The Dreamiest Peaches Recipes

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NO-CHURN PEACH SORBET



No-Churn Peach Sorbet image

A quick, cool, refreshing sorbet made with farm-fresh peaches. Quick, easy, and quite delicious! My family and guests were blown away by this!! This can be put together in just a few minutes.

Provided by Gwyneth

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 10m

Yield 8

Number Of Ingredients 5

3 (16 ounce) packages frozen unsweetened sliced peaches
1 cup white sugar, or to taste
¼ cup freshly squeezed lemon juice, or to taste
1 tablespoon orange juice, or as needed
8 sprigs fresh mint, or as needed

Steps:

  • Place frozen peaches, separating any that have stuck together, into a food processor with sugar and lemon juice. Blend to the consistency of applesauce, adding orange juice as needed. Taste and adjust flavor with sugar and lemon juice. Serve immediately, garnished with mint sprigs.

Nutrition Facts : Calories 161.2 calories, Carbohydrate 43 g, Fiber 2.5 g, Protein 1.3 g, Sodium 0.2 mg, Sugar 39.9 g

CARAMELIZED SKILLET PEACHES



Caramelized Skillet Peaches image

Deliciously caramelized and juicy peaches with a hint of cinnamon and bourbon (or rum) make the dreamiest ice cream topping. Martha made this recipe on Martha Bakes episode 505.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 8

4 peaches, halved, pitted, and sliced into 1/2-inch-thick wedges
Juice of 1/2 lemon
1/4 teaspoon coarse salt
Pinch of ground cinnamon
4 tablespoons (1/2 stick) unsalted butter
1/4 cup packed light-brown sugar
2 tablespoons bourbon or dark rum (optional)
Vanilla ice cream (optional)

Steps:

  • In a medium bowl, toss together peaches, lemon juice, salt, and cinnamon; set aside.
  • Melt butter and sugar in a large skillet over medium-high heat. Add peach mixture and cook, stirring occasionally, until caramelized, about 5 minutes. If using bourbon or rum, add to skillet, and cook until reduced, about 1 minute.
  • Serve immediately over ice cream, if desired.

TIPSY PEACHES



Tipsy Peaches image

Sweet fried peaches with a hint of whiskey...good as a side dish or on top of vanilla ice cream for a tasty dessert. Use a good quality whiskey for the best flavor.

Provided by MAGIRITARZ

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 45m

Yield 4

Number Of Ingredients 5

1 tablespoon butter
4 cups sliced fresh peaches
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 (1.5 fluid ounce) jigger whiskey

Steps:

  • Melt butter in a skillet over medium heat. Add the peaches, and cook for about 10 minutes, stirring occasionally. Mix in the brown sugar, vanilla, and whiskey; simmer over medium heat for about 20 minutes, until peaches are soft and the sauce has darkened. Serve as a side dish or over ice cream.

Nutrition Facts : Calories 112.9 calories, Carbohydrate 14.6 g, Cholesterol 7.6 mg, Fat 2.9 g, Protein 0.1 g, SaturatedFat 1.8 g, Sodium 27.5 mg, Sugar 14.5 g

DREAMIEST PEACHES



Dreamiest Peaches image

Make and share this Dreamiest Peaches recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 (15 ounce) can peaches, halves drained
10 vanilla wafers, crushed
1 tablespoon brown sugar
1 tablespoon butter, softened
1/4 teaspoon ground cinnamon

Steps:

  • Preheat oven on broiler setting.
  • Place peaches hollow side up in a pie pan.
  • In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
  • Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.

Nutrition Facts : Calories 151.2, Fat 6.1, SaturatedFat 2.6, Cholesterol 7.6, Sodium 67.7, Carbohydrate 24.3, Fiber 2, Sugar 12.2, Protein 1.6

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