Three Ingredient Cocktail Sauce Recipes

QUICK COCKTAIL SAUCE

Quick Cocktail Sauce image

Provided by Food Network Kitchen

Time 5m

Number Of Ingredients 5

Ingredients

1/2 cup of ketchup
2 tablespoons horseradish
Worcestershire sauce
1 lemon
Tabasco sauce, to taste

Steps:

In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.

CLASSIC COCKTAIL SAUCE

Classic Cocktail Sauce image

A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.

Provided by Melissa Clark

Categories condiments, seafood

Time 10m

Yield 1 cup

Number Of Ingredients 6

Ingredients

2/3 cup ketchup
3 tablespoons prepared horseradish, store-bought or homemade
1 tablespoon fresh lemon juice, plus more to taste
1/4 teaspoon freshly ground black pepper
1/4 teaspoon hot sauce, such as Tabasco, plus more to taste
Dash of Worcestershire sauce

Steps:

Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.

THREE-INGREDIENT COCKTAIL SAUCE

Three-Ingredient Cocktail Sauce image

I've never liked the bottled cocktail sauces (too sweet, too salty, never spicy enough!), so I've been making my own for years.

Provided by Divaconviva

Categories Sauces

Time 10m

Yield 1 Cup

Number Of Ingredients 4

Ingredients

1 cup catsup
1 tablespoon hot horseradish (to taste)
1 tablespoon lime juice, Fresh
1/2 lime, zest of

Steps:

Scrape lime to get approximately 1 teaspoon of zest. You can use a grater, but a zester really yields the intense flavor and no bitterness. Zest the lime BEFORE you cut it.
Pour catsup, horseradish, lime juice & lime zest into medium bowl.
Stir thoroughly.
Chill & serve with shrimp or other seafood.

Nutrition Facts : Calories 243.8, Fat 0.9, SaturatedFat 0.1, Sodium 2721, Carbohydrate 63.3, Fiber 1.3, Sugar 56.1, Protein 4.4

PERFECT COCKTAIL SAUCE

Perfect Cocktail Sauce image

The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.

Provided by Bonnie Blue

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 1h5m

Yield 16

Number Of Ingredients 8

Ingredients

½ cup ketchup (such as Heinz®)
1 cup tomato-based chili sauce (such as Heinz®)
¼ cup prepared horseradish
⅓ cup light brown sugar
2 tablespoons lemon juice
½ teaspoon hot pepper sauce (such as Frank's RedHot®)
¼ teaspoon garlic salt
¼ teaspoon onion powder

Steps:

Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g

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