EASY BAKED BEEF BRISKET
For a brisket recipe, this is considered very fast. The convention of cooking it low and slow often results in dried-out meat that never reaches the proper internal temperature. Instead of waiting all day and risking such disappointment, we dial up the temperature slightly and bake it in about half the time to ensure it's both tender and moist. Garnish with chives if desired.
Provided by Chef John
Categories Main Dish Recipes Roast Recipes
Time 12h15m
Yield 8
Number Of Ingredients 10
Steps:
- Season both sides of the brisket generously with salt, pepper, and cayenne. For best results, place brisket over an aluminum foil "rack" set over a plate and refrigerate, uncovered, 8 to 12 hours.
- Preheat the oven to 325 degrees F (165 degrees C).
- Melt butter in a saucepan over medium heat. Add onion and salt. Cook and stir until translucent, about 5 minutes. Stir in garlic, rosemary, and apple juice. Increase heat to high and boil until liquid is reduced by about half, about 3 minutes.
- Transfer half of the apple-onion mixture into a baking dish. Place brisket fat-side up on top; cover with remaining apple-onion mixture. Cover baking dish tightly with foil.
- Bake in the preheated oven for 1 hour 30 minutes. Reduce oven temperature to 250 degrees F (121 degrees C) and bake until fork-tender, about 2 hours 15 minutes. Check for doneness after 2 hours.
- Transfer brisket to a plate and tent with foil.
- Pour the onions and braising liquid into a large measuring cup or bowl. Skim some fat off the top. Puree with a stick blender to create a gravy.
- Slice brisket across the grain and serve with the gravy.
Nutrition Facts : Calories 338.1 calories, Carbohydrate 6.3 g, Cholesterol 77.5 mg, Fat 26.5 g, Fiber 0.6 g, Protein 17.9 g, SaturatedFat 11.1 g, Sodium 1268.1 mg, Sugar 4.2 g
OVEN-BAKED BRISKET
Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra sauce to serve on the side. Round out the meal with potato salad and slaw. -Katie Ferrier, Houston, TX
Provided by Taste of Home
Categories Dinner
Time 4h30m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Place brisket, fat side down, in a 13x9-in. baking dish. In a small bowl, mix Worcestershire sauce, soy sauce, onion salt, liquid smoke, salt, pepper and hot pepper sauce; pour over brisket. Turn brisket fat side up; refrigerate, covered, overnight., Remove brisket from refrigerator. Preheat oven to 300°. Bake, covered, 4 hours. In a small bowl, combine sauce ingredients. Spread over brisket. Bake, uncovered, 15-30 minutes longer or until tender. Cut diagonally across the grain into thin slices.
Nutrition Facts : Calories 334 calories, Fat 10g fat (4g saturated fat), Cholesterol 97mg cholesterol, Sodium 1922mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 48g protein.
SIMPLY THE EASIEST BEEF BRISKET
Simply the best and easiest beef brisket there is. Great recipe to make the day before and reheat to serve.
Provided by PMARRIE
Categories Main Dish Recipes Roast Recipes
Time 4h10m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Season the brisket on all sides with salt and pepper, and place in a glass baking dish. Cover with a layer of sliced onions. In a medium bowl, mix together the beer, chili sauce, and brown sugar. Pour over the roast. Cover the dish tightly with aluminum foil.
- Bake for 3 hours in the preheated oven. Remove the aluminum foil, and bake for an additional 30 minutes. Let the brisket rest and cool slightly before slicing and returning to the dish. Reheat in the oven with the sauce spooned over the sliced meat.
Nutrition Facts : Calories 520.2 calories, Carbohydrate 32.1 g, Cholesterol 92.1 mg, Fat 31 g, Fiber 0.4 g, Protein 23.7 g, SaturatedFat 12.1 g, Sodium 142.2 mg, Sugar 28 g
THE BEST BEEF BRISKET
This recipe was given to me by my mother in law. It is by far the best brisket/sauce that I have ever tried!
Provided by Juli9251
Categories Meat
Time 3h30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Trim fat on briskett.
- Soak brisket for 30 minutes in water.
- Drain.
- Sprinkle meat with kosher salt and let sit 30 minutes.
- Rinse meat well.
- Braise meat in olive oil until brown, approximately 8 minutes per side.
- Reduce heat and add onions.
- Brown.
- Add garlic.
- Remove meat.
- Add all ingredients for sauce.
