The Very Best Spaghetti Sauce Recipes

THE VERY BEST SPAGHETTI SAUCE

The Very Best Spaghetti Sauce image

This is sooooo good! It's a slow cooked, meatless spaghetti sauce with TONS and TONS of vegetables, and its just sooooo good! Enjoy!

Provided by GAIAS1

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato

Time 7h

Yield 12

Number Of Ingredients 15

Ingredients

18 roma (plum) tomatoes
2 (6 ounce) cans tomato paste
½ cup butter
4 cloves garlic, minced
5 bay leaves
1 large white onion, chopped
1 large zucchini, chopped
1 green bell pepper, chopped
1 red bell pepper, chopped
1 (8 ounce) package fresh mushrooms, sliced
2 tablespoons dried oregano
1 tablespoon Italian seasoning
2 teaspoons chili powder
¼ cup brown sugar
1 (15 ounce) container ricotta cheese

Steps:

Bring a large pot of lightly salted water to a boil. Add tomatoes and cook for 10 minutes. Drain and rinse with cold water. Remove skins and return tomatoes to the pot and mash them. Stir in tomato paste and 2 cups water. Cover and simmer on low heat.
Meanwhile, melt butter in a large skillet over medium heat. Saute garlic and bay leaves for 1 minute, then stir in onions; saute until onions are translucent. Stir in zucchini, green and red bell pepper and mushrooms. Slowly cook and stir for 5 to 7 minutes.
Stir vegetables into tomato sauce and add oregano, Italian seasoning, chili powder and brown sugar. Simmer over low heat for 6 to 8 hours. Stir in the ricotta cheese 10 minutes before serving.

Nutrition Facts : Calories 192.8 calories, Carbohydrate 19.1 g, Cholesterol 31.3 mg, Fat 11.2 g, Fiber 4.1 g, Protein 7.4 g, SaturatedFat 6.7 g, Sodium 335.2 mg, Sugar 11 g

WORLD'S BEST PASTA SAUCE!

World's Best Pasta Sauce! image

Well, my Lasagna has become quite popular, and I think the sauce from that makes amazing meat sauce as well. So I thought I would post it by its self.

Provided by John Chandler

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato

Time 1h45m

Yield 16

Number Of Ingredients 14

Ingredients

1 pound sweet Italian sausage, sliced
¾ pound lean ground beef
½ cup minced onion
2 cloves garlic, crushed
1 (28 ounce) can crushed tomatoes
2 (6 ounce) cans tomato paste
2 (6.5 ounce) cans tomato sauce
½ cup water
2 tablespoons white sugar
1 ½ teaspoons dried basil
½ teaspoon fennel seed
1 teaspoon Italian seasoning
½ teaspoon salt
¼ teaspoon ground black pepper

Steps:

In a large pot or Dutch oven over medium heat, cook the sausage, beef, onion, and garlic until well browned; drain fat. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Mix in sugar and season with basil, fennel seed, Italian seasoning, salt, and pepper. Reduce heat to low, cover, and simmer 1 1/2 hours, stirring occasionally.

Nutrition Facts : Calories 157.4 calories, Carbohydrate 11.9 g, Cholesterol 24 mg, Fat 8.6 g, Fiber 2.3 g, Protein 9.6 g, SaturatedFat 3.1 g, Sodium 672.8 mg, Sugar 5.4 g

MY VERY BEST SPAGHETTI SAUCE

My Very Best Spaghetti Sauce image

I've been working on this one for awhile and it's finally just how we like it. It's a little spicy and a little sweet. If you like it less spicy just omit the crushed red pepper flakes, you can always add some in later if you want to spice it up a bit. Cook time is maximum amount on low in the crockpot.

Provided by HeidiSue

Categories Spaghetti

Time 10h30m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1 lb ground beef
6 -8 links mild Italian sausage
1 medium yellow onion, chopped
2 garlic cloves, crushhed
29 ounces canned crushed tomatoes
15 ounces canned tomato sauce
12 ounces canned tomato paste
1/2 cup sugar
1 teaspoon dried basil
1 teaspoon black pepper
2 teaspoons crushed red pepper flakes
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon italian seasoning

Steps:

Brown sauasage links in a fry pan over medium heat for about 15 minutes or until nice and brown.
Using the same sauce pan add the onions and hamburger and cook until hamburger is browned.
Mix all ingredients in a crockpot and cook on low 8-10 hours or high 4-6 hours.
Serve over spaghetti noodles with fresh parmasean cheese.
Freezes well!

Nutrition Facts : Calories 474, Fat 26.1, SaturatedFat 9.4, Cholesterol 74, Sodium 1688.1, Carbohydrate 35.6, Fiber 5, Sugar 21.2, Protein 27

MOM'S BEST SPAGHETTI SAUCE

Mom's Best Spaghetti Sauce image

A simple, slow cooked, authentic spaghetti sauce, as good as the restaurants serve...or better! The secret ingredient is baking soda, but do not taste the sauce right after adding it. Wait a while, and this sauce will not disappoint you. It is good right from the stove, but the flavors blend overnight. Best served with your favorite meatball recipe, where the meatballs cook in the sauce the last half hour. Be prepared to take a nap after eating.

