Three Melon Salad Recipes

THREE-MELON SALAD

Steps:

• Halve melons and scrape out seeds of cantaloupe and green melon.
• Cut melon halves into 1/2-inch slices and cube, cutting away rinds as you work.
• Place fruit in a large serving bowl. Tear mint leaves over salad.
• Pour lime juice over salad and stir to combine.

FOUR SIMPLE MELON SALADS

Steps:

• For the honeydew salad combine the melon, blueberries, and feta cheese in a small bowl. Top with mint leaves and squeeze lime juice over the top.
• For the watermelon salad put the arugula in the base of a small bowl, and top with the melon, cucumber, and onion slices. Season with salt and pepper, then drizzle with olive oil and vinegar.
• For the Honey Kiss salad mingle the melon ribbons with the prosciutto in a small bowl. Sprinkle lightly with sea salt, and squeeze fresh lime juice over it.
• For the Galia salad put the melon and kiwi in a small bowl, top with the pepper slices and basil leaves. Dress with a squeeze of citrus and a drizzle of olive oil.

CUCUMBER MELON SALAD

Steps:

• In a small bowl, combine the oil, lemon juice, sugar and pepper. Slice cucumber, then cut into quarters. , In a serving bowl, combine cucumber and melon. Pour dressing over all; toss gently to coat.

3 MELON SALAD WITH FRUIT DRESSING

Steps:

• Add all the prepared melons to a bowl.
• Sprinkle sherry over the melons and chill in the fridge, covered until ready to use. The melons taste better the longer they are chilled.
• Now we make the Fruit Dressing, it is a slightly sweet and sour dressing and it compliments most fruits.
• In a medium pan, beat together the sugar and egg. Add all the remaining ingredients except for the whipped cream.
• Cook, stirring constantly until it thickens slightly. Cool and chill.
• When ready to serve, whip the cream and fold into the mixture.
• Top your fruit salad with the dressing and garnish with the mint sprigs.

PICANTE THREE-MELON SALAD

Steps:

• Combine first 6 ingredients in a large bowl. Combine lime zest and remaining ingredients in a small bowl.
• Pour juice mixture over melon mixture; toss well.
• Let stand 15 minutes before serving.