- Stir well.
- Put meat back in pan and simmer covered for approximately 3 hours.
- Remove meat and reduce sauce.
More about "the best and easy brisket recipes"
EASY & JUICY BEEF BRISKET RECIPE - EASY AND DELISH
From easyanddelish.com
Ratings 8Calories 496 per servingCategory Main Course
- SLOW COOKER METHOD: Spray the bowl of slow cooker with no-stick cooking spray. Combine dry rub ingredients together in a small bowl. Place brisket on a large cookie sheet and season both sides of the brisket with the dry rub and then drizzle with oil.
- Be sure to apply the rub well to both sides with your hands. Place brisket, fat side up, in the slow cooker bowl. Stir sauce ingredients together and cover brisket with half of the sauce. Refrigerate remaining bbq sauce for later.
- Cover brisket with lid and cook on low setting for 8 hours, or on high for 4 hours. When brisket is tender, place onto a cookie sheet, lined with aluminum foil.
- Baste brisket with meat juices from the slow cooker and then with remaining bbq sauce. Broil on top rack for about 8-10 minutes or until charred on the edges.
THE BEST EASY SMOKED BRISKET RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
4.6/5 Total Time 8 hrs 45 minsCategory Grill And SmokerCalories 137 per serving
- When ready to cook, start the Traeger grill on Smoke (Super Smoke for the Timberline grill) with the lid open until the fire is established (4 to 5 minutes).
- Mix together garlic powder, onion powder, paprika, chili pepper, kosher salt and pepper in a small bowl.
20 BEST BRISKET RECIPE YOU NEED TO TRY | IT IS A KEEPER
From itisakeeper.com
TOP 3 BARBECUE BRISKET RECIPES - THE SPRUCE EATS
From thespruceeats.com
35 BEST BRISKET RECIPE IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Reviews 125Author By
BEST HOMEMADE SMOKED BRISKET RUB RECIPE - WINDING CREEK RANCH
From windingcreekranch.org
BEEF BRISKET RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY HOMEMADE ONION SOUP MIX BRISKET RECIPE - HOW TO MAKE …
From pilon.qc.to
THE BEST SMOKED BRISKET RECIPE - THE BEARDED BUTCHERS
From beardedbutchers.com
BEST BIRRIA TACOS RECIPE (MADE EASY IN THE INSTANT POT!)
From savoryexperiments.com
BEST EASY WINTER DINNER IDEAS: RECIPES FOR COLD WEATHER
From msn.com
CUISINE AT HOME RECIPES MAGAZINE BEST APPLE PIE BEER BRAISED …
From ebay.com
OUR BEST BEEF BRISKET RECIPES | TRAEGER GRILLS
From traeger.com
EASY 4-INGREDIENT BAKED BRISKET RECIPE - THE SPRUCE EATS
From thespruceeats.com
TOP 42 EASY BRISKET RECIPES - JUS.MOTORETTA.CA
From jus.motoretta.ca
BEST SMOKED BRISKET RECIPE IN A FEW EASY STEPS - SMOKERS …
From smokerssnicket.com
THE OFFICIAL 'MARVELOUS MRS. MAISEL' BRISKET RECIPE | TASTE …
From tasteofhome.com
EASY WEEKNIGHT BRISKET CHILI - MIX & MATCH MAMA
From mixandmatchmama.com
BEEF BRISKET RECIPES
From allrecipes.com
BEST OF THE BEST RECIPES FOR 2022 - SOUTHERN DISCOURSE
From southerndiscourse.com
17+ BEST SAUCES FOR BBQ BEEF BRISKET + RECIPES! - PLATINGS + PAIRINGS
From platingsandpairings.com
10 BEST RECIPES OF 2022: HEALTHY, EASY FAVORITES FOR BUSY COOKS
From twohealthykitchens.com
THE BEST EASY SMOKED BEEF BRISKET RECIPE IN 7 STEPS - ELECTRIC …
From thesmokerreviews.com
23 BEST GRILLED SHRIMP RECIPES (+ EASY MARINADES)
From insanelygoodrecipes.com
THE BEST EASY SMOKED BRISKET RECIPE - KEMBEO
From kembeo.com
EASY AIR FRYER CHICKEN BREASTS {BEST MARINADE!}
From thegirlonbloor.com
15 BEST LEFTOVER BRISKET RECIPES FOR AN EASY AND COMFORTING MEAL
From izzycooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love