Provided by KRAZYBARB

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato

Yield 8

Number Of Ingredients 13

Ingredients

4 (14.5 ounce) cans whole peeled tomatoes
2 (15 ounce) cans tomato sauce
4 (6 ounce) cans tomato paste
3 cups water
4 cups fresh sliced mushrooms
2 onions, chopped
4 cloves garlic, minced
4 teaspoons white sugar
¼ cup chopped fresh basil
salt to taste
ground black pepper to taste
2 pinches baking soda
¼ cup grated Parmesan cheese

Steps:

Mix together whole tomatoes, tomato sauce, tomato paste, water, mushrooms, onions, garlic, sugar, salt and pepper, basil, and 1 pinch of baking soda in a large saucepan. Bring to a boil, stirring. Reduce to a simmer, and cook for 4 hours minimum.
Stir in another pinch of baking soda; the sauce will foam. Simmer, stirring occasionally, until thick and almost brown. Make sure to scrape the sides of the pan in to the sauce.
After the sauce is fork consistency, stir in Parmesan cheese. Watch that the cheese does not burn. Taste sauce. If it is too tangy or acidic, add another pinch of baking soda and simmer another 1/2 hour.
Cool, cover, and refrigerate overnight. The next day, reheat and serve.

Nutrition Facts : Calories 169.5 calories, Carbohydrate 36.3 g, Cholesterol 2.2 mg, Fat 1.7 g, Fiber 7.9 g, Protein 9.1 g, SaturatedFat 0.6 g, Sodium 1624.4 mg, Sugar 23.2 g

THE BEST HOMEMADE SPAGHETTI SAUCE EVER. PERIOD.

The Best Homemade Spaghetti Sauce Ever. Period. image

When I found my Taste of Home magazine in my mailbox, I was excited to try this slow cooker recipe for "Stamp of Approval Spaghetti Sauce" Orginally submitted by Melissa Taylor of Higley AZ. This sauce is the best stuff I have ever tasted- there is no comparison in taste between store bought and this! Everyone that I made it for, my hubby, son, sister, mom and dad loved it and I (shamefully) ate 2 bowls full of plain sauce before serving! Just try it. Notice- It makes a BIG crock pot full of sauce!

Provided by Amanda

Categories Sauces

Time 8h30m

Yield 12 serving(s)

Number Of Ingredients 18

Ingredients

2 lbs ground beef
3/4 lb bulk Italian sausage (I used 1 lb.)
4 medium onions
8 garlic cloves, Minced
4 (14 1/2 ounce) cans diced tomatoes (with liquid)
4 (6 ounce) cans tomato paste
1/2 cup water
1/4 cup sugar
1/4 cup Worcestershire sauce
1 tablespoon canola oil (I used Olive Oil )
2 teaspoons dried basil
1 teaspoon dried oregano
4 bay leaves
1 teaspoon rubbed sage (I used ground )
1/2 teaspoon salt
1/2 teaspoon dried marjoram
1/2 teaspoon pepper
hot cooked spaghetti

Steps:

In a Dutch oven. cook the beef, sausage, onions and garlic over medium heat until meat is no longer pink; drain.
Transfer to a 5-qt slow cooker.
Stir in the tomatoes, tomato paste, water, sugar, Worcestershire sauce, oil and seasonings.
Cover and cook on low for 8 hours or until bubbly.
Discard bay leaves.
Serve with Spaghetti.

More about "the very best spaghetti sauce recipes"

THE BEST HOMEMADE SPAGHETTI SAUCE - BELLE OF THE KITCHEN

Web Sep 15, 2022 Stir in undrained tomatoes, tomato paste, brown sugar, oregano, salt, basil, thyme, and bay leaf. Stir in the water or beef broth. Bring to a boil; reduce heat. Simmer, uncovered, for 1 ½ to 2 hours or …
From belleofthekitchen.com

See details

7 BEST SPAGHETTI SAUCE RECIPES FROM SCRATCH - PASTA.COM

From pasta.com
Estimated Reading Time 5 mins

Spaghetti Sauce Recipe with Fresh Tomatoes. This recipe shares an easy way to remove tomato skins. First, use a sharp knife to score the bottom (not the stem end) of each tomato.
Spaghetti Sauce Recipe with Diced Tomatoes. Try this recipe if you like spaghetti sauces with a chunkier texture. This version of spaghetti sauce is ideal if you have a can of diced tomatoes in your pantry.
Spaghetti Sauce Recipe with Tomato Sauce. This straightforward recipe uses ground beef, beef broth, and tomato sauce as the foundation for the sauce. Italian seasoning and garlic powder act as complementary seasonings for your spaghetti sauce.
Spaghetti Sauce Recipe with Tomato Paste. This recipe provides an overall deeper tomato flavor, and it is a cinch to make. It uses a combination of tomato sauce and tomato paste, plus a little bit of sugar, beef broth, and Worcestershire sauce.
Vegetarian Crock Pot Spaghetti Sauce. If you love fresh garlic, basil, and parsley, this vibrant homemade spaghetti sauce is the one to beat. This recipe uses a combination of tomato paste, crushed tomatoes, tomato sauce, and diced tomatoes to ensure that you can taste a rich tomato flavor in every bite.
Freezer-Friendly Spaghetti and Meat Sauce. This chunky and flavorful sauce will certainly wow your dinner guests. It is the perfect recipe to use up that last bit of leftover red wine.
Homemade Spaghetti Sauce. Last but not least, this recipe calls for a touch of brown sugar to sweeten up the homemade spaghetti sauce. Feel free to use either ground beef or pork sausage, depending on what you have available.

