The Realtors Lemon Garlic Salad Dressing Recipes

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LEMON GARLIC SALAD DRESSING RECIPE



Lemon Garlic Salad Dressing Recipe image

Spruce up your salad game this summer with this lip-smacking Lemon Garlic Salad Dressing.

Provided by Neha Mathur

Categories     Salad

Time 10m

Number Of Ingredients 9

1 tsp Garlic (Minced)
2 tbsp Lemon Juice
1/2 tsp Lemon Zest
4 tbsp Extra Virgin Olive Oil
1/4 tsp Dijon Mustard
1/4 tsp Dried Oregano
1/2 tsp Dried Basil
1/2 tsp Salt
1/4 tsp Freshly Cracked Black pepper

Steps:

  • Add all the ingredients in a glass jar.
  • Close the lid of the jar tightly.
  • Shake vigorously to blend nicely.
  • Use over salads.

Nutrition Facts : Calories 127 kcal, Fat 14 g, SaturatedFat 1 g, Sodium 294 mg, ServingSize 1 serving

LEMON GARLIC SALAD DRESSING (WITH VARIATIONS)



Lemon Garlic Salad Dressing (With Variations) image

See how easy it is to whip up this simple lemon-garlic salad dressing and tailor it to your tastes-you'll soon ditch all those bottles.

Provided by Molly Watson

Categories     Salad     Dinner     Lunch     Side Dish     Ingredient     Sauce

Time 10m

Yield 3

Number Of Ingredients 8

1 small clove garlic
1 tablespoon fresh lemon juice
Optional: 1/2 teaspoon lemon zest (finely grated)
1/2 teaspoon fine sea salt (plus more to taste)
1/4 teaspoon black pepper (freshly ground; plus more to taste)
1/4 teaspoon dry ground mustard
2 to 3 tablespoons extra-virgin olive oil ​(or lemon-infused olive oil )
Salad greens

Steps:

  • Gather the ingredients.
  • Peel and mince the garlic (you can use a garlic press if you like; presses tend to bring out the bitterness in garlic, but some people don't seem to notice it).
  • If you're making a salad in the next few hours, put the garlic in a large salad bowl. (If you're making the dressing ahead of time, put the garlic in a sealable jar.)
  • Add the lemon juice, lemon zest, salt, pepper, and mustard. Whisk to combine everything (or seal and shake the jar).
  • Whisk in the olive oil (or, again, seal the jar and shake it vigorously).
  • Taste and adjust salt and pepper to taste. If the dressing is too zingy for you, feel free to add more olive oil to soften the flavor. A bit more salt will help temper​ the acid kick, too.
  • Use the vinaigrette-style dressing immediately. If you've made the dressing in the salad bowl, just add the greens to that big bowl and toss.

Nutrition Facts : Calories 131 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, Sodium 366 mg, Sugar 0 g, Fat 14 g, ServingSize 2 Ounces Sauce (3 Servings), UnsaturatedFat 0 g

THE REALTOR'S PARMESAN SALAD DRESSING



The Realtor's Parmesan Salad Dressing image

What a great dressing this one is. It's very thick and almost like a dip. To thin it down, I add a little bit of milk until I get it to the consistency I like. You can do the same thing and make it just the way you like it- thick or thin- you choose.

Provided by Realtor by day

Categories     Salad Dressings

Time 5m

Yield 1 1/2 cups, 12 serving(s)

Number Of Ingredients 7

1 cup mayonnaise
1 tablespoon lemon juice
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon fresh ground pepper
1/2 cup freshly grated parmesan cheese
salt

Steps:

  • Combine all ingredients together and mix well. Cover and refrigerate overnight.
  • Great as a salad dressing or dip for vegetable crudites or chips.

Nutrition Facts : Calories 95.6, Fat 7.7, SaturatedFat 1.7, Cholesterol 8.8, Sodium 203.1, Carbohydrate 5.2, Fiber 0.1, Sugar 1.4, Protein 1.8

THE REALTOR'S CREAMY DILL SALAD DRESSING



The Realtor's Creamy Dill Salad Dressing image

You'll love this fresh tasting salad dressing. If you're a garlic fan like I am, add 1 or 2 cloves of minced fresh garlic!

Provided by Realtor by day

Categories     Salad Dressings

Time 5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 6

1/2 cup plain yogurt
1/2 cup mayonnaise
1 teaspoon lemon juice
1 teaspoon chopped green onion
1 tablespoon fresh dill, chopped
1 pinch salt and pepper

Steps:

  • Place the dressing ingredients in a container that has a tight-fitting lid and shake until well mixed.

Nutrition Facts : Calories 66.9, Fat 5.4, SaturatedFat 1, Cholesterol 5.8, Sodium 111.6, Carbohydrate 4.3, Sugar 1.7, Protein 0.7

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