 20-30 minutes or until meat is tender.
See details
JOLLIBEE SPAGHETTI - YUMMY KITCHEN
Web Dec 31, 2021 Place in the cream cheese, brown sugar, banana ketchup. Mix till the sugar dissolves. Add the Knorr beef cube and mix well. …
From yummykitchentv.com
Cuisine FilipinoCategory MainServings 7
From yummykitchentv.com
Cuisine FilipinoCategory MainServings 7
See details
DINAKDAKAN RECIPE: HOW TO MAKE & COOK ILOCANO …
Web Jun 28, 2016 Add-in the pig ears and face. Set the heat to low and continue to boil for 50 to 60 minutes or until meat is fork tender. Strain and set aside. Boil the pig's brains using a strainer (or a plastic container to …
From yummy.ph
From yummy.ph
See details
BANANA FRITTER RECIPE - PANLASANG PINOY
Web Banana Fritter is a type of Filipino snack. It is a fried concoction made from ripe “Saba” banana or plantains. The bananas can either be sliced or mashed. It is then mixed with a batter composed of flour, sugar, vanilla, …
From panlasangpinoy.com
From panlasangpinoy.com
See details
TINADTAD SOUP * FUN RECIPES TO ENJOY
Web Oct 15, 2017 Cooked Tinadtad Soup (Chopped) Prep Time: 25-30 minutes Cooking Time: 1 hr Servings: 8-10 Ingredients: 1 medium tomatoes(cubed) 1 small white …
From foodfashionandme.com
Estimated Reading Time 6 mins
From foodfashionandme.com
Estimated Reading Time 6 mins
See details
GINATAANG TILAPIA RECIPE - PINASARAP NA RECIPE BY YUMMY.PH
Web Mar 22, 2016 1 1-inch knob luya, hiniwa. 3 hanggang 4 na piraso tilapia. 1 400-ml ang coconut coconut (gata) 1 kutsarang isda sarsa (patis) 2 hanggang 3 piraso ng daliri ng …
From yummy.ph
From yummy.ph
See details
PANCIT BATO RECIPE - PINASARAP NA RECIPE BY YUMMY.PH
Web Feb 1, 2017 Cooking Method Stir-fry Mga Sangkap Ng Pancit Bato 2 kutsara ng longganisa, (gumamit ng longganisa mula sa Guinobatan), tinadtad, kasama ang 1 tasa …
From yummy.ph
From yummy.ph
See details
LABONG (TAMBO): BAMBOO SHOOTS IN PHILIPPINE CUISINE - ABOUT …
Web 1 tasang kamote, nilaga 3 kamatis 1 sibuyas, tinadtad Ilagang magkahiwalay ang labong at kamote. Pagka luto na, pigain sa kamay ang labong para maalis ang tubig. Hiwa-hiwain …
From aboutfilipinofood.com
From aboutfilipinofood.com
See details
HERITAGE FILIPINO RECIPES GATHERED IN ONE COOKBOOK
Web Mar 27, 2014 Dindo Montenegro of Taal brought adobo sa dilaw (chicken and pork braised with turmeric) while Antonio Pastor of Batangas shared his family’s adobo recipe. From …
From lifestyle.inquirer.net
From lifestyle.inquirer.net
See details
GOOGLE CELEBRATES ICONIC FILIPINO DISH, ADOBO | GMA NEWS ONLINE
Web Mar 15, 2023 Researchers will be pleasantly surprised as popular search engine, Google, on Tuesday celebrates one of the most popular Filipino dishes... the adobo. The Google …
From gmanetwork.com
From gmanetwork.com
See details
TINADTAD NA BAKA | RECIPE | EASY CHICKEN DINNER RECIPES, CHICKEN …
Web Dec 22, 2018 - Tinadtad na Baka is a type of sinigang found in Sta. Rosa prepared with of minced beef and/or chopped beef sautéed in onion, garlic and tomatoes cooked together …
From pinterest.com
From pinterest.com
See details
ADOBONG GALUNGGONG -A FILIPINO HOUSEHOLD FAVORITE
Web Oct 12, 2021 Prepare the galunggong with the guts removed. Season with salt and set aside. In a wok at medium heat, add oil and sauté the garlic, and onions till translucent, …
From yummykitchentv.com
From yummykitchentv.com
See details
TINADTAD FILIPINO RECIPES
Web Categories World Cuisine Recipes Asian Filipino Time 40m Yield 6 Number Of Ingredients 12 Ingredients Steps: Heat oil in a large saucepan over medium heat. Add garlic and …
From tfrecipes.com
From tfrecipes.com
See details
TINADTAD NA BAKA | RECIPE | FOOD DISHES, BEEF RECIPES, BEEF
Web Dec 5, 2018 - Tinadtad na Baka is a type of sinigang found in Sta. Rosa prepared with of minced beef and/or chopped beef sautéed in onion, garlic and tomatoes cooked together …
From pinterest.com
From pinterest.com
See details
KASAYSAYAN, PANLASA, SANGKAP AT KUNG PAANO GUMAWA FILIPINO …
Web Mar 15, 2023 1 ulo ng bawang, makinis na tinadtad 1 kutsarita itim na paminta 2-3 dahon ng laurel 1 tasa ng tubig Narito ang mga hakbang upang gumawa ng adobo: Gupitin ang …
From radartimikaonline.com
From radartimikaonline.com
See details
GINISANG PECHAY (SAUTEED PECHAY) RECIPE | YUMMY.PH
Web Oct 14, 2019 Filipino Cooking Method Stir fry Ginisang Pechay (Sauteed Pechay) - Paano Gawin At Mga Sangkap Ingredients 2 tablespoons cooking oil 2 cloves garlic, tinadtad 1 …
From yummy.ph
From yummy.ph
See details
ADOBO BECOMES FIRST FILIPINO FOOD FEATURED IN GOOGLE DOODLE
Web 1 hour ago It is an evolving, well-loved comfort food or way of cooking that crosses all economic boundaries. For adobo to be featured as a Google Doodle – the first Filipino …
From philstar.com
From philstar.com
See details
30 AUTHENTIC FILIPINO RECIPES - INSANELY GOOD
Web Jun 16, 2022 Don’t be surprised to find peas, carrots, corn, and bits of ham in your sinangag. Sinangag is most often served with a fried egg and a traditional meat dish …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
FILIPINO ADOBO IS THE FIRST FILIPINO FOOD FEATURED AS A GOOGLE …
Web 3 hours ago In fact, did you know that the Oxford English Dictionary (OED) first added the word "adobo" in December 2006. On March 15, 2007, it was included on the word list of …
From yummy.ph
From yummy.ph
See details
GINISANG AMPALAYA RECIPE - PINASARAP NA RECIPE BY YUMMY.PH
Web Feb 28, 2019 Mga Sangkap Ng Ginisang Ampalaya With Egg. 2 medium ampalaya, hiwain na "half moon". 2 kutsara asin, ayon sa panlasa. 2 kutsara ng canola oil. 1 medium …
From yummy.ph
From yummy.ph
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love