See details

SPAGHETTI SAUCE (THE BEST) | RICARDO

Web Feb 17, 2012 Preparation. In a large saucepan, brown the meat in 30 ml (2 tablespoons) of the oil, half at a time, with the red pepper flakes. Add oil, if needed. …
From ricardocuisine.com
5/5 (506)
Calories 140 per serving
Category Main Dishes

See details

CARUSO SAUCE WITH PASTA | VERY BEST BAKING

Web Melt 3 tablespoons butter over medium heat in medium saucepan. Add mushrooms; cook, stirring occasionally, for 6 to 8 minutes or until tender and golden. Add ham; stir for …
From verybestbaking.com

See details

THE BEST SPAGHETTI SAUCE RECIPE EVER YOUTUBE RECIPES

Web Best Spaghetti Sauce Recipe EVER! - Secret Ingredient … 5 days ago makingthingsisawesome.com Show details . Sauté meat, onions, and garlic in a large …
From schoenfeld.vhfdental.com

See details

THE VERY BEST BOLOGNESE SAUCE | THE RECIPE CRITIC

Web Aug 21, 2021 Deglaze: Add the veggies, pancetta, white wine to the skillet. Allow it to deglaze. Add: Add in the crushed tomatoes, tomato paste, and chicken broth. …
From therecipecritic.com

See details

BEST SPAGHETTI MEAT SAUCE RECIPE | BEST BEEF RECIPES

Web Jul 8, 2022 Add beef sausage and cubed pork loin to the pot and cook until the meat browns, stirring occasionally. Gradually pour in tomato sauce, then add sugar and Italian …
From bestbeefrecipes.com

See details

THE BEST SPAGHETTI AND MEAT SAUCE - JOYOUS APRON

Web Feb 9, 2019 Mince garlic and chop fresh basil into small pieces. Gather the rest of the ingredients. In a large pot or dutch oven, add olive oil and minced garlic, and cook …
From joyousapron.com

See details

WORLD'S BEST SPAGHETTI SAUCE RECIPE - THE BEWITCHIN' KITCHEN

Web Mar 4, 2014 In a large pot, over medium heat, cook up your beef and hot italian sausage. When the meat is cooked, drain the meat and set aside (I leave it sitting in a …
From thebewitchinkitchen.com

See details

10 BEST HOMEMADE SPAGHETTI SAUCE RECIPES | YUMMLY

Web Nov 26, 2022 oregano, tomato puree, crushed tomatoes, minced garlic, salt and 6 more. Homemade Spaghetti Sauce The Seaside Baker. fresh basil, bay leaf, butter, sugar, …
From yummly.com

See details

VERY BEST SPAGHETTI SAUCE RECIPES ALL YOU NEED IS FOOD

Web Mar 05, 2020 · Nothing beats the comfort of a warm bowl of spaghetti. Whether it's served in a classic Italian marinara sauce with meatballs, adorned with succulent seafood, or …
From stevehacks.com

See details

THE BEST SPAGHETTI SAUCE RECIPE - THE SEASONED MOM

Web Dec 6, 2021 Drain off the fat. Stir in the tomato sauce, tomato paste, water, red wine, sugar, salt, Italian seasoning, and cayenne pepper. Bring to a boil, then reduce the heat …
From theseasonedmom.com

See details

BEST SPAGHETTI SAUCE RECIPE EVER! - SECRET INGREDIENT …

Web Jan 17, 2018 Step 1: Sauté meat, onions, and garlic in a large sauce pan over medium heat, until meat is browned. Step 2: Add all other ingredients to the sauce pan. Step 3: …
From makingthingsisawesome.com

See details

THE BEST HOMEMADE SPAGHETTI SAUCE RECIPE - OH SWEET BASIL

Web Feb 5, 2017 Add the rest of the spaghetti sauce ingredients to the pot and pop the lid on. Let the sauce simmer for at least 3 hours, or all day. How to Thicken Spaghetti Sauce. …
From ohsweetbasil.com

See details

15 VERY BEST SPAGHETTI SAUCE RECIPE - SELECTED RECIPES

Web 15 Very Best Spaghetti Sauce Recipe. Best Ever Homemade Spaghetti Sauce. 2 hr 10 min. Ground beef, brown sugar, beef broth, tomato paste, diced tomatoes. 4.9 135. Belle …
From selectedrecipe.com